Nguruve muanisi eiii pamusha inoshamisika uye yakanyangarika mumuromo. Chigadzirwa chakadaro chinoratidzika senyama inopfungaira, asi haina chekukuvadza kunowanzobatanidzwa nemhando dzose dze nyama dzakange dzasvuta. Muchidimbu, izvi ndezvomusika uye zvinoshamisa zvinokonzerwa nekugadzirira, izvo zvichaita basa rakanaka kune vose vanoda kurasa kutengesa kwezvinhu zvemhuka nekuda kweimba.
Nyorera yenguruve yakakonzerwa neeii peel
Iyi roulette inofanirwa kuve yakagadzirirwa kubva pamusika, sezvo pane mafuta iyo inewo zvikamu zvenyama zvinoshamisika zvinonyorerwa mushure mekudya kwenguva pfupi.
Zvisungo:
- subclavine - 1.8 kg;
- onion - 220 g;
- onion husks - 2 zvinhu;
- garlic - meno 4-5;
- laurel - 3 mashizha;
- tsvuku tsvuku (peas) - 1 teaspoon.
Kugadzirira
Sungai pork subclavine, edzai, uye edzai kudarika-pasi pasi pose iyo ichaita basa re "mapato" ezvinonhuwira zvedu zvinonhuhwirira. Chidimbu chinonzi incised chinogadziriswa nemunyu uye chakaiswa muputsika garlic yakapwanyika uye mashizha emashizha. Tora iyo subclavia mupumburu nemhepo ine tambo. Bata kumucheka, iyo inogadzika eii yakagurwa mumudziyo ine makiroita emvura akawanda. Apo mvura yacho inopisa, wedzera munyu (kunyatsotarisa, musakanganwa kuti mupumburu wacho watotonywa munyu), ivai mahwanda uye peas pepper. Ita mupumburu mueii muto uye ubike kweawa neine nyoro. Zvadaro, iyo yenguruve yakabikwa muhosi yeiiii yakasara mumucheka kusvikira yakanyatsotsvaira, yakaiswa pamusoro peeeve uye yakasara kwezuva pasi pemutoro.
Nguruve mueiii peel - recipe
Nokuda kweiyo mapepa, zviri nani kutora zvidimbu zvenyama nematanda maduku emafuta. Mushure mekudya, nyama yakagadzirwa yakagadzirwa yakagadzirirwa inofanira kuve yakanyorova, yakagadzirwa zvakanaka uye inoshandiswa muchitonhorera zvinotonhora kana mukugadzirwa kwenyama yekucheka .
Zvisungo:
- nguruve (mutsipa) - 1,3 kg;
- laurel - 3 mashizha;
- garlic - 1 musoro + 3 meno;
- onion husks - 1 item;
- pasi pepuriko - 1 tsp.
Kugadzirira
Usati wabiya nyama yenguruve mumasaga eiii, simbura uye uomise chikamu. Isai hove dzenguruve muhari yemvura kuitira kuti ifukidzwe nemvura. Kana iyo mvura inopisa, bvisa ruzha kubva pamusoro, isa muchero, garlic musoro uye zvikuru kwazvo munyu mvura kuitira kuti mhinduro iswed-salted. Pfuurira kuposera nyuchi dzeeiii, kuderedza kupisa uye kusiya nyama yakabikwa yenguruve yenguruve muhove yeiiii kwemaawa maviri. Chigadzirwa chakapedzwa chinonatswa zvakananga mumusanganiswa, ndokuomeswa nekuputirwa nekiki yakakangwa musanganiswa nepaprika.