Sturgeon - chikafu hachisi chemazuva ose, asi kana ikava chikonzero chemuti, saka sei usingaiti misumari ndiro ndiro kubva hove iyi. Tichagoverana newe mapeji e sturgeon akabikwa muvheni mumitemo yakasiyana, uye iwe unosarudza iwe pachako zvakakosha.
Recipe yeSturgeon muchoto
Zvisungo:
- fillet of sturgeon - 700 g;
- bhakoni - 90 g;
- garlic - 1 clove;
- bhora - 1 1/2 tbsp. makapu;
- black lentils - 1 1/2 zvinhu;
- karoti - 1 piece;
- anyanisi - 1 pc.;
- chicken muto - 4 zvinhu;
- thyme - matavi mashanu;
- bata - 1 tbsp. spoon;
- champignons - 300 g;
- Aspagashi - 400 g.
Kugadzirira
Ngatitange nekunakisisa. Tinocheka bhekoni muzvipfeko uye tinopisa mumoto. Tinotora zvidimbu isu tobva tazviisa pamucheka wepepa, uye fry the eliced sliced netikodhi nemafuta. Lentipi dzinoshambwa uye dzinowedzerwa mumiriwo. Dzadzai muto wose wehuku , kuwedzera bhakoni, thyme uye kubika kusvikira wakagadzirira. Isu tirire mushroom uye asperagus pamusoro peti.
Kune kunakidza kwakadaro kwakapfuma kwechidimbu chidimbu, unoda kunyatsogadzirira hove pachayo, uchisiye kutora kwayo sechisikigo sezvinobvira.
Sturgeon fillet akacheka kuita zvikamu zvehumwechete. Ganda rinogona kubviswa, uye zvinokwanisika kusiya blanch kusvikira dhute denderedzwa. Zvimedu zvehove munyu uye pepper pamativi ose, uye zvino fry kusvikira ndarama muorivhi yamafuta (pasina maminitsi mashanu). Zvadaro woisa fukiti iri muhutatu hwakapetwa kusvika 180 degrees oven kwemaminitsi gumi nemashanu. Isu tinoshandisa hove yakagadzirwa nemarori, mushwa uye asperagus.
Sturgeon yakafukidzwa nematezi uye yakabikwa muchoto
Zvisungo:
- sturgeon - 1 kg;
- cream cream - 1 item;
- evha machena - 4 zvidimbu;
- pasi nutmeg - pinch;
- munyu, pepper;
- bata - 4 tbsp. makapu;
- mafuta omuorivhi - 2 tbsp. makapu;
- corn flour;
- anyanisi - 1 pc.;
- karoti - 1 piece;
- mbatata - 2 zvidimbu;
- munyu, pepper - kuravira;
- greens.
Kugadzirira
Ngatitange nekuzadza. Mazamu angu, akachena, akacheka uye abika mumvura ine munyu kusvikira wagadzirira. Isu tinodonha tubers mu mbatata yakasvibiswa. Karoti uye anyanisi zvinonongedzwa kumucheka wegoridhe, uye zvino zvinosanganiswa nemapatata mashed nemiriwo.
Muhari, dururira mvura uuye nayo kumota. Tinodha sturgeon mumvura inopisa, tichisiya musoro wako pamusoro pemvura, uye ipapo nzvimbo dzakadzika dzakaputirwa nemvura yechando. Bvisa ganda uye bvisa mazamu. Tinotanga hove yacho nemapatata yakasvibiswa.
Kubva pamucheka wakasviba uye mazai evha zvinogadzira muto, nguva yacho nemunyu, pepper uye nutmeg, kuwedzera iyo yakanyunguduka. Itai hove iyo yose nekisiki yakasvibirira, mudire nemafuta, musasa neupfu. Tinopisa sturgeon yose muchoto, inopisa kusvika 190 degrees, 20 maminitsi.
Sturgeon muchoto
Pakupedzisira takabika sturgeon tichiedza kuchengetedza maitiro avo chaiwo, asi mumutsara unotevera takasarudza kuisa pfungwa pane zvepakutanga, kutora kunonaka kunogona kupiwa hove nekubatsirwa nemiti inonhuwira inowanikwa zviri nyore pamabhefuti emakasiteteti emunharaunda.
Zvisungo:
- fillet of sturgeon - 350 g;
- sinamoni - 1 teaspoon;
- cumin - 1/2 tsp;
- coriander - 1/2 tsp;
- clove - 2 pcs;;
- cardamom - 2 zvidimbu;
- tsvuku tsvuku - 5 peas;
- munyu - 1/2 tsp;
- mafuta omuorivhi;
- juice ye 1 lemon;
- dill.
Kugadzirira
Ovheni reheat zvakare kusvika kuma23 degrees. Zvose zvinonhuwira zvinowanikwa mune zviduku zvakasvibirira kana zvidhina uye zvinopera. Sliced inounganidza nemafuta uye inosaswa nezvinonhuwira kubva kune rumwe rutivi rwepurupa pasina ganda.
Muchiri rinopisa, shandisa mafuta uye fry fry kune rumwe rutivi nezvinonhuwira kusvika dhivha tsvuku (anenge maminitsi mashanu). Dzorera hove uye ugoisa muchoto. Deredza kupisa kusvika kune madigiri 180 uye gadzira sturgeon kwemaminetsi gumi nemashanu. Tinoshumira hove yakagadzirwa nemucheka wakachena, kusaswa nemusi wemamu.