Imwe yemasobho ayo vana nevakuru vanoda. Kunakidza, kushamwaridzana kwakasununguka, zvinonhuwira, nemanotsi emhepo inonhuwira. Vamwe vanhu vakaita sopu yakagadzirwa zvakagadzirwa nenzira yakadai kuti marimi anochengetedza maitiro avo.
Vafumi, masheji mashomanana ingori kurota, kana iwe uchida kudya kwemasikati. Zvakanaka kuva nemuviri wakadaro, unogunzva ne mkatecrumbs, wakagadzirwa nechingwa chegorosi - kubva pavheni.
Pea soup nemibvu kwezvose zvayo satiety haisi yakawanda kwazvo. Inenge inenge 60-90 makorikori pa100 g uye yakawanda yemapuroteni.
Pea soup zviri nani kuti usadye nehutachiona hwepfungwa, ane chirwere chenduru kana kupera kweropa.
Sopu inosviba nekunyorera nenyuchi yekubika haisi yakaoma, kana uchiziva izvozvo:
- Kana mazai akabika maawa akawanda mumvura inotonhora vasati vabika, ichabika nokukurumidza zvikuru;
- mahwendefa akapwanyika anogona kubikwa pakarepo pasina kunyura;
- Mazaya akaoma anokwirwa kweawa nehafu;
- tsvina dzinopfungaira hazvidi kuti ubike kwehafu yeawa;
- kana mvura yakasimuka, ivhura mukaini iwe unogona chete kubika, zvisinei kuti peas ichave yakasimba;
- pea soup inokurudzirwa kuti udye nehuwandu hwakawanda fennel, ipapo kubhururuka hakukukuvhunduswi.
Pea soup - recipe pamwe nenyama yenguruve
Zvisungo:
- nguruve nhovo - 0.5 kg;
- peas rakasva - 1 girazi;
- karoti - 1 piece;
- leeks - 1 piece;
- mafuta omuorivhi;
- mbatata - 4 pcs;;
- dill - 1 bunch;
- chingwa chakachena - 2 slices;
- munyu, pepper - kuravira.
Kugadzirira
Itai pea inenge yeawa.
Isu tinoisa mbabvu dzenguruve dzinoputa, dzakasarudzwa kuva zvikamu.
Panguva ino, isu tiri kugadzirira pasteurization ye soup. Dya karoti uye anyanisi mumafuta. Wedzera kuvira pepire, zviri nani dema, unoda herbs. Passevkurova kuwedzera kune muto.
Zvingwa zvakakanyiwa zvinoshanduka kuva cubes uye zvakasvibiswa kuti zviputse. Iwe unogona kuwedzera shomanana zvakananga kuhope, uye iwe unogona kushumira zvakasiyana - regai azvitore, ani nani anoda.
Pea soup nemakwenzi emombe
Kuwedzerwa kwemukaka kunopa ruzivo rwekunaka.
Zvisungo:
- Nhengo dzenzombe - 0,5 kg;
- peas rakasva - 1 girazi;
- mbatata - 0.5 kg;
- bhubhu (midzi) - 1 chidimbu;
- karoti (masvikiro) - 1 pc .;
- mafuta ezvirimwa;
- upfu - 1 tbsp. spoon;
- Misi - 0.5 litita;
- munyu, zvinonhuhwira, kuti murawe;
- dill.
Kugadzirira
Isu tinodha mapea, uye ipapo mbatata. Tinoipukuta kuburikidza nesave, kumusoro pamusoro pemukaka ndokuisa pamoto zvakare.
Pfuura miriwo neupfu uye zvinonhuwira. Wedzera kune muto. Zvadaro tinoisa chimedu chembambo dzenyuchi inopfungaira. Tinobika kwemaminitsi anenge gumi.
Bright yellow pea soup neyo kusvuta uye magidhi ishamwari yakaisvonaka kwazvo. Uye kunaka kwekugamuchira zvokudya chinhu chinokosha.
Pea soup nemiti ye mutton uye mapepa
Gorosi peas for soup iyi inogona kunge yakachena kana yakaoma.
Zvisungo:
- peas yakaoma - 250 g;
- tema peza - 250 g;
- karoti - 1 piece;
- onion - 2 pcs;;
- makwayana emakumbo, anosvuta - 0.5 kg;
- mafuta ezvirimwa;
- waini tsvuku vhiniga - 2 tbsp. makapu;
- cream yakasviba - 100 g;
- munyu, pepper - kuravira;
- mint.
Kugadzirira
How to cook pea soup? Sezvenguva dzose, gadzira mapea asati avharwa kusvikira ihafu yakabikwa. Wedzera karoti yakashambiswa uye anyezi. Wedzera peasiti yakasvibirira, kusvuta mbabvu uye kubika kwemaminitsi gumi nemashanu. Isu tinozadza muto newaini, podsalivaem uye pepper. Shumira nekisiki yakasviba, shandisai mutsva, yakakodzwa yakagadzirwa.
Pea soup nemiti yakasvuta - iyo ndiro inowanzoshamisa, asi inotarisa kuti kunyange iyi soup inogona kushamiswa pamba nekuigadzirira iko kushandisa recipe itsva yepakutanga.