Tinokutaurirai mapeji asina nyore ema saladi newaini. Ichi chikafu - chikafu chaicho chekudya nemafuta ezvokudya zvinofadza. Icho chinosvika pakuita zvinoshamisa, zvinyoro uye zvinotapira kumhuri yako yose.
Nyore saladhi ne squid uye mhondi
Zvisungo:
- squid - 1 kg;
- marinated mushroom - 800 g;
- bhubu - 3 zvidimbu;
- mayonnaise - 200 ml;
- zvinonhuwira;
- mafuta ezvirimwa.
Kugadzirira
Squid yakashambidzwa uye yakabikwa kwemaminitsi mashomanana mukubikira mvura ine munyu. Mushure meizvi, inotonhorera mahombekombe egungwa uye mucheke muzvimedu. Etaiiiiiiiiiiiiiiiii zvinyorwa zviduku zvakasvibiswa nehafu yezvindori uye zvakasvibiswa mune pani yakatsvaira mumafuta ezvemichizha kusvikira ndarama yakasviba Ikozvino isa gorosi mumudziyo wakadzika wehadhi, uwedzere squid, marinated mushroom uye kupfeka saladhi nemayonnaise. Nyatsanganise uye uite nguva yacho nemafuta ako aunoda.
Saladi nehove dzakasanganiswa mushwa uye huku
Zvisungo:
- chicken chifu - 2 pcs;;
- pepper tsvuku Bulgarian - 2 pcs;;
- bulb - 1 piece;
- hupukwe mushwa - 450 g;
- mayonnaise - kuravira;
- karoti - 1 piece;
- fresh greens.
Kugadzirira
Nyuchi yebvudzi yekutanga, wobva wapora uye unopwanya makerubhi. Makaroti anocheneswa, shredded zvindori uye yakasvibiswa pamafuta ezviyoga kusvikira zvinyorova. Zvadaro tinoshandisa taba, tinopwanya nemasimirita uye tinoipfuura zvakasiyana. ChiBulgarian tsuro tsvina inocheneswa kubva kumbeu, yakashambidzwa, yakatemwa mumatavi uye yakasvibiswa kwemaminiti akawanda. Pashure pacho, tinoparadzira zvose zvinoshandiswa mumunda wakaisvonaka wehodhi, zodzai ndiro nemayonnaise uye fungisisa zvakazara. Tinoshongedza saladhi nehuku nehowa newaini tsvuku uye tinoshandira iyo patafura yemabiko.
Saladi yakakanyiwa mushonga mushroom
Zvisungo:
- mbatata - 100 g;
- mushonga mutsva - 150 g;
- karoti muKorea - 50 g;
- bulb - 1 piece;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Kugadzirira chinhu chekutanga kune zvigadzirwa zvose. Nokuda kweizvi, howa dzinoshambidzwa, kushandiswa uye kucheneswa. Iyo mbatatisi inoshambidzwa uye, kwete kuchenesa, kubika, uye yakanyorova, kunatswa uye kubvongodzwa nemakumbo maduku. Inotorwa kubva kubhuruu yepeel yakagadzirwa uye yakabikwa nemawaini pamafuta ezviyo. Mushure mezvo, tinoparadzira miriwo muhodhi yewadhi, kuwedzera mbatatisi, karoti muchiKorea. Tinozadza ndiro yacho nemafuta uye inosasa iyo nezvinonhuwira.
Nyore saladhi nemashizha akajeka
Zvisungo:
- mushroom mushroom 250 g;
- Muchengeterwa matsva - 0,5 pcs .;
- bulb - 1 piece;
- garlic - 1 clove;
- mbuu - 0,5 tsp.
- fresh vegetables;
- coriander - pinch;
- mafuta ezvirimwa.
Kugadzirira
Mushroom, garlic uye mutsva cucumber shinkuem micheka yakawanda. Isu tinosvina anyezi uye tinopinda muzvindori zvehafu, uye tema magidhi nebanga. Ikozvino isa zvigadzirwa zvakagadzirirwa muhari ye saladi, kanda zvinonhuwira, coriander, nguva nemafuta uye usaswe nemamu juisi. Kurudzira zvakanaka saladhi uye rega igare kwemaminitsi makumi matatu mufriji.
Mushroom nemafuta yakavezwa muhari
Zvisungo:
- mushonga mutsva - 300 g;
- makomkoro akavezwa - 2 pcs;;
- bulb - 1 piece;
- Evha - 2 zvidimbu;
- mayonnaise - 2 tbsp. makapu;
- gorosi mushizha makedheni - 50 g;
- mbatata - 1 pc .;
- zvinonhuwira;
- mafuta ezvirimwa;
- mitsva miviri - kana ichidikanwa.
Kugadzirira
Bhinzi uye mushroom zvinoshambidzwa, zvigurwa zviduku zviduku uye fry miriwo kwemaminitsi mashomanana pamafuta anogadziriswa emafuta, achikurudzira uye podsalivaya kuti vaite. Panguva iyi, svetai "muyunifomu" mbatata inotonhorera, ichenese uye iidye mu cubes. Makomkomere anopwanya zvakafanana, uye mazai abika zvakaoma, akachena uye melenko chop. Ikozvino isa mundiro ye saladi mukomkomata, mbatatisi, mazai uye udira peas ekakani. Tinowedzera zvinomera zvekurimwa, nguva nemayonnaise, nguva nemafuta uye kusanganisa saladhi.