Marinated zucchini - kungowanikwa muchando. Iwe unotanga chirongo-uye iwe unotova nekunaka kukuru kwehove, nyama uye ndiro inopisa. Kuti inwe, inofanana chaizvo newawaini, inongowedzera tsitsi.
Ngationei nemwi mapepa emafuta emafuta uye tichafadzwa nevatinoda nechingwa chinonaka.
Marinated courgettes muKorea
Zvisungo:
- mafuta omuorivhi - 0,5 zvinhu;
- karoti - 2 zvidimbu;
- zucchini - 1,5 kg;
- pepper inotapira - 1 pande;
- anyanisi - 2 pcs;;
- pasi pepisi tsvuku - kuravira;
- soy muto - 2 tbsp. makapu;
- Munyu - kunwa;
- apple cider vhiniga - 1 tbsp. spoon;
- garlic - 2 cloves.
Kugadzirira
Zucchini zvakajeka kubva kune peel uye kubvisa mbeu, zvigurwa muzvidimbu. Zvadaro uzviise muhombodo, wedzera mvura uye pamoto unononoka unounza kumota. Zvadaro, bvisa pani kubva patafura uye udzose zukini mu colander. Mushure mokunge mvura yose ichidonhera kubva kwavari, ivaiendese mumudziyo wakadzika.
Anyanisi anonatswa uye akachekwa kuita zvindori zvehafu, karoti anochekwa mucheka. Fry yakabikwa nemiriwo mumafuta eorivhi kusvikira ndarama yakaonda.
Pepper inotapwa yakashambidzwa, bvisa stem uye mbeu. Tinoikurira nemashizha, kuwedzera kune miriwo uye fry iyo yose pamwe chete kwemaminitsi manomwe. Zvadaro, ivai yakanyorova garlic, mafuta, munyu, pepper, soy sauce uye vhiniga, sanganai zvose uye gadzira imwe maminitsi maviri.
Zadza zucchini mundiro neyakagadzirwa marinade yemiriwo uye fungai zvakanaka. Ivhara ndiro yacho nechifukidzo uye rega zviri mukati zvinyorove pasi, nguva nenguva kusanganiswa. Tinobvisa zucchini marinated mufiriji kwemaawa gumi. Pakupera kwemazuva, tinoshumira zvokudya zvinonaka kune tafura uye tinonakidzwa nokunaka.
Saladi nemafuta emafuta
Zvisungo:
- garlic - 3 cloves;
- vhiniga - 1,5 tsp.
- munyu, pepper - kuravira;
- soy sauce - 1 tbsp. spoon;
- mbeu yeSesame - 2 tsp.
- shuga - 1 teaspoon;
- ChiBulgarian pepper - 2 zvidimbu;
- karoti - 3 zvidimbu;
- mafuta ezvirimwa - 5 tbsp. makapu;
- anyanisi - 1 pc.;
- swesame mafuta - 1 tbsp. spoon;
- zucchini - 3 pcs.
Kugadzirira
Zucchini sezvazvinofanirwa, kushambidzwa, kucheneswa nekucheka kuita zvimedu zviduku. Denderedzwa imwe neimwe inotemwa nehafu, munyu muto uye inocheneswa kwemaawa mashanu pasi pekudzvinyirirwa. Makaroti akachenesa uye akacheka mashizha. Pamusoro pevhu yeBulgarian, tinobvisa mbeu, nheyo, yakashambidzwa uye inodzwa muzvipfeko.
Garlic yakasimbiswa kuburikidza nekudhinda uye kuwedzera kumusanganiswa wemiriwo. Isu tinosanganisa zvose zvakakwana, shandisa mbeu dzeesame, soy sauce, sesame nemafuta emichero, shuga uye vhiniga. Kamwe zvakare, simbisai zvose zvinoshandiswa uye bvisa saladhi kubva kumazucchini yakasvibiswa, nokukurumidza-kubika kweawa imwe mufiriji. Shingai sehomwe yezvokudya zvinopisa!
Uye kubva pamiti iyi yakanaka uye inobatsira, unogona kubika caviar yechando , zvakanaka, kana fry zucchini mu batter nhasi.