Imwe yemapurogiramu emitambo yemafuta ekuzadza, inoonekwa sekuzadza mazai neanisi. Chimbofungidzira fodya inonhuwira uye yakashata, uye mukati mutsva unotapira huzadza kubva musanganiswa wewaini yakasvibirira neshi yakakodzwa. Kudana iyi kamukira kurota kwechiremba, mutauro hauna kutendeuka, asi pano ndiro zita rezvinyorwa pakati pezvimwe zvekubika mapeji yakadaro yakagadzirirwa zvakakodzera.
Recipe ye pie nehoiri eiii nesipinashi
Zvisungo:
- chifukidziro - 1 pura (800 g);
- sipinashi - 2 bunches;
- mazai - 6-7 zvidimbu;
- tema eiii - 1 bunch;
- munyu, pepper - kuravira;
- nutmeg - pinch;
- mbeu yesame.
Kugadzirira
Zadza pani nemvura uye uuye newaini kusvika kune chemota. Blanchard sipinashi kwemaminitsi mashomanana, mushure maro tinoderedza midzi mumvura yechando kuti tidzivise kubika uye kuoma.
6 mazai vira doro, inotonhora, yakachena uye yakanaka yeka. Sakanidza mazai nesipinashi yakasviwa, nutmeg, ruvara rweiii uye munyu pamwe nepepire. Nyatsobatanidza zvose.
Girasi rinoputika pavhu rakafuridza nefurawa uye muparadzanise muzvikamu 6. Pakati peimwe nheyo yehupfu, isai kuzadza nekuputika kumativi. Nzvimbo yepamusoro payo inonzi X-yakagadzirwa. Tinoisa mapepa pa-pre-greased baking sheet, girasi nezai uye usasese nesame. Isu tinoisa gango muhangu yakatangira kusvika ku 180 degree kwe 30-35 maminitsi.
Iwe unogona kushumira pie inopisa iwe pachako, asi kunyanya kunakidza ivo vachave kuwedzera kune mukisi wakasviba kana kuti zvishoma zvehutu hwakanyunguduka.
Patties ane ruvara rweiii nemazai
Zvisungo:
Kuedza:
- upfu - 300 g;
- mukaka - 200 ml;
- mafuta - 80 g;
- evha - 1 pande;
- mbiriso yakaoma - 5 g;
- munyu - piniki;
- Evha yolks - 3 pcs.
Kuzadza:
- mazai - 5-6 zvidimbu;
- tema eiii - 1 bunch;
- akabika jisi - 1 chinhu;
- munyu, pepper - kuravira.
Kugadzirira
Chokutanga tichaita kuedza. Yembiriso inodururira mukaka wakachena uye rega imire kusvikira pakuumbwa kwemukaka wemukaka kumusoro. Mumukaka nemasabata tinorara tisina kufungidzirwa upfu uye tinosanganisa sponge. Tinosiya chipanje kwemaawa anoverengeka munzvimbo inotonhora, kusvikira inowedzera muhukuru. Zvadaro, funganisai musanganiswa nemajeni akarohwa nemunyu uye wobva wawedzera hupfu hwakasara uye bhotela. Purasitiki yakasununguka haifaniri kuramba yakanamatira pamaoko ako. Pangosvika kudikanwa kwekushushikana, bundu rinoiswa mundiro uye rakafukidzwa nemucheka wekunyorera. Siya kuswedera mumhepo inopisa 1-1,5 maawa.
Nokuti kuzadza mazai kubika zvakaoma, zvakachena, zvakanyatsogadzirwa uye kusanganiswa ne rizi uye zvakasvibira zvakasvibira anyanisi. Solim uye pepper kuzadza kunonaka.
Dhu rakaiswa uye rinocheka denderedzwa. Pakati pegagi rimwe nerimwe tinoisa spoonful yekuputika uye kuisa mativi emucheto. Ita pasi pamusoro pezai nehosi yakarohwa uye uiise pamateyi ekubika. Tinopa mapepa 15-20 maminitsi, zvino isa muhutatu hwakapetwa kusvika 180 degrees oven kuti ubike mamwe maminitsi makumi maviri.
Miti yakakangwa yeeiii yakasvibirira pa yogurt
Zvisungo:
Kuzadza:
- mazai - 5-6 zvidimbu;
- tema eiii - 1 bunch;
- munyu, pepper - kuravira.
Kuedza:
- mafuta ezvirimwa - kwekutsvaira;
- kefir - 1 item;
- upfu - zvinhu zvitatu;
- evha - 1 pande;
- shuga, munyu - pinch;
- soda - 1/2 tsp.
Kugadzirira
Mazai okuzadza abikira zvakaoma, zvakasviba, tsvina uye gaya.
Eki yehupfu inorohwa nehuga uye munyu, kuwedzera kune musanganiswa wega yakagadzirwa neimba uye soda. Zvishoma nezvishoma zvinodururira furawa yakasanganiswa elastic, asi iyo inonyowa. Hura yakagadzirwa yakaburuswa pamusoro pevhu rakafuridzirwa uye yakapatsanurwa kuva madota. Pakati pechitenderedzo chega chega tinoisa kuisa, uye tinogadzira mitsara. Mune pani yakanyanyisa kana yakadzika-kupisa, tinopisa mafuta uye tinononoka mazamu edu kune imwe yendarama yakafanana yendarama.