Tilapia ndiro zita rinowanzogariswa nehove dzinodyiwa dzemarudzi akasiyana-siyana, marudzi, subspecies uye hybrids kubva kumhuri yezvisikwa, zvine white white nyama, iyo inorarama zvikuru mumvura inodziya. Tilapia (ndiyo hove yaSt. Peter) - inogara mumvura yakachena, mhando dzakasiyana uye zvigadzirwa zve tilapia inobata hove uye kubereka. Mukuchera, kuchengeta nekudyisa iyi hove iri kunyanyisa.
Tilapia ine zvinhu zvakawanda zvinobatsira muviri wemunhu, zvisinei, kana ukasarudza hove yakakurumbira yehove iyo ichava isina musoro yekubvunza pamusoro payo yakabva. Izvo zvinofanira kuonekwa kuti, zvinosuruvarisa, kunaka kwetilapia kubva kunyika dzeAsia kunowanzosiya zvakawanda kudiwa, inodyiswa nezvakasiyana-siyana (pane dzimwe nguva, marara) madhaka, inochengetwa mumadziva asina tsvina. Mukuwedzera, zvinyorwa zvemishonga inorwisa mabhakitiriya muhove dzakadaro, sekutonga, zvakapfuura.
Tilapia inogona kubikwa nenzira dzakasiyana-siyana, kusanganisira, uye fry mu-batter (Klari ibhitter yakagadzirwa neupfu nemazai, dzimwe nguva nezvimwewo zvinowedzera). Hove mubatter inonyanya kusviba, zvinonhuwira zvakawedzerwa kumubhedha, kuwedzera kunhukira kune ndiro.
Nhamba ye tilapia, yakabikwa mubatter
Zvisungo:
- fillet tilapia (inogoneka neganda, asi isina zviyero);
- evha yehuku;
- hupfu hwegorosi (hunogona kusanganiswa nezviyo);
- mukaka kana doro;
- zvinonhuwira pasi rakaoma (tsvuku yakasviba, grated nutmeg, mbeu yekorianderi);
- mishonga yakachena itsva yekushongedza (parsley, basil, coriander);
- munyu;
- mafuta kana kuti yakanyungudutswa mafuta (pork kana chicken) kuti iwane frying.
Kugadzirira
Tinobika ivhu kubva pane zvinotevera kuverenga: 1 mazai + 1 tbsp. kapu yeupfu + 1 tbsp. kapu yakawanda yemukaka kana bheri + zvinonhuwira uye munyu paunonzwisisa. Shingairira kurova tsvimbo neforogo kana whisk (kana musanganisi wepasi pasi). Muzvigadzirwa zvakagadzirirwa zvakagadzirwa hazvifaniri kuva zvibhakera, kana zvichiri zvisiyiwa, senya-shandura batter kuburikidza nesave. Mucheka haufaniri kunge usina mvura uye kwete yakawandisa, kuenzanisa kusinganzwisisiki sekusafanana kwakanyanya kuoma ukamu.
Icho chakanaka kupisa mukati meganda rinopisa (zviri nani kuti rakakonzerwa nesimbi, aluminium, simbi isina kusina kana nechokufukidzira) mafuta. Tilapia zvinosungirirwa zvinogona kuve zvakabikwa muzvidimbu zvidimbu kana kudonhedzwa muzvidimbu zviduku zvakaparadzana, asi kwete zviduku, zvakakura zvekuti zvinonyanya kufarira uye kudya.
Tinosvina zvidimbu zve tilapia mubatter uye fry kubva kumativi maviri kusvika kune tsvina yakaisvonaka-yendarama. Hove yakagadzirirwa nekukurumidza, kunyanya kusungirirwa kusina mabheji, iwe unogona kubata hove mune pani iri kupisa pasi pechifukidziro kwechimwe nguva, asi kungoderedza moto pane zvishoma.
Yakagadzirirwa yakabikwa tilapia mu batter yakagadzikwa pane imwe ndiro kana pamahwendefa. Tinoshongedza nemidhero uye tinoshandisa rice, mbatata yakabikwa, polenta, chickpeas uye saladi kubva mumiriwo mutsva. Iwe unogonawo kushandisa bheri (zviri nani chiedza) kana tafura yewaini yewaini. Iyo pfungwa yakanaka yekushandira mimwe muto, semuenzaniso, mandimu-garlic.
Kana panguva yaunotumira moto tilapia zvidimbu mukutengesa kudivi iwe uchazviisa pamusoro pegate rakaoma chesi, zvichazobuda zvakanyanya kunakidza, zvinokosha kuti cheese inongoputika zvishoma.
Tilapia fillet mu batter, yakabikwa muchoto - kamukira
Zvisungo:
- fillet tilapia;
- mbatata yakasvibiswa ;
- onion;
- mushroom mushroom (oyster mushroom, mushroom, white);
- itsva mazai mazai - 3 pcs .;
- mukaka kana kamuti wepanyama zvakasikwa fat content;
- upfu - 2-3 tbsp. makapu;
- pasi yakaoma zvinonhuwira (mutsvuku, nenyama, etc.);
- mafuta kana mafuta kuti frying;
- hard cheese;
- garlic - 1-2 cloves;
- mitsva miviri yakasiyana.
Kugadzirira
Mushroom uye anonongedzwa anyanisi achachekwa zvakanaka. Fry the anon in a frying pani kusvikira paine hutenderedzwa hwegoridhe uye wobva wawedzera mushwa. Simira zvose pamwe chete kwemaminitsi mashanu, kuderedza kupisa, uye kubika kune imwe miniti 15-20 pasi pechivako.
Tinoda fomu (zvinokwanisika kuisa pasi payo yeoiri
Sakanidzai onion-mushroom kusanganiswa namazamu yakasviwa uye mazai maviri, funganisa zvakanaka uye uiise muhuwandu hwakawanda. Iyo inotevera yakatarisa iri kuparadzira fukiti yeTilapia, kucheka muzvidimbu zviduku zvidimbu. Bhenganisai mazai kubva 1 egg, mukaka kana kamuki uye upfu hwegorosi pamwe nekuwedzera kwezvinonhuwira. Dzadza hove uye mbatata ne batter uye nzvimbo muvheni yekare. Bika pane kutonhora inenge 200 ° C kwemaminitsi 25-30 (kana iwe uchida crispy kutumbuka, ipapo pasina chifukidziro). Tinobvisa fomu uye tinosvina nemusanganiswa we herbs yakagadzirwa uye garlic ne grated cheese. Tiri kumirira kwemaminetsi mashanu, uye iwe unogona kudhonza muzvikamu.