Zvidzuru zvimedu zvine shuga muvheni

Kugadzira bhuni muchoto nezvidimbu zve shuga inzira inokurumidza uye iri nyore, uye kuravira kwayo pakupedzisira kunobva pane zvaunosarudza zvekudya uye zvigadzirwa. Pumpkin chinhu chinobatsira zvikuru, asi chisingafananidzi chisingazivikanwi mukicheni yedu. Nhasi tichagadzirisa uye tinokuudza mapoka mapoka ekubika bhuni muchoto nezvidimbu zve shuga.

Recipe yepukuchi yakabikwa muchoto uye zvimedu zve shuga, apuro nemamoni

Zvisungo:

• pumpkin;
• apple;
• lemon;
• sinamoni ;
• shuga;
• kirimu mu balonchik;
• nuts.

Kugadzirira

Nguruve inonongedzwa, yakagurwa nehafu uye kapu tinobvisa mbeu nemashizha. Maapulo nemarimu zvakare akacheneswa uye akachekwa zvakanaka. Pumpkin pane zvinopesana - mabhanga makuru uye akaomeswa nemapepa emapepa. Tinovhenganisa zvikamu zvose pamwe chete uye tinozviisa muchiganda. Izvi zvinogona kuva girazi, Teflon kana pani yakajairika. Shuga inosanganiswa nepinki yekinamoni uye yakasaswa zvikuru pamusoro. Takaisa muchoto ichipisa kusvika 180 uye kubika kwehafu yenguva. Iwe unogona kushumira dessert yose inotonhora uye inopisa, ichikomba kirimu uye kusaswa nemaronda akaoma.

Bika hove muchoto nezvidimbu zvaunogona uye pasina shuga. Zvino, panguva yekugadzirira, tinoiisa nehuchi kana kuinwa neuchi asati tishandira.

Pumpkin yakabikwa muchoto uye shuga zvimedu

Zvisungo:

• pumpkin;
• shuga;
• sinamoni;
• ginger yakaomeswa;
• mafuta .
• nuts.

Kugadzirira

Durai dzungu muhafu, nyora ganda, bvisai mbeu uye mucheke matikiti 1.5 cm muhupamhi. Muchidya, mixanya shuga, sinamoni uye ginger. Nhamba yezvinonhuwira imwe neimwe inogona kuzvisarudzira. Izvo zvinoenderana nokuti unovhenekera sei. Vamwe havadi chaizvo kunhuhwira kwepungu, saka unogona kuisa zvakawanda. Uye kana iwe ukadya dessert pachava nevana, zvishoma. Chidimbu chimwe nechimwe kubva kumativi ose akadimburirwa mune tsvina-shuga musanganise uye akaisa pepa yekubheka, yakafukidzwa nemafuta kana chifukidzo.

Bhute rinochekwa kuita zvidimbu uye kuiswa pajeri rimwechete kana kana rakanyanyisa kwazvo tinoriita kapu. Takaisa muchoto ichipisa kusvika 200. Bhabhi kubva pahafu yeawa kusvika paawa, zvichienderana nehukuru hwee lobules. Kugadzirira zviri nyore kuongorora neforogo. Kana iye akanyatsotakura chikamu - sebhokisi, ipapo dessert yakagadzirira. Panguva yekubika, iyo yekungu ichadurura jisi, shuga uye mafuta zvichakanganiswa uye sirasi ichaumba pasi. Nechirasi iyi, uchishandisa bruti yekugadzirira, unoda kuisa zvikamu zvose. Zvadaro vachava caramel uye vachaputsika. Paunenge uchishumira zvidimbu, dururira sirivo imwe chete, uchisase nemateve, unogonawo kuwedzera yogurt kana kurohwa kamuki.

Sezvakazoitika kugadzira hove mukati mevheni nezvidimbu zve shuga hazvisi zvakaoma!