Dzimwe nguva unoda kushamisa vana vako nechinhu chisina kujairika, chepakutanga uye chinonaka. Tinokutaurirai mapeji ekugadzirira makiki akavhara. Havazoiti semwana wako kunze, asi ivo vachava kuda kwake.
Recipe yekodhiki makiki
Zvisungo:
- margarine - 200 g;
- shuga - 200 g;
- vanilla - 1 teaspoon;
- Evha - 2 zvidimbu;
- upfu - 500 g;
- baking powder - pinch.
Kugadzirira
Margarine yakatsvaira uye yakanyongedzwa nemhando mbiri dzehuga. Zvadaro wedzera mazai ugovhenganisa. Pfupfu yekubheka inosanganiswa neupfu uye inodururirwa mumargarine nemazai. Isu tinodonha hupfu uye tinoiisa kwemaminitsi gumi nemashanu mufiriji. Mushure meizvi, bvisai bundu, pfugurei mukanje rine hurefu hwemamiriyoni mashanu uye shandisa maitiro akasiyana-siyana kuti mucheke zvifananidzo. Tinovhara tafura yekubheka nepepa yekubheka, kana kuigadzika nemafuta. Takapararira pechenyushki kubva pajecha rejecha uye tavaisa muchepereti kusvika ku 180 degrees oven kwemaminitsi 10-15.
Curd curly cookies
Zvisungo:
- cottage cheese - 200 g;
- shuga - 0,5 zvinhu;
- margarine - 100 g;
- evha - 1 pande;
- upfu - 1 chinhu;
- soda.
Kugadzirira
Margarine inotorwa kunze kwefriji kare uye yobva yasara kwekanguva pane kutonhorera, kuitira kuti inyore. Evha inorohwa neshuga, uye yobva yasanganiswa nemargarine. Wedzera mutsara wakaderera, uduruke upfu hwakasvibiswa, uise soda yakakodzwa uye ufukidze mukanyiwa. Ovhenji inopisa kunopisa kwema 180 degrees. Kubva muhomwe tinoparadzanisa chiduku chiduku, chinyorove patafura yefurawa mucheka mutsvuku uye ucheke mabhisikiti nemafuta. Isu tinoshandisa zviyero pane girasi yekubika kubika ndokuisa muchoto chinopisa. Nguva yekubika kubika kwekiki inonaka yakagadzirirwa pasina, zvichienderana nemigumisiro yaunoda uye simba revheni rako.
Majiki akafananidzirwa mumutambo wemuviri
Zvisungo:
- mafuta - 100 g;
- cottage cheese - 100 g;
- upfu - 1 chinhu;
- Vanillin - kuravira;
- kubika pfupfu yehupfu - 0,5 tsp;
- shuga - 50 g.
Kugadzirira
Tinosvina bhotela nekottage cheese kusvikira kusangana. Wedzera vanillin nekupfuka yehupfu, yakasanganiswa neupfu. Isu tinodonha hupfu, tiipinde mucheka, uye turai maumbirwo nemifananidzo. Dza ma cookie mu shuga uye uise mukombe yakakonzerwa yemuvhiriki. Tinosarudza kubika mamiriro uye nguva ndeye maminitsi makumi maviri nemashanu.
Zvinyorwa zvinokonzerwa nemaputikikiki
Zvisungo:
- mhondi yembeu inodya - 250 g;
- strawberry jam - 8 tbsp. makapu;
- upfu - kuravira.
Kugadzirira
Saka, shandura ovhoni uye upise kusvika ku2 degrees. Patafura yakafuridzirwa tinoputira hupfu uye tinocheka maitiro akasiyana-siyana kubva muchiganda. Zvadaro uzviise pahomwe yepabheti, nyatsofungisa mukanyiwa uri pakati, kuti uwane goroove duku, uye uise mune zvishoma zvidhi jambisi jam. Tinoisa makiki muchoto uye kubika kusvikira bhuruu yegoridhe kwemaminitsi gumi.
Iropepeti yeKrisimasi cookie
Zvisungo:
- Evha - 2 zvidimbu;
- shuga - 1 chinhu;
- soda - 0,5 tsp.
- vhiniga;
- munyu - piniki;
- margarine - 200 g;
- Kocoa - 1 tbsp. spoon;
- chokoti mutsvuku - nekuda kwekushongedza;
- upfu - 3 tbsp.
Kugadzirira
Mazai anodedzwa nehuga, kuwedzera bhotela yakanyorova, kuisa soda, vhiniga, munyu uye cocoa slaked. Zvadaro dururirai mari yakafanira yeupfu uye mukotamire musimbi wakasimba wehupfu. Zvadaro zvipfekenze muhupamhi hwemamiriyoni mashanu, ucheke zvidhori. Tinowedzera mafuta pani, kana kusasa upfu ndokuparadzira pamusoro pedu zviratidzo zvedu kubva pahupfu. Bika mabhisikiti pamadhora makumi maviri nemaminitsi gumi nemashanu. Tiri kurongedza kudya kunopera kwakagadzirwa nechokoti yakachena yakanyungudutswa ndokushumira patafura. Iwe unogonawo kugadzira zvibato zviduku muKrisimasi makiroki , pfuura hako hokore uye sungirira kubheka pamuti weKisimusi.