Shrimp mumuchero mutsvuku ndeyekudya kwakanakisisa kwezuva nezuva uye kushevedza kushumira, izvo zvinosanganisira zvakasiyana-siyana zvakasiyana siyana zvekubika zvipi. Kuchinetsa kuumbwa kwezvimwe zvinoshandiswa uye nguva, iwe unogona nguva imwe neimwe kuwana zvitsva zvekugadzira nekugadzirira kukuru.
Nzira yekubika shrimps mumuchero wekisiki?
Yakagadzirira shrimp mune muto mutsvuku kwemaminitsi mashomanana uye nekutaura kwakanaka kwebhizimisi nguva dzose inonakidzwa nemugumisiro wakaisvonaka.
- Inokodzera kushandiswa kutsva kana kuvhenekera shellfish.
- Gadzirira muchero wakakosha wemashiri pamusha unogona kuitwa kubva mumuchero wemafuta chero upi zvawo, mushure mekunge uwedzere nawo nezvinonhuwira, zvinovhenekera, molluscs uye pamwe chete zvinoshandiswa maminitsi mashomanana vasati vapera.
- Iwe unogona kushandisa ndiro iyo iwe nechingwa chitsva, kuwedzera kune pasta, yemiriwo kana murairi inogadzirwa.
Inoputika mumuchero wegarlic sauce - recipe
Richese yakanakisisa yekubika kubika uye kunotyisa kunokonzera shrimps mune muchero mutsvuku ichazobudiswa gare gare. Ikoconic yakagadziriswa munyaya iyi inotanga kubhadharwa negoriki, iyo inopa iyo ndiro chigoni chinokonzera, chinonhuwira chine tsvina uye chinoshamisa chinoda kudya.
Zvisungo:
- shrimp - 700 g;
- kirimu - 200 ml;
- garlic - 2-3 meno;
- bhotela - 50 g;
- chopped parsley - 3 tbsp. makapu;
- munyu, pepper.
Kugadzirira
- Fry garlic mumafuta.
- Wedzera kamuti, kupisa kumota, ita shrimp.
- Gadzira zvinyorwa zvichienderana nehukuru hwe shellfish 3-5 maminitsi, wedzisa parsley.
- Itai shrimp kwechinguva mumudziyo, viraira muto mutsva, uye wozodzosera kuhombe ye mollusks.
- Preheat shrimps mumuchero mutsvuku uye garlic kwechinguva chiduku uye kushumira.
Zvimedu zvakabikwa mumucheka mutsvuku
Muchiri mumuchero unotapira, mutsara waro uchazobudiswa gare gare, wakambosvibiswa nehupamhi inonhuwira egaori, iyo ine simba rakanaka pamagumo ekupedzisira ezvokudya zvakapedzwa. Panzvimbo yeparsley, unogona kuwedzera imwe magidhi: unobvumirana nekuzadza palette fresh basil.
Zvisungo:
- shrimp - 900 g;
- kirimu - 200 ml;
- garlic - 5 meno;
- kamuki nemafuta emuorivhi - 30 gm rimwe nerimwe;
- chopped parsley - kuravira;
- munyu, pepper, provencal herbs.
Kugadzirira
- Muchiri rinopisa, wedzera mafuta omuorivhi uye mafuta, fry mairi mavara akaomeswa uye akapwanyika mavara, uye mushure mezvo vanobviswa uye vanoregererwa.
- Isa muhari yakatsva kana yakanyanyiswa uye yakasvava prawns, fry kwemaminetsi maviri.
- Dururira mukamu, kuwedzera maminitsi matatu, wedzera magedhi, munyu, pepper, maruva, kusanganisa uye kushumira.
Mussels uye shrimps mumuchero mutsvuku
Vanoda zvekudya zvegungwa vachafara kuedza shrimp mukamu, kubikwa mune imwe kambani ine peeled mussels. Kugutsikana kwekunakidza kuchawedzera kuwedzerwa kusvika pakuguma kwemuchuzi weuuce yakasvibiswa cheese, uye kune zvimwe zvinonaka, zvine chinyorwa chinofadza, chikafu chichavapo nokuda kwegoriki uye yakagadzirwa zvakakonzerwa pepper.
Zvisungo:
- shrimps uye mussels - 400 g;
- kirimu - 200 ml;
- cheese yakagadzirwa - 1 chikamu;
- garlic - 4 meno;
- hot pepper - 1 piece;
- bhotela - 40 g;
- dill uye parsley - 0.5 bhokisi rimwe nerimwe;
- munyu, pepper.
Kugadzirira
- Roast mu mafuta akachekwa akachekwa pepper yakatsva uye garlic.
- Wedzera zvokudya zvegungwa, fry kwema 1.5-2 maminitsi kana kusvika mhepo inoputika.
