Ichi chinyorwa chepakutanga chesizi chinoratidzika seRaffaello sweets, asi panzvimbo yekakhuconti chips tinoita cheese. Iyo ndiro inotarisa kwete iyo yose inotapira, asi zvishoma zvinyoro uye ine mchere.
Raffaello mipira yechizi
Zvisungo:
- yakanyorova cream cream - 100 g;
- crumbled feta cheese - 100 g;
- sauce vorchester - 0.5 tsp.
- bhuruu eiii;
- zvinonhuwira;
- fresh parsley;
- cucumber itsva - 1 piece;
- cherry tomato - 2 pcs;;
- miorivhi mitema;
- maaramondi - kuravira.
Kugadzirira
Mucheka yakadzika, isa chekisi yakadekisa chese, yakaputika feta cheese, uwedzere muto mutsvuku, zvinonhuwira uye zvakasvibirirwa anyezi. Zvadaro zvarova izvozvi zvinosanganisa nemusanganisi kusvikira wakanyorovesa, uvhare musoro nechokufukidzira uye uibvise muchitonhora kweawa imwe, kusvikira musanganiswa uchisimba. Zvadaro, tinoumba cheese mushure memaoko eine mamita maviri masendimita, kuisa maarimondi mukati, inoputika yose "Rafaella" muparsley uye vanoshumira pakarepo patafura nemakucheka zvimedu, marisi cherry uye maorivhi madema.
Raffaello kubva kune cheese uye garlic
Zvisungo:
- garlic - 2 cloves;
- Crab sticks - 3 pieces;
- dorosi rakaoma - 200 g;
- walnuts - 100 g;
- mayonnaise - 3 tbsp. makapu;
- miorivhi isina mapako - 350 g.
Kugadzirira
Garlic inocheneswa uye inopwanyika nemhepo. Ndoti tsvimbo dzinogunzva muzukuru ndokudururira mumudziyo usina kudzika. Dhaka rakaoma iriwo zvitatu, uye isu takatema marati nemiseve. Zvadaro mumiti yemiorivhi isina michina, tinoisa muzvidimbu zvimedu. Muchidimbu, fukisa cheese negariki, nguva neyemapukisi e-mayonnaise uye fungisisa zvakazara. Isu tinoparadzanisa cheese muzvikanda zviduku, zvikaita kuti zvive zvingwa zvakashata, zvigadzike pamuorivhi mumwe nomumwe nemuti uye kuumba mabhora. Tinovasira mumagwatiti ejagi uye vanovashumira.
Mutsva we "Raffaello" wakaitwa kubva kune cheese
Zvisungo:
- shati shandi - 250 g;
- mayonnaise - 4 tbsp. makapu;
- shizi yakagadzirwa - 400 g;
- miorivhi isina mapako - 50 g;
- garlic - 2 cloves;
- evha - 4 pcs.
Kugadzirira
Saka, kirimu cheese curls inobudiswa, yakabviswa muhomwe,
Ikozvino tora tsvina yakasviba yakaoma, bvisa ruvara rwavo rwakatsvuka, uye chikamu chitsvuku chakasungirwa pa teurochke. Pashure pacho, tinoumba keke duku kubva kune cheese, kuisa muorivhi mukati, kuvhara bhora uye kuidonha mumucheka. Nokudaro, tinoita mamwe ose "Raphaelki" kubva mucheki akashongedzwa ndokuaisa mufiriji kwemaminitsi makumi matatu. Zvadaro tinoisa dhavha pachidya uye tinoshumira iyo patafura.