Mishonga yakasvibiswa ndiyo inodhakwa yakawanda inowanikwa munharaunda yedu, uye saka pane zvakawanda zvekuporesa pakugadzirira kwavo. Kana iwe uchiri kunetseka nekutsvaga teknolojia yekugadzira marinate akakwana marinate yechando, saka, zvichida, mapepa kubva kwenyaya yedu achafadza iwe.
Yakasvibiswa tomate negoriki yechando - kamukira
Ngatitange nevanonyanya "kuchengeteka", zvekare uye zvinonzwisisika kumushambadzi wevatengi munharaunda yedu ye recipe marinade yematato, yakagadzirwa nekiki, vhiniga, bell pepper uye mashizha emashizha.
Zvisungo:
- mutsva matsva - 2, 8 kg;
- shuga - 130 g;
- munyu - 90 g;
- garlic head;
- 15 peppercorns;
- laurel mashizha - 8 zvidimbu;
- vhiniga - 45 ml.
Kugadzirira
Pamberi pekukanya tomate kwechando mumabhangi, mabhangi anozvinyatsochenesa ndokuoma. Pakati pemabhangi muparadzanise zvinonhuwira: pea pepper, mashizha elairel uye mazino egazi. Pamusoro pezvinonhuwira zvakakanyiwa zvine rammed zvakakora uye zvese matata.
Mune imwe nehafu yendimita yemvura inopisa, gadzirai munyu nehuga uye mudira muvhiniga. Idza marinade tomate mumiti uye uvafukidza nemabhandi. Tinoisa kuchengetedza pamvura yekushambidza nemvura uye tinotapira kwemaminitsi 8-9 (kumakani ane 1 litre). Inoramba ichisimbiswa kuti usimbise zvidzitiro uye iwe unogona kusiya tomato yekuchengetedza kusvika kunotonhora pores.
Marinated, quick-cooking tomato
Zvisungo:
- tomato - 1.6 kg;
- laurel mashizha - 2 zvidimbu;
- twig of marjoram ;
- munyu - 15 g;
- shuga - 5 g;
- peas wepepuru tsvuku - 5 pcs.
Kugadzirira
Iyo nzira yekureva marinating tomato inongobvira chete pazvibereko zvisina ganda, saka saka vasati vasarudza tanya tate, vatsva uye vachena. Dururira mashizha emurairi, marjoram, pea pepper, pamwe nemakristasi ehuga uye munyu nemvura inopisa. Ikai marinade kwemaminitsi mashomanana, kuitira kuti ive inonhuhwirira, uye inodurura blanched tomato mumidziyo isina kuchena. Mukuwedzera, sterilize makani nenzira ipi zvayo yakanaka musati matombo.
Yakasvibirira tema tomato kwechando
Zvisungo:
- tema tate - 650 g;
- uchi - 10 g;
- garlic meno - 2 zvidimbu;
- jira rakasvibira;
- Mbeu dzeCoriander - 1 tbsp. spoon;
- apple cider vhiniga - 125 ml;
- cinnamon stick;
- cloves - 6 buds;
- mvura 120 ml.
Kugadzirira
Tomate inoputirwa mumitsuko yakachena, uye kubva pane zvigadzirwa zvinoshandiswa kubika marinade inonaka. Dururirai matata mumakani nema marinade, kufukidza nemabhodhi uye sterilize mubhati kana muovheni nemabhandi. Tambanudza mabheji uye usiye mitsara yekuchengetedza.