Uchi huchi hunoita kwete kutora kunonakidza kune nyama yenguruve, iyo inofananidzwa zvakanaka nezvimwe zvinotapira, asiwo inoita kuti ndiro iwedzere kufadza muchitarisiko, nokuti caramelized panguva yekubika uchi inopa nyama yakaoma, yakanyenyeka. Nzira yekubika nyama yenguruve muhuchi tinotaurira munyaya yedu yanhasi.
Nguruve ne ginger uye uchi
Zvisungo:
- starch - 2 tsp.
- soy muto - 2 tbsp. makapu;
- uchi - 1 tbsp. spoon;
- mafuta ezvirimwa - 1 tbsp. spoon;
- nguruve chainloin - 250 g;
- 3 cm ginger root;
- garlic - 2 cloves;
- ChiBulgarian pepper - 1 pc .;
- gorosi peas - 100 g;
- mbeu yesame.
Kugadzirira
Starch yakavhenganiswa nepunikiyo yemvura, wedzera soy sauce nouchi. Mune pani inopisa, tinodziya mafuta uye tinokurumidza kuisa pork yenguruve yakagadzirwa kune goridhe. Mushure mekuwedzera kune pani yakatsvaira, garlic yakakanyiwa, ginger yakagadzirwa, zvisikwa zvepirasi yakasvibirira uye peas. Tinoramba tichibika kune imwe maminitsi maviri, mushure mokudaro tinoderedza kupisa uye tinodurura zviri mukati pepani nemucheka wakagadzirirwa. Tiri kumirira muto wekudya uye kunoshumira nyama nekiyiwa mazai e noodles.
Nguruve neuchi uye mustard muhovheni
Ichi chikafu chinokwanisa kuratidza pachako kutaridzika kunoshamisa kwekutengesa kwekusimudzira nyama. Muchidimbu ichi, nokuda kwemazai tinosanganisa uchi nerima doro kuti tibvisewo kutapira kunokonzera uye tipe ndiro inonaka.
Zvisungo:
- Guinness bheri - 300 ml;
- uchi - 100 ml;
- shuga tsvuku - 2 tbsp. makapu;
- nguruve yekutengesa - 2 kg;
- doro rakaoma waini - 2 tbsp. makapu;
- parsley.
Kugadzirira
Kuti tifunganidze tinosanganisa doro, uchi uye shuga. Dururirai musanganiswa unogadzirwa muhomwe uye girai pamusana wekupisa kwehafu, uye regai glaze ifare.
Ovheni inodzokorora kusvika kuma2 degrees. Nyama inosaswa nemunyu uye pepper, pfeka bhakiro uye kubika kwemaminitsi makumi maviri. Pashure pokubvisa
Isu tinobvisa nyama kubva mubate rebibi uye tinoita kuti rizorore, uye inodururira waini uye zvakasara zvemazai mubhapiti. Tinoisa pani padhifu uye, tichifambisa muto nemuviri wenyama, kubika chikafu chekudya kwemaminitsi 4-5.
Kana iwe uchida yakakosha kusanganiswa kwegorosi namaapuro nouchi, ezvo wobva wawedzera aple yakagadzirwa kune muto. Kuti uite puree yeapuro , kubika aple muganda panguva imwe chete nenyama kusvika zvinyorova, wozoparadzanisa mbatata yakasvibiswa kubva paganda uye kusanganisa nezvasara zvejisi dzemenyama pane bhodhi.