Kuva yechokwadi yakapera kudya, casserole maapuro nemapopu zvakanyatsopisa uye inoporesa kunzwa kwenzara. Nezvekugadzirira casserole nemaapuro nenzira mbiri dzakasiyana, tichazotaurazve.
Nzira yekubika papekin casserole?
Zvisungo:
- pumpkin puree - 50 g;
- maple syrup - 15 ml;
- maapulo - 120 g;
- mhete yezviyo (yakabikwa) - 170 g;
- sinamoni, ginger, nutmeg - pinch;
- nuts.
Kugadzirira
Apo huni inoputika kusvika kune madigiri 180, tinosvina chiganda uye isu takagadzirira kugadzirira zvimwe zvigadzirwa. Tinodha maapuro pane grater duku, tine chikwata chekutanga chikavadzora. Dzvinza mhepo yakanyanyisa uye uyananise zvinhu zvose nemapukisi puree uye mapira. Sekunhutema, takasarudza maple syrup, asi inogona kuchinjwa nesirasi yeshuga kana uchi pane imwe yakaenzana. Kuguma kwekupedzisira kunonhuwira, uye iwe unogona kusanganisa zvigadzirwa, uye wozozviparadzira muhutu. Usati waenda kuchoto, shandisa chikafu chinoputika casserole nemiti yakakodzwa. Isu tinobika pa 180 degrees kwemaminitsi 45.
Kana ukabika casserole yepukeni kune mwana, iwe unogona kusarudza zvinonhuwira kubva muchepe.
Chidya chinotapira casserole mu apuro
Zvisungo:
- dzungu - 550 g;
- Nutmeg, sinamoni - pinch;
- uchi - 30 g;
- mafuta - 15 g;
- shuga - 45 g;
- mafuta emiriwo - 25 ml;
- maapuro makuru - 6 pcs;;
- ginger biscuits ;
- cinnamon stick
Kugadzirira
Durai pungu nemvura uye usaswe nemiti, saka gadzira kusvikira wakadzika pa122 (anenge 30 miniti). Muchiri rinopisa, sungai bhotela, isa danda rekinamoni uye shuga mairi. Muchirasi chinoguma, cheka hafu yamaapuro nekwakachekwa uye uise muchoto kwemaminitsi gumi nemashanu.
Pukisa marangi, uzadze nemapanga muapuro, usasinamoni nesinamoni, uye mushure mezvo tinogadzirira pukatsi casserole kune imwe maminitsi gumi nemaviri.