Kutii, kofi, cocoa nezvimwe zvinwiwa zvakafanana pane dzimwe nguva unoda chimwe chinhu chinotapira, somuenzaniso, makiki kubva kumiti. Iwe unogona, zvechokwadi, kutenga zvigadziro zvakagadzirirwa, asi zviri nani kuzvibika iwe pachako, nokuti zviri nyore. Zvichida munyaya iyi hauzove nehadzika pamusoro pekuumbwa kwayo.
Heano maitiro mashoma mapeji emu nut cookies. Mukugadzirira kubika kwakadai, unogona kushandisa marudzi akasiyana emiti.
Recipe yevaki cookies
Zvisungo:
- mafuta, masikirwo - 200 g;
- hupfu hwegorosi hupamhi-bhigiri-inenge 200 g;
- evha yolk yeii mazai - 2-3 pcs .;
- marnuts - 1 girazi (girazi, ndiko kuti, 200 ml);
- shuga - inenge 170 g;
- cognac, rum (kana brandy) - 1 tbsp. spoon;
- vanilla - pinch;
- soda, kudzimwa newaini - pamucheto weti.
Kugadzirira
Walnuts akapwanyika munzira ipi zvayo yakanaka, asi kwete zvakare. Semuenzaniso, vanogona kunge vari pasi mu nutshop inokosha kana kuisa, kana kuisa muhombodo yakasimba uye kuputika nemapini, kana kuvhara nebanga.
Sakanidza bhotela yekupisa kwekamuri uye shuga, cognac uye vanilla uye bvisa kunze. Wedzerai mazai ejena nemarimu epasi. Nyatsobatanidza. Wedzera poda yakakangwa uye zvishoma nezvishoma tsvina upfu. Iyo mukisi inogona kusanganiswa nemuvhenganisi ari pasi pfupi, inofanira kuve yakanyorova neusingaiti yunifomu.
Tinowedzera mafuta pani (kana kuparadzira nemapepa oiriwa) uye kuparadzira bhora dzehupfu nehupuni (unogona kuvakuya). Bika pane ushuhuro inoda kusvika 200 degrees C kweminiti 12-15 (zvakanakisisa kufamba nechiitiko chekushanda nechoto ichi). Iko yakagadzirira macoco inogona kusaswa ne shuga yakakanyiwa kana chocolate tsvuku, asi izvi hazvidiwi.
Chokoti-nut cookies pasina upfu
Zvisungo:
- Almond maziso - anenge 100 g;
- hazelnut - anenge 100 g;
- chocolate tsvuku - 60 g;
- evha yekudya chicken - 1-2 zvidimbu;
- shuga yeupfu - 1-3 tsp.
- soda, slaked nevhiniga - pamucheto weti;
- vanilla - 1 pinch;
- cognac, brandy kana rum rima - 1 tbsp. spoon;
- chokoti (inogona kuva yakachena) yekushongedza - 40 g.
Kugadzirira
Maarumondi neveveveveve zvinoparadzaniswa zvakasiyana nenzira ipi zvayo yakakodzera. Chokoti, yakwegura munzvimbo inotonhorera (kwete pasi pemaminetsi maviri), tichabata pane grater. Sakanidza nevhu rwenyika.
Mazai vzobem pamwe nehuga hwehupfuu kusvika kune mhepo yakasimba. Gadzirai nechocolate-nut paste, wobva wawedzera soda, cognac, vanilla uye fungisisa zvakazara. Tinofanira kuva nehupfukoro uye inonzwisisika nehutano hwakasiyana.
Ne maoko akaoma, tanga mabhora uye uzviputire mukeke maduku.
Tinoisa lozenges pamapepa ekubikira oiled kana kuti pamusoro pekubika kubika. Bika kwemaminitsi gumi. Chinononoka uye chinosaswa nechokoleti nemiti. Saka, mabhisikiti e-nutrokoti akagadzirira.
Oat-nut cookies nemichero yakaomeswa
Zvisungo:
- oat flakes - 2 makapu;
- chicken egg - 3 pieces;
- Ground nuts (chero) - inenge 1-1.5 magirasi;
- bhandi rechisikwa - 100 g;
- hupfu hwegorosi - 4-5 tbsp. makapu;
- granulated shuga - 5-6 tbsp. makapu;
- rakapwanyika michero yakaomeswa (chero yakasiyana) - 1 girazi.
Kugadzirira
Sungunusa bhotela mune ganda rinopisa, tsvina oatmeal uye nuts. Fry kusvikira chiedza chegoridhe chiri muvara.
Simbura bhoti-nut-oats mumudziyo, wedzera michero yakaomeswa, upfu, mazai uye shuga. Nyatsobatanidza. Itai kuti masero aya atame kwemaminitsi makumi maviri.
Hwaka inoshanduka kuva yakasimba, naizvozvo tinoumba mabhisikiti nemaoko akaoma uye tinoaisa pamateyi ekubika (zvakasikwa, oiri kana kudyiwa nemapepa ekubikira). Bika pa 180 degrees C kusvikira hutete (anenge maminitsi gumi nemashanu).
Cherechedza kuti makiki kubva mumiti yakakura chaizvo, saka usatorawo.