Munhu wese anoziva zvakakosha zvemuchero weblack currant, asi vashomanana vanoziva kuti mashizha egwenzi anewo kukosha kukuru. Sezvakaitawo majekriki, ane shumba yevhiri yevhitamini C, pamwe chete nemamwe mavitamini nezvimwe zvakawanda. Tea, yakagadzirirwa kubva kumashizha emukati emuchero, ine diaphoretic uye diuretic, anti-inflammatory properties uye excretes excreted uric acid. Zvinonyanya kukosha kunwa doro rakadai kune vanhu vane hono uye zvirwere zveguruva, simba rekuchengetedzwa kwezvirwere, uyewo nehutachiona hwemapfupa evanhu kana kuti kukurudzira hutano. Mukuwedzera, kunhuwirira kwakanaka kwemashizha akavhara kunoita kuti zvive nyore kugadzirira kubva kwavari zvinonwiwa zvinonwiwa, izvo iwe unogona kunakidzwa nekutonhora kwevhu kana yechando manheru.
Nzira yekugadzirira sei mashizha emukati yetii uye oaomesa kuti aponese zvinhu zvose zvinobatsira uye zvinonaka zvechigadzirwa? Pamusoro peizvi uye kuti ingagadzirira sei chai chaiwo mashizha akaomeswa, tichataura pasi apa mumashoko edu.
Kutenga kwemashizha emu currant kuitira tei
Iyo yakasvibira mashizha yetii inofanira kukohwa mumamiriro akanaka emamiriro okunze muna August nekutanga kweSeptember, apo kukohwa kwejikiji kuri kukohwa, uye nguva yekuwa isati yasvika. Nokuda kwechikonzero ichi, matsva, mavara matema asina nzvimbo yakatsvuka kana chero rudzi rwekukuvara rwakakwana. Usatora mashizha pabhesi kana kumusoro kwebazi, kuti urege kukuvadza kukohwa kwakatevera kunokwana majikiji emu currant. Kuchengetedza kunofanira kubhadharwa kune mashizha aya ari mukati mehutu. Izvo hazvibvumirwi kuti ibvise zvigadzirwa pamwe chete nema pedicels, zviri nani kushandisa shisi uye ucheke mahwendefa ebasa pasina iwo.
Nzira yei yokuomesa mashizha emukati wetii?
Kuunganidza mashizha emukati anofanirwa kupararira pamucheka wakachena akachekwa kana pepa muimba yakaoma. Nzira yakanakisisa muimba yega yega inzvimbo yepamusoro. Iwe unogonawo kuisa workpiece pasi pembiru mumumvuri, kana pabhokisi, asi munyaya iyi inofanira kuvharwa nejaize kuti igadzivirire kubva kumapukanana uye nezvimwe zvipembenene.
Zvichienderana nemamiriro ekushisa ekuomesa, zvingatora kubva pamazuva matatu kusvika gumi. Nguva nenguva, iwe unofanidza kusanganisa mashizha, rongorora basa rokubata uye kubvisa zvidhakwa zvinoshushikana. Kana mamiriro ekushisa kana zvimwe zvikonzero hazvibvumi kushiva mashizha emukati mumugwagwa wakare, wakanaka, ipapo unogona kushandisa chakaoma nekuda kwezvibereko nemiriwo kana kungovhenekera nokuda kwechinangwa ichi. Mutemo wekushisa unofanirwa kuchengetwa pamwero wezvigumi makumi masere, uye zvigadzirwa zvinofanira kuwedzerwa nguva nenguva.
Mushure mokupwa, mashizha emu currant anofanira kunge akaiswa pasi chero ipi zvayo iripo uye akaiswa muhomwe yepanyama kana mumapuranga emapepa.
Nekugadzirira kweiyi, unogona kushandisa mashizha akaomeswa emucheka mutsvuku mumhando yakachena kana kuabatanidza nemamota akaomeswa, linden, jasmine maruva kana zvimwe zvinyorwa zvemichero nemashizha ebheji. Mukuwedzera, kugadzirira kwakadaro kunogona kuwedzera kungoita yega yega yega kana yega yega, kuizadza nezvinhu zvakakosha, kana kugadzirira kunwa pamwe nekuwedzerwa kwejikiro, kana yakaomeswa kana yakachena kana yechando.
Zvadaro, tinopa ruzivo rukuru rwekuita tiyi kubva kumashizha emagetsi, iyo iwe unogona kuchinja pauchenjeri hwako, kuwedzera zvimwe zvikamu.
Zvibereko zvewa currant
Zvisungo:
- mashizha emukati - 2 tbsp. makapu;
- mvura yakanatswa - 520 ml;
- huchi kana shuga yakagadzirwa-kuravira.
Kugadzirira
Mashizha akaomeswa akaiswa mune teapot inotonhora yakazara uye izere nemvura yakabikwa. Tinovhara chigadziko nemuchengetedze uye kumusoro necheteri toro uye regai zviri mukati zvive zvinenge maminitsi makumi maviri kusvika makumi matatu. Pakupera kwemazuva acho, kuvharwa kunowanikwa kunoshandiswa semashizha eai, inodururirwa mumukombe uye yakanatswa nemvura inopisa. Tinowedzera mukana wechinwiwa paunoda neuchi kana shuga uye unofara.