Mansaf - chidimbu cheJordanian dish, iyo nyama yakashata, yakabikwa mumucheka wakasviba. Hazvizosiyi munhu asina hanya uye vaenzi vachakukumbira iwe kuti ugove iyi recipe. Tichakuudza kuti ungagadzirira sei Mansaf uye fadza munhu wose pasina!
Iyo kamukira yeMansaf
Zvisungo:
- chika zvitunha - 5 pcs;;
- mahwende - 500 g;
- rice - 3 kg;
- fresh parsley miti - 50 g;
- zvinonhuwira;
- mafuta omuorivhi - 50 ml;
- bhubu - 3 zvidimbu;
- garlic - 1 musoro;
- laurel leaf - 7 pcs.
For muto:
- kefir - 3 litita;
- evha - 1 pande;
- cardamom powder - kuravira;
- - - - taste taste;
- muto - 4 tbsp. spoons.
Kugadzirira
Zvitunha zvehuchi zvakashambidzwa zvakakwana, zvakakamurwa kuita zvikamu zvina, tinoisa mupupu, tinodururira mafuta mashoma, tinokanda mashizha emuchero, anikisi yakagurwa, garlic nemiti inonhuwira pamwe chete. Zvadaro tinoisa ndiro dzacho pamoto usina simba uye tinopera simba kwemaminitsi 10-15.
Mushure meizvi, dururirai zvinyoro mvura, kuitira kuti zvinyatsofukidza nyama, uye kubika kusvikira yakagadzirira. Zvadaro, shandisai chikwata pachiteshi uye muende kunotonhorera. Pasina kuparadza nguva ipi zvayo, ngatitangei muto mutsva kwechinguva: rova ​​musanganisi wekodhi yekodhi neyei, add turmeric, cardamom, zvinonhuwira uye funganisa zvakazara. Ikozvino pinda muto wehuku uye, inokurudzira, uuye neuuce kusvika kumota. Sega mune frying pan fry zvishoma peanuts uye swira mujuti redu. Zvadaro uzviparidze pamubati wepita chingwa, uise rizi, nyama pamusoro, uisase nemafuta akawanda, parsley yakadyiwa uye uduruke muto.
Mansaf of lamb
Zvisungo:
- gwayana - 2 kg;
- cream yakasviba - 1,5 l;
- noodles - 100 g;
- rice - 500 g;
- bhuru - 2 zvidimbu;
- zvinonhuwira;
- mafuta omuorivhi - 30 ml;
- yakabikwa amamondi - 150 g;
- lavash;
- fresh parsley.
Kugadzirira
Saka, tinotora gwai, tinoshamba, tinomisa uye tinoritema kuita zvidimbu zvemasikirwe akaenzana. Zvadaro tinoisa nyama muhomwe, tiizadze nemvura inotonhorera, kuwedzera yakanatswa mazai ose uye kubika kusvikira wakagadzirira, anenge maawa maviri, kudira uye pepper kutora.
Mune imwe sauceguru rinotapira ukaka hwakasviba, isa pamoto uye, zvichikurudzira nguva dzose, uuye kumota. Mushure meizvi, shandurai nyama yakapedzwa mumucheka wakasvibirira, muidzere nekanyoro mutsva uye gadzira mamwe maminitsi makumi matatu.
Nenguva ino tinotora zviduku zviduku uye zvinononoka pafuta weoorivhi kusvikira ndarama yakaonda. Zvadaro, kanda risi yakashambwa kumaoodles uye fry pamwe chete kwemaminitsi maviri, uye wobva wadururira muto uye kubika kusvikira wagadzirira. Ikozvino tora teti huru, uwarire pamusoro payo tsvuku shoma yechavash, mupunga, nyama, uduruke muto uye usvike nemaarimondi akachekwa nemiriwo matsva.