Tinokupai mamwe mapeji okutanga ekugadzira mapepa nekamu cream. Vachakubatsira pane chero mamiriro ezvinhu uye zvechokwadi achafadza vaeni uye nhengo dzemhuri.
Apple pie recipe nekisiki yakasviba
Zvisungo:
- hlama yepago - 300 g.
Kuzadza:
- cream cream - 1 item;
- maapuro - zvidimbu 8;
- evha - 1 pande;
- vanilla essence - 1 teaspoon;
- upfu - 50 g;
- shuga - 50 g;
- Vanilla essence - kuravira.
Pamusoro pemakumbo:
- shuga - 50 g;
- upfu - 50 g;
- pasi sinamoni - pinch;
- shuga tsvuku - 50 g;
- Butter - 5 tbsp. spoons.
Kugadzirira
Gadzira yakagadzirirwa yepee yega yega inoparidzirwa mune fomu yekubika. Muchikwata, shandisai mukisi wakasvibira neai, shandisa hupfu duku, shuga uye wedzerai vanilla essence kuti munye. Zvadaro, pano tinokanda maapulo akaomeswa uye tinoisa zvinokonzera mubiki kubika. Isu tinotumira basa kumoto unopisa uye kunyora chaizvo maminitsi makumi mana. Munguva iyi, mubhokisi duku tinosvina hupfu hwakasara, dururirai shuga yakaoma uye yakasviba, shandisa sinamoni. Nyatsobatanidza zvinhu zvose, wedzera mafuta omuorivhi uye bvisa uwandu neminwe yako muga. Mushure mekunge nguva yasvika, tinotora kubika kubva muchoto uye tinoisasa yakawanda nemavhu akaoma. Tinoisa pie yeapuro nekisimu yakasviba zvakare mune katsinho inopisa uye kubika kweimwe maminitsi makumi matatu panguva imwechete yekupisa.
Sweet cherry pie nekisiki yakasviba
Zvisungo:
- upfu - zvinhu zvina;
- margarine - 50 g;
- granulated shuga - 1 tbsp. spoon;
- kirimu yakasviba - 3 tbsp. makapu;
- mukaka - 1 item;
- mbiriso - 30 g;
- Evha - 2 pcs.
Kuzadza:
- shuga - 1 chinhu;
- Ground shiri shiri cherry - 2 zvinhu;
- mvura yakasvibiswa - 150 ml;
- kirimu yakasviba - 1 tbsp.
Kugadzirira
Kutanga tinogura mukanyiwa wee pie nekisimu yakasviba, kuitira mbiriso iyi inosanganiswa mumukaka, tinokanda shuga, munyu, mazai, tidururira muupfu hushoma uye funganisa uwandu. Zvadaro, isa margarini yakanyorova, kirimu yakasvibirira, kanya bundu, uifukidze uye uiise mukupisa kumutsa. Pashure pemaminetsi maviri tinopfugama zvakanaka nemaoko edu uye tinoenda kune imwe nguva. Panguva ino tinogadzira: mu cherry tinodurura mvura shoma shoma, kusanganisa uye kubva munzvimbo inodziya yekubvunda. Zvadaro, shandisa spoonful ye shuga uye zvishoma zvarohwa. Mucheka wakaiswa mucheka wakatetepa, wakashandurwa zvakanyatsogadzika pamateyi ekubikwa, kuumba mativi uye kugovera yunifomu yekuvhara. Isu tinotumira keke kwemaminitsi makumi mashanu ekupisa, ndokuzobika muchoto. Mushure meizvozvo, itonhorera zvinonaka uye marisi zvakanyanya kuoma ukamu, kuputirwa neshuga. Tinopa dessert zvinyoro zvishoma uye zvinoshandiswa patafura!
Iropepeti yepranberry pie nekisimu yakasviba
Zvisungo:
- upfu - 250 g;
- mukaka - 125 ml;
- bhotela - 50 g;
- vanilla shuga - 10 g;
- mbiriso yakaoma - 5 g;
- evha - 1 pande;
- shuga - 5 tbsp. makapu;
- lingonberry - 1,5 zvinhu;
- kirimu yakasviba.
Kugadzirira
Kuti uite pie nekisiki yakasviba, sunganya mafuta mu microwave uye uchitonhorera kusvika kune inodziya. Mumukaka unopisa, shambidza mbiriso yakaoma uye funganya nehutu. Tinotyairai mazai, tinwira shuga nemunyu. Iye zvino tinovata muhomwe yeupfu uye tikakotama mukanyiwa.