- Dururira mukamuti, tanga usati wanyura mushure mabiko kwema 3-5 maminitsi, nguva yekudya uye kugunzva mumiti uye yakasvibiswa chechi.
- Shumira shrimp mu hot cream sauce ne pasta kana mupunga.
Mambo prawns mumuchero wegarlic sauce
Kana zvichikwanisika kubika madzimambo prawns mumuchero wemuchero, inofanira kunge yakashandiswa kushandiswa. Maitiro ehutano ezvokudya zvinokonzera inokonzera dutu remafungiro akanaka, ayo acharangarirwa kwenguva refu. Izvo zvinotora kutora zvakare mazaya emasukisi, kuidha kare kare nekuwedzerwa kwemuti wemamu.
Zvisungo:
- shrimps royal - 800 g;
- kirimu - 250 ml;
- garlic - 3 meno;
- hot pepper - 1 piece;
- kamuki nemafuta emuorivhi - 40 g;
- munyu, pepper, mishonga, juisi.
Kugadzirira
- Gadzirira shrimps, uidye uye ushe.
- Muchopu chinosanganisa mafuta maviri emafuta, kushambidza, kudira mu cream.
- Fukidza garlic mumudziyo uye, kana zvichidiwa, siya madhidhi.
- Birai muto maminitsi 8-10 pamoto wakanyarara, uchiita, kuwedzera hove.
- Siya mazamu eumambo mumuchero unotapira kwemaminitsi mashanu kuti udire muvhenekeri pasi pechifukidzo uye ushumire.
Shrimp pamwe newawaini mumuchero mutsvuku
Iroji rinotevera kune avo vanoda kutora shrimp nemashizha mumuchero mutsvuku. Izvo zvakawedzerwa kune zvakagadzirwa neonikisi kana kuti mamwe maronda akaoma (chikamu chitsvuku) inowirirana ichakwanisa kupinda munharaunda yakawanda yekudya, iyo inofanira kuve yakabikwa pamwe nemasewa akachekwa.
Zvisungo:
- shrimp - 700 g;
- mushroom - 400 g;
- kirimu - 300 ml;
- anyanisi kana maekisi - 1 chikamu;
- garlic - 2 meno;
- mafuta ezvirimwa - 50 ml;
- miriwo - kunora;
- munyu, pepper.
Kugadzirira
- Fry zvakasiyana-siyana mushwa ane anyezi uye shrimp, achiwedzera garlic pakuguma.
- Gadzirai zvinhu zviri mune imwe mudziyo, vira mukamu, nguva yekudya.
- Shrimp shrimp newawaini mu mushonga unotapira kwemaminitsi mashanu uye mushumire.
Shrimp mumuchero wekucheka chese
Kuwedzerwa kunoshamisa kune tafura ipi neipi ichagadzirwa ma prawns nekrimu sauce uye cheese muvheni. Cream muzadziro inogona kushandiswa nekisiki yakasviba, uye yakasvibiswa cheese nemupi wezvigadzirwa zvezvimwe zvakasimba. Bika chikafu chakafanana mumakoko akagoverwa, fomu yakawanda kana mabhasiki ejecha kana chekudya.
Zvisungo:
- Shrimp - 1 kg;
- kirimu - 250 ml;
- garlic - 3 meno;
- cheese yakasanganiswa - 200 g;
- miriwo - kunora;
- bhotela - 30 g;
- munyu, pepper.
Kugadzirira
- Zvitsva zvitsva kana zvigadziriswa zvinowanikwa pamafomu akaviriswa.
- Sakanidza uromu hwakasvibirira, squeezed garlic, grated cheese, nguva yakawanda kuravira nomunyu, pepper, herbs, uzadze nemapuroni mumafomu.
- Bhengai mishonga mumuchero unotapira nechesi kwemaminitsi gumi nemashanu muvheni inopisa kusvika ku2 degrees.
Zvisina kuchena zvinoputika mumuchero wegarlic sauce
Kubika shrimps musina kuvepa mumuchero unotapira, ivo vanotanga kuvharwa mumuchena wakaoma waini, iyo inowedzera hupfumi hwekunakidzwa kwemakristaceans uye chete inobva yabvisa vanhu kubva muhombe. Kusarudza yekupedzisira kwezvokudya kuchava hutano hwechesi inoshandiswa, iyo inofanirwa kuve yakanyatsonaka yakasviba uye inotapira zvishoma.
Zvisungo:
- shrimp - 0,5 kg;
- kirimu - 200 ml;
- garlic - 2 meno;
- waini - 250 ml;
- cheese - 100 g;
- munyu, musanganiswa wepuroppers, lime, parsley.
Kugadzirira
- Dzadza shrimp newaini, siya kwemaminitsi makumi mana.
- Nunurai shellfish kubva muhomwe uye moisa mukrisiti inopisa muhomwe.
- Wedzera garlic, pepper kusanganiswa, munyu, gorova kweminiti.
- Kanda gorosi, svetura uye simesa ndiro imwe imwe yemaminitsi maviri, mushure mezvo vanobvumira kumira padivi rinotonhora pasi pechivako kwemwe maminitsi mashanu.
- Paunoshumira, gadzirisa chikafu nechaimu zvimedu.
Squid ine shrimps mumuchero mutsvuku
Nzira inotevera ye shrimp mumuchero mutsvuku ichapa mukana wekuonga nzvimbo yakanakisisa ye shellfish, iyo inofanira kutanga inopiswa nemvura inodzika, yakanatswa kubva mufirimu uye mukati memukati. Shrimp munyaya iyi unofanirwa kutora mutsva kana kuti mutsva.
Zvisungo:
- shrimp - 0,5 kg;
- squid - 0.5 kg;
- kirimu - 250 ml;
- bheri - 250 ml;
- dill - 0,5 tufts;
- upfu - 1,5 tbsp. makapu;
- onion - 100 g;
- waini - 100 ml;
- bhotela - 50 g;
- munyu, pepper, parsley.
Kugadzirira
- Birai ma prawns muwaini pamwe nekuwedzerwa kwedill 5 maminitsi, kunyura, bvisa.
- Zvigadzirwa zvakagadzirirwa zvinoputirwa zvidimbu, zvakabikwa muupfu uye zvakabikwa mumafuta anopisa kwemaminitsi matatu.
- Sega zvakananga fry theiii kusvikira bhuni, kuwedzera mukutora kwehafu yepuniyoni yeupfu.
- Onion Fry kudira cream, waini, kuwedzera zvinonhuwira, magidhi, squid uye shrimp, rega maminitsi mashanu.
Inoputika mukonikiti cream
Kugadzirira kwe shrimps mumuchero mutsvuku, uchifungisisa mazano ari pasi apa, kuchaita kuti pave nechokudzivirira kwechiedza uye zvimwe zvinyoro zvinoshandiswa zvedha. Izvo zvinowanzogadzirwa mumugariro uyu zvinotsiviwa nemuti wekonokonti, uye kuumbwa kunowedzerwa nemafuta, pasi ne ginger root uye chili pepper.
Zvisungo:
- Shrimp - 1 kg;
- onion - 0,5 kg;
- garlic - 5 meno;
- kokonati cream - 300 ml;
- rubbed ginger root - 1.5 tbsp. makapu;
- chiri pepper - 1-2 pcs;;
- coriander pasi - 1,5-2 tbsp. makapu;
- tsvina - ¼ tsp mukombe;
- mafuta ezvirimwa - 100 ml;
- munyu, coriander.
Kugadzirira
- Mufuta fry yakagadzirwa eiii kwemaminitsi gumi.
- Wedzera garlic, ginger, chili, fry kwemaminitsi maviri.
- Fukisa turu, coriander, funganisa uye mudururire mukamu.
- Wedzera munyu, kushambidza kwemaminitsi mashanu, ita shrimp.
- Tora shrimp mucu nekisikoni yekonati kwemaminitsi mashanu uye kushumira, kuchengetedza pamwe ne cilantro.
Shrimp mukamu uye soy sauce
Kunyanya kunonaka kune shrimps mumuchero we soy sauce , kunyange zvazvo vakagadzirira mumaminitsi mashoma. Ichi chikafu chinonaka ndicho chikuratiro chekukurumidza kune vaeni uye mhuri, kana pasina nguva yekubika kwemazuva akawanda uye yakawanda uye yakasiyana-siyana. Iwe unogona kushumira ne pasta kana mupunga.
Zvisungo:
- shrimp - 800 g;
- garlic - 3 meno;
- kirimu - 250 ml;
- soy muto - 3 tbsp. makapu;
- mafuta emiriwo - 40 ml;
- munyu, pepper, mishonga.
Kugadzirira
- Shrimp yakaoma mumafuta 2-3 maminitsi, ichiwedzera gorosi yakakodzwa.
- Dururira mukamu, soy sauce, isa munyu, pepper.
- Sungai muto mhepo yakanyarara kune imwe 2-3 maminitsi, ichikurudzira.
- Zvokudya zvinoshandiswa nemidhero yakagadzirwa.
Shrimp yakabikwa mumuchero mutsvuku
Imwe nzira yevanoyemura yezvokudya zvegungwa uye vatsigiri vekutsanya vachatsanangurwa pasi apa. Shrimp, yakabikwa muchoto mumuchero mutsvuku inogona kugadzirirwa pamwe nedzimwewo zvehove kusarudza kubva, kuwedzera mussels, squids, octopuses. Harmony mumvuri mukana wezvikamu zvehafu ye cherry.
Zvisungo:
- shrimp - 600 g;
- squid, mussels - 150 g mumwe nomumwe;
- cherry - 10 zvidimbu;
- garlic - 3 meno;
- kirimu - 300 ml;
- mozzarella - 300 g;
- Parmesan - 100 g;
- Provencal herbs - 1-2 st. makapu;
- munyu, pepper, mishonga.
Kugadzirira
- Shrimp nedzimwewo zvehove zvinowanikwa mune mafuta ane mafuta.
- Bhatanidza kirimu ne mozzarella chese yakasanganiswa, pasi Parmesan uye Provencal herbs, kuwedzera munyu uye pepper.
- Paridzai muto wepamusoro pezvokudya zvegungwa.
- Tumira mudziyo kwemaminitsi makumi maviri okubika muchoto pa 180 degrees.
Kunyorera ne zucchini mumuchero mutsvuku
Kunaka nekuvandudza tora yesidha kunobatsira kuwedzera kuumbwa kwemiriwo: zucchini kana zucchini, tomate, bell pepper kana cauliflower inflorescence. Mhando yekuchera yemiti yemichero, pamwe nekuumbwa kwayo, inogona kutsanangurwa mumwe nomumwe maererano nezvinodiwa. Thyme inogona kuchinjwa kana kuwedzererwa nedzimwe pfungwa.
Zvisungo:
- shrimp - 600 g;
- zucchini - 1 pc .;
- Bulgarian pepper uye chili - 1 pc .;
- tomato - 150 g;
- garlic - 2-3 meno;
- kirimu - 300 ml;
- shallots - 50 g;
- waini yakachena - 100 ml;
- thyme - 2 pinch;
- munyu, pepper, mafuta omuorivhi, herbs.
Kugadzirira
- Fry shallots mune mafuta, add garlic, pepper uye zucchini.
- Mushure memaminitsi 3-5, raisa shrimp, fry maminitsi mashomanana.
- Dururira waini, ikaputika, uwedzere kamuti uye nguva dzose.
- Tumble shrimps nemiriwo mumuchero unotapira kwemaminitsi mashanu uye wakashanda patafura nemiti.
Ihove tsvuku ne shrimps mumuchero mutsvuku
Kuti kuwedzere kudya, shrimp uye kamudi ndiro dzinobatanidza fukiti yehove ine tsvuku inofadza, iyo inotanga kushambadzirwa nekuwedzera kwemutimu wemamoni uye nguva yakakodzera. Chigumisiro chacho chinoshamisa kunowedzera kune rizi yakabikwa, mbatata, rice neodles kana pasta.
Zvisungo:
- shrimp uye salmon fillet - 300 g;
- onion - 1 piece;
- kirimu - 200 ml;
- zvinonhuwira zvehove - 2 pinch;
- muto wemonimu, mafuta omuorivhi uye makanda - 1 tbsp. spoon;
- munyu, pepper, mishonga.
Kugadzirira
- Dice hove ugoita marinate kwemaminitsi makumi maviri nemvura yemonimu, munyu nemafuta.
- Fry in a mixture of oils anyanisie, uye wobva wawedzera hove, tsvuku zvishoma.
- Dururira mukamu, isa shrimp, nguva yepuu inonaka, ita kuti igare kwemaminitsi mashanu.
Shrimp mumuchero wewaini inonaka
Gadzirira muto unonaka kune shrimp kubva kune kamuki, zvichawedzera, chigadzirwa chekisi newaini yakachena. Inobvumidzwa munyaya iyi kuti uedze nechetete yemafuta nezvinonhuwira zvakawedzerwa. Kusanganiswa kwetsika yemishonga yeItaly kunogona kushandiswa nekugadzirwa nemaoko kwewachero wemiorivhi nemafuta.
Zvisungo:
- shrimp - 0,5 kg;
- kamuki uye newaini yakachena - 200 ml imwe neimwe;
- garlic - 2 meno;
- Mishonga yeItaly - 1 tbsp. spoon;
- mafuta uye maorivhi - 1 tbsp. spoon;
- munyu, pepper musanganiswa, miriwo.
Kugadzirira
- Mumusanganiswa wamafuta fry shrimp kwemaminetsi maviri.
- Dururira waini, inyura pasina denga kwemaminitsi mashomanana, kuwedzera kamu.
- Munyu waunyu, pepper, yakasvibiswa nemishonga, yakabvumira kusvitsa kwemaminitsi mashanu, yakashandiswa nemidhinha.