Nyuchi inonaka pane nyama inowanikwa mu tomato muto. Zvose zvinonyanyogadziriswa zvegadziriro iyi zvicharondedzerwