Mafuta akanaka munyika muno ari nani kupfuura iwe anofunga pamusoro pavo!
1. Ratidza maruva ako mubhuruu. Mimwe yemiti inotumbuka, yakadai se hydrangeas, shandura ruvara zvichienderana ne pH yevhu. Yakawedzerwa kune ivhu, kofi inoderedza huwandu hwepH uye inopa ruvara rwebhuruu rinopenya kumashizha.
2. Bvisa slugs. Kusiyana nehonye, slugs, snails nezvimwe zvipenyu hazvidi kudikanwa kwekofi uye hazvizombopfuki kunze kwenyika, delineated coffee.
3. Kukura mushroom. Iwe unogona kukura zvakanakisisa mushwa, uchishandisa kako kadiki uye mushroom spores.
4. Wedzera mbeu yako yetikiti uye radish. Sakanidza kahawa ne karoti uye mbeu yehudhi isati yasimwa, ichadzinga zvipembenene nemapuriki, kuwedzera muchero.
5. Dyara minye. Minye, zvirokwazvo, haisi yepamhuka dzakanakisisa, asi dzinounza zvikomborero zvikuru kumunda wako. Vanosunungura ivhu uye vanoisimudza nerubatsiro rwemagadzirirwo emagetsi avo mumuviri. Minyova sefivha, saka uasase iyo nemibhedha, uye ichakwezva zvisikwa izvi zvinobatsira.
6. Kuvandudza hutano hwemumanyorera. Kofi inopa nitrogen yakawanda inoda ku compost yako. Ingoiwedzera kune iyo yakaputika manyorero.
7. Girai makate. Wakaneta nemuvakidzani makate anokwira maruva ako here? Ingoisa kofi uye pevara rezorineni munzvimbo dzausingadi kuti vaende.
8. Dzorerai vase nemaruva. Wedzerai kofi kuvhuvhu rakasvibirira nemaruva, uye haingatarisiri mararamiro uye inobvumira maruva kuti achengetedze kutsva kwenguva refu, asi inoshanda zvakare semhepo inopisa.
9. Ita ivhu rakagadzirwa. Izvo zvinodyiwa (kunyange zvazvo zvichida zvisina kunakidza kwazvo) uye zvakanakisa pakutamba nekateyi nyoka nemhonye.
Kuita izvi iwe uchada:
- 2 mikombe inopera
- ½ cup cup coffee
- 1 tbsp. penguva yekofi (asi haifaniri kunge yakasviba)
- 1 girazi remunyu
- 2 tsp. sauce tartar
- 1 girazi remvura inopisa kwazvo, asi kwete mvura inopisa
- 2 tablespoons mafuta
Iwe unodawo kuwedzera madonhwe mashomanana e glycerin, asi kana iwe usina, unogona kubvisa chiduku che glycerin sipo.
Chokutanga sanganai zvakaoma zvinoshandiswa, zvino wedzera mvura nemafuta uye funganisa. Siyai musanganiswa kwenguva pfupi kuitira kuti iwedzere uye isanganise zvakare.
10. Ita mubhedha retsono. Zadza mubhedha wako nekofi pasi, hazvizoiti kuti tsanga dzitsve. Uyezve, inogona kushanda se sachet inonhuhwirira. Mazano kubva kune unyanzvi: iva nechokwadi chokuti ikhofi yakanyatsoomeswa. Isa iyo pahomwe yekabi uye uiise mufiriji kwemaawa maviri kusvika maviri.
11. Ita musungo kumapuro. Iwe chete unoda kofi yepasi uye kaviri-sided adhesive tape.
- Shandisa nharaunda dzakapoteredza nzvimbo dzaunoda kubvisa masvosve kana kuputira zvinyorwa pachavo. Inotyisa zvakare kumonyo uye slugs.
- Zadza chirongo kana mugoro pane 2,5 kana mashanu masikati masikati ekofi, uye girai pamusoro pegiyo nekanyanyisa kaviri. Iyo inonhuwira yekofi inonyengedza mapuropa mumusungo.
12. Geza mapeji akaoma. Kana iwe ukashandisa kamu kadiki yekase pasi pasi, iwe unogona kubvisa tsvina yakaoma. Chinhu chimwe chete, iyo nzira haina kukodzera kuchenesa ceramic uye chero imwe midziyo iyo iri nyore kupeta.
13. Bvisa uhu husina kufadza mushure mekuchera garlic. Nguva dzose chengetedza chiduku chiduku nekase pasi pasi kana pasi pemvura uye uisungire mumaoko ako mushure mekuchera garlic, anyanisi kana chero ipi zvayo yakagadzirwa zvakanaka. Kofi inotora kunhuhwidza kusingafadzi.
14. Geza tsvina. Nenguva yefivha, mvura inodzika uye shoma shoma, unogona kuchenesa makota mukati mekicheni uye mudzimba. Dururirai nzvimbo yakashandiswa kofi mumvura yakadzika kana kushambidza, wedzera madonhwe matatu esipo uye girazi remvura inopisa. Izvi zvinosanganiswa zvinonyatsogadzirisa kubvisa uye kuzvichenesa kubva pamablockages.
15. Bvisa zvinonhuwira zvisingafadzi mufiriji nefriji. Panzvimbo yekubheka soda, shandisa bhokisi nekafesi nzvimbo, iyo inobata inhu yose mufiriji yako.
16. Viga mitezo pamatanda. Shandisa mafuta uye pasi kana kofi inopedzisira kuvhara marashiro pamusoro pehuni dzomumvuri.
17. Ika nyama ine nyama. Shandisa kofi sechinhu chinonhuwira nyama, chinoita kuti iite zvishoma uye zvinonhuwira zvemoto.
18. Gadzira simba rekudya pasina kubika. Iwe uchada:
- 1 girazi rakaoma oatmeal
- 1/2 mukombe matafura
- 1.5 kijiji chehafi yehafi
- 1/2 mukombe wakakondwa maamondi omuorivhi
- 1/4 mukombe weuchi
- 1 teaspoon vanilla
- 1/4 mukombe chokoti chips
- 1/4 mukombe wakaomeswa cranberries
19. Paintter Easter mazai nemucheka wenyama.
Kuti uite sei, verenga pano .20. Ita kenduru yekhofi. Zvose zvaunoda ndiro kapu yekase pasi uye imwe yewaini.
21. Ita kuti mweya ufare. Izvo zvakanaka kumusha wako kana motokari. Zvose zvamunoda ndeimwe kofi uye tights.
22. Ita yako fossils. Iwe haufaniri kumirira mamiriyoni emakore kuti amirire kusvikira mahombekombe ari kunyunyiswa. Ita zviduku zvako pachako nekofi uye upfu (zvakanakisisa zvekudzorera maitiro e dinosaur).
Iwe uchada:
- 1 kapu yekushandisa kofi yakashandiswa
- ½ mukombe wemvura
- 1 mukombe weupfu
- ½ mukombe wemunyu
Sakanidza zvinoshandiswa uye gadzira poda. Shandisai mabhokiti echeketa kuti muparadzanise bundu uye musimire. Iwe unogona kuvhara ribhoni kana shinda uye urirembedze kuti uomise poda. Nguva pfupi iyo mukanyiwa uchinge waoma, unogona kuzvikomberedza kusvika uchida.
23. Tora mufananidzo. Kusanganisa nzvimbo yekofi uye mvura shoma (iyo inonzi inonzi kaviri-processing coffee) inogona kuita zvakanakisisa zvisingasviki mapepa.
24. Ita shampoo kubva kune fleas. Wedzera kofi duku yepasi ye shampoo yako yembwa kuti uwane hupfumi huripo.
25. Simbisa kukura kwebvudzi rako. Iko kusvibiswa kwekasa yekasi pasi kwakakodzerwa zvakakonzerwa nekukurudzira bvudzi kukura. Ingowedzera kako kadiki ku shampoo yako kana conditioner uye uishandise paunosuka bvudzi rako. (Zvakanakisisa kune marunettes, sezvo kofi inogona kuisa bvudzi rako mumumvuri).
26. Bvisa misi midzi pasi peziso. Kungofanana nekofi inomutsa iwe mangwanani, ine humwe hunoti hunoita kuti iwe chiso chako. Kofi inoderedza hupombwe uye inosvibisa ganda.
27. Ita sipo inopisa. Unogona kuzviita "murume" (zvinonzi "non-floral" zvinonhuwira) sipo kubva pasipo yakashandurwa kubva hotera nekofi. Izvi zvakanakisisa (uye zvisingabhadhari) chipo chekugadzirira kune shamwari.
Tsanangudzo yakajeka yekugadzira sipo yakadaro iwe unogona kuwana pano.
28. Ita yakaisvonaka yekafi nemunyu. Izvi zvinokupa ganda remuviri wako unyoro uye huduku.
29. Gadzirira mask of mocha-frapuchino. Iyi inonaka inopisa mask masikati ichakusimudza uye kunatsa ganda rako.
Recipe:
- 2 tablespoons kofi itsva yevhu (zviduku, zviri nani)
- 2 tablespoons cocoa powder
- 3 tablespoons mukaka wose, cream cream kana yogurt
- 1 tbsp. uchi
Sakanisa zvose zvinoshandiswa zvakanaka. Isa chifukidziro pamusoro pechiso mangwanani uye uende kwemaminitsi 15-20. Zvadaro shenesa maski nemvura uye zvinyoro zvishoma zvinoshambadza. Ndizvo zvose.
30. Fukisa gwara rekofi pamberi peimba. Kofi yeGround, yakawedzerwa kune jecha, zvakanaka kukwira makona emigwagwa uye migwagwa kana yakatsvedza, uye asidi yayo inobatsira kupisa ichando nokukurumidza.
Unoda here kuedza nzira dzekushandisa kofi munyaya yacho, asi haufariri? Kwete dambudziko! Kazhinji nzvimbo dzekutengesa kofi dzichakwanisa kukupa kofi yakashandiswa zvachose pasina!