Lulia-kebab - kamukira

Lula-kebab isidyo inoshamisa yeCaucasian cuisine. Inogadzirirwa kubva kune imwe nyama pasi nemiti inonhuwira, kazhinji inodyarwa pane skewer uye yakabikwa pamarasha. Pamba, inogona kugadzirirwa pane grill kana muchoto, kana sarudzo yekutanga isingawanikwi.

Lulia-kebab kubva mumutsipa muovheni - kamukira

Zvisungo:

Kugadzirira

Gwayana rakashambwa rakaomeswa ndokuchekwa kuita zviduku. Isu tinonatsa garlic uye eiii, iyo yekupedzisira yakaiswa muzvidimbu zvakasiyana zvichienderana nehukuru. Mitsva yakachena inoshambwa uye yakaomeswa. Iwe unogona kutora chero mimwe miriwo, kunakidza kwaunosarudza, zvakadai sebasil kana parsley. Takatema mutton ne karoti mafuta ane karoti, anyanisi nemiriwo mune chero ipi zvayo yakakodzera. Unogona kukanganisa zvinhu zvakagadzirirwa kuburikidza ne grinder ye nyama kana kuvhara mubatanidzwa kana chopper.

Zviyo zve coriander uye zira zvinoputika mumatope uye kuwedzera kune nyama pasi. Sdabrivaem iyo zvakare nemunyu, ivhu nevhudzi tsvuku uye yakasviba, wedzera juisi yemurosi uye funganya. Nokuda kwekusungwa kwakanaka kwezvikamu pakati peumwe kune umwe tinorambidza pamba zvakanaka, dzimwe nguva tichisimudza uye zvakare tichikanda mumudziyo. Zvadaro putira chigadziko nechivigiso uye uone mufiriji kweawa imwe chete.

Munguva ino tichagadzira chigadzirwa chekubika kupiyya-kebabs muchoto. Pamusoro pebhatiki yekubheka, isa girasi uye uikire iyo nemapuranga nenzira iyo inowira mumashure uye inogadzira mizinga yakadzika umo mafuta achabviswa kana akabikwa, kana kuti tinovhara pepa rekubika nemashizha, nekuisa kabha kubva kumusoro. Icho chidimbu pane zvatiri isu chinotamba basa rehuni hwehuni hunoratidza.

Kubva kunotonhorera kunotonhora tinokurumidza kugadzira kebab lulia, kuchiisa pamapuranga skewers, uye kuisa pane rakagadzirirwa grate. Skewers inofanirwa kuve yakasimirirwa kwekanguva mumvura inotonhorera, mumamiriro ezvinhu iyo iyo haingazogadziri kana yakabikwa.

Tinoisa kebab kebab muhovheni yekare inotanga kupisa kwekushisa nekuibika iyo isina kumira kumativi ose, kuifurudza kamwechete mukugadzirisa. Zvakakodzera, ovheni ichagadzirirwa kuenda mumamiriro ezvinhu pamwe chete negrill basa.

Yakagadzirwa lub-kebab inoshandiswa kune imwe chikafu uye inoshandiswa nemiriwo mitsva, miriwo uye zvinonaka .

Lulia-kebab pane grill - recipe kubva munyama

Zvisungo:

Kugadzirira

Shanduro yegadziri yekuita nyama yakadyiwa ye kebab lul-kebab yakafanana neyekare yakagadziriswa, chete panzvimbo yemutton munyaya ino tine nyama. Saizvozvowo, yangu, tinoipwisa, tiiteme uye tiiputse pamwe nemafuta nemiriwo. Uyezve wedzisa munyu, pasi pasi pepuru tsvina, zvinonhuwira iwe pachako kutora uye pasi kana kuti zvitsva zvakasvikwa mazambiringa. Zvadaro sanganai nekuputika, kurova zvishoma uye nzvimbo mufiriji kweawa imwe chete. Iko kunamatira kunofanira kunge kwakanyatsojeka. Muchiitiko ichi, mafuta anotsvaira, uye chigadzirwa chacho chinonyatsochengetwa pa skewers kana skewers uye haisi kuwira.

Kubva pazvinhu zvakatsvaira tinogadzira lyulya-kebabs, yakasungirirwa pa skewer, uye tinoibika pamashanga gara kusvikira yakagadzirira uye yakanaka.

Moto lub-kebab inoshandiswa nemiriwo, miriwo uye muto mutsva, izvo zvinogona kuitwa maererano nemutsara unotevera.

Sace for lub-kebab - recipe

Zvisungo:

Kugadzirira

Hafu-mhete yeanisi yakakanyiwa mujimu yemonimu kweinenge awa, soro duku uye peppery. Yakapukwa garlic uye chipi pepper zvishoma mumafuta emuorivhi, ndokudururira mu tomato muto, munyu, pepper nemiti inonhuwira kuti tate, kudya kwemaminitsi mashanu, uye rega kuve kunotonhora. Pamucheka ne lyulya-kebab tinoparadzira anyezi yakasvibirira, kunwa mvura nemucheka uye kurishumira.