Mumiririri anonaka uye anononoka mhondi, ane nyika yake South America, munyika dzedu inoonekwa sechinhu chisina kunaka. Asi zvinokwanisika kukura mhashu munyika - ndizvo izvo varimi vedu vanowanzofarira. Ngationei izvi.
Nzira yekudyara mapeji munyika
Munharaunda dzekumaodzanyemba, uko kutonhora kwemhepo kunosvika kune zvidimbu makumi maviri nembiri (27 degrees) muzhizha, zvinokwanisika kuwana muchero wakanaka wemakungu munyika isina zvinetso. Iwe unogona kuita "peanut" nokukurumidza apo ivhu rinoputika kusvika kune digirii 15. Usati wadyara mbeu, inofanira kuvharwa mumvura inodziya kwemaawa makumi maviri nemaviri. Kuwedzera kukura mumvura, zvinokurudzirwa kuwedzera madonhwe maviri e biostimulator "Epin".
Nokuti nyuchi inotora nzvimbo inzvimbo yakajeka yezuva, umo ivhu rakaorera uye rakaorera rinokunda. Kudyara mahwende pa dacha kunofanira kuitwa pakadzika kwe 7-10 cm.Chirongwa chekudyara ndeichi: pakati pezvirimwa mumutsara chengetedza kureba kwe18-20 cm, uye pakati pemiganhu - inenge 50 cm. Usanwisa mvura mushure mekudyara.
Nzira yekukura sei mhete mu kottage?
Pamberi pekurima, simiti inoputika inogadziriswa mvura, asi kwete yakawanda. Saka chete marangi anotunga, kudiridza kunowedzera. Chinhu chinonakidza - chinomera chinoputika kwezuva rimwe chete, manheru mashoma machena machena. Mushure memugumo wenguva ino, marangi anofanira kunwa mvura chete kana kusanaya kuchiwedzerwa. Mushure mokudiridza, zvakakosha kusunungura ivhu kuti rirege kudzima midzi. Mukuwedzera, kutarisira "marangi" kunosanganisira basa rinowanzoitwa nenzira ye weeding nekudyisa.
Kukohwa kukohwa kunoitwa apo mashizha anotanga kuchinja. Nemamiriro okunze akaoma, vanochera mabhiza nemaforogo, kuitira kuti vasakanganise midzi yezvirimwa. Mushure mokunge shell yakaoma, mbesa dzinobvarurwa musango uye dzakaomeswa pamatambo makuru. Iwe unogona kuchengetedza mapeanuts muimba umo mavhenekeri anoitwa, uye kutonhora hakupfuuri 10 degrees.