Nhasi tichakuudza kuti ungagadzirira sei muzadziro wevhu. Kubika kunoshanduka kuva isina kunakisa, kunhuhwirira uye munhu wose achafara nemigariro yako yekugadzirira.
Mucheka wakagadzirirwa mbiriso yekudya
Zvisungo:
- walnuts - 245 g;
- cherry fresh kana raisin - kuravira;
- uchi wehusi - 3.5 tbsp. spoons.
Kugadzirira
Saka, ma walnuts anosunungurwa kubva muhombe, tinoshandura nuclei kuburikidza ne grinder ye nyama uye tinodururira mumudziyo. Wedzerai makaburiki akaputsika kunze kwembeu kana kuti steamed mazambiringa. Zadza zvose neuchi uye fungisisa zvakazara. Ikoji inogadzika yakagadzirira uye iwe unogona kutanga kusanganisa mbiriso yekudya yemupumburu.
A recipe for nut filling for a roll
Zvisungo:
- upfu - 220 g;
- shuga 205 g;
- mafuta - 205 g;
- walnuts - 215 g.
Kugadzirira
Nokuda kwekuzadza, tsvina furawa, shandisa imwe tsvina yakatsva paganda rinopisa uye, zvichiita ne spatula, fry iyo kusvikira bhenekera. Mushure meizvi, dururirai furawa mukapu uye muidze. Butter bhitamu pane grater yakawanda, shandisa shuga uye musanganise. Nyokwe yakasvibiswa yakaoma mukati meganda rakaoma uye yakasanganiswa ne butter butter pamwe neupfu. Kugadzirira kuzadza kunoshandiswa sekuzadza kwezvinyorwa.
Nut inoputika nemaapuro for croissant roll
Zvisungo:
- shuga - 175 g;
- pasi sinamoni - 10 g;
- mafuta - 105 g;
- evha - 1 pande;
- walnuts - 175 g;
- apuro - 75 g.
Kugadzirira
Muchikwata ichi tsvina shuga, pasi sinamoni, uwedze mafuta uye mazai. Isa zvidyo pamoto usingadziviriki uye gadzira kusvikira wakakomba. Zvadaro bvisa kubva pakacheka, taura zvakanyatsonaka zvakasvibiswa nutswa uye maapulo akadyiwa. Nyatsorongedza uye urege kuzadza pakushambidzika.
Macro-nut yaizadza rugwaro
Zvisungo:
- walnuts - 105 g;
- tea;
- mazambiringa akaoma - 55 g;
- poppy mbeu yakaoma - 75 g;
- mvura 285 ml;
- shuga - 85 g;
- sinamoni pasi - pinch;
- lemon peel - 1 teaspoon;
- manga - 10 g.
Kugadzirira
Make kushambidza, tsvina mvura uye gira hafu yenguva pasi pechivigiro. Zvadaro kubatanidza zvakasara zvemvura uye kushandura poppy uye shuga kuburikidza ne grinder nyama. Mvura inodonha kwemvura kwemaminitsi gumi nemukati inopisa, uye inobva yaoma. Nutsana musvosvu pane pakaoma ganda rinopisa uye geda nepini. Lezi peel inopera pa grater uye inosangana ne spoonful ye shuga nesinamoni. Iye zvino sunganisa zvose zvinoshandiswa mumudziyo uye fungisisa zvakazara.
Nzira yekuita sei nji kuzadza rugwaro?
Zvisungo:
- vanillin - 5 g;
- lemon - 15 g;
- uchi - 85 ml;
- Warnnuts - 455 g;
- mukaka - 165 ml;
- shuga - 225 g.
Kugadzirira
Misi yakadururirwa mumudziyo, kuwedzera shuga, uchi uye ichiipisa pamusoro pomoto muduku. Zvadaro ivhurai musanganiswa wevhu nemarangi epasi, wedai grated lemon zest, vanillin uye musanganise nut nut stuffing.