Zvibereko yogurt ndiyo nguva yakakwana yezuva uye kuwedzerwa nyore kune mabiko ekudya. Gadzirira iyi yogurt inogona kunge iine rubatsiro rwemakirani anokosha ekicheni, uye muchepuru chete. Tichatarisa pane zvose zvingasarudzwa mumakatepi pasi apa.
Nzira yekuita sei yogurt kumba?
Ngatitangei neyoyo yoghurt yekugadzirira, iyo inobatsira matiri mapepa emuchengetera uye yogurt.
Kugadzirira iyi yogurt zviri nani kutora mushonga wekurapa, kusiyana ne yoghurt yakagadzirwa yakagadzirwa, iyo inowanzoshandiswa sekutanga, chigadzirwa chemishonga hachina E. coli, izvo zvinoreva kuti ichaponesa mhuri yako kubva kune chekudya chekudya mune ramangwana.
Preheat mukaka wakakanganiswa kusvika kune 40-45 degrees, ugodira mashupusi maviri emukaka mumunotanga uye fungisisa zvakazara. Dururira doro rinosvibiswa mumukaka, simudzisa zvakare nekapu yakachena uye uende kwemaawa 5-6 mu thermos, kana kungovhara muhombodo inopisa. Yakagadzirira yogurt inosanganiswa nemataundi ezvibereko uye idya.
Zvibereko yoghuti mu multivariate
Zvisungo:
- yogar yenyama - 300 ml;
- mukaka pasteurized - 1 l;
- michero nemabroti nechisarudzo - 300-350 g.
Kugadzirira
Zvibereko kana majekoro akasarudzwa ndezvakaitika kare, zvakaomeswa uye zvakasanganiswa ne blender. Yapedza michero uye berry puree yakabatidza mukaka wakachena ndokurova zvakare. Sakanidza mukaka nemichero mashoma ne yogurt uye mudururire zvose mujagi. Tinoisa mhari muhari ye multivark uye tenderera "Yogurt" maitiro kwemaawa mana. Mushure mekunge nguva yasvika, tinotonhorera chigadzirwa chakapedzwa uye tinochichengetera mufiriji.
Zvibereko yoghurt mu yogurtnitsa
Zvisungo:
- yoghurt yemhuka - 1 l;
- majikiri nemichero - 300-350 g;
- Vanilla shuga - 2-3 tsp.
Kugadzirira
Usati wagadzirira yogurt thicken, uchibvisa serum yakawandisa. Kuti uite izvi, wedzera girasi muzvikamu 2-3 uye udururire pamusoro pe yogurt. Tiri kumirira zvose
Kuita yogurt mafuta akawanda uye inonaka, funganya yogurt yemuviri nemafuta maviri emafuta ane mafuta asati agadzira. Kana iwe uchida chibereko mu yogurt kuti usiye zvidimbu - ingozvicheka zvakanakisa uye fambidzana ne yogurt mumufananidzo uyu. Zvichienderana nemwaka kana kuti kuvapo kwezvikoroti zvakasvibira nezvibereko mufiriji, yoghurts inogona kugadzirwa nemhando dzakasiyana siyana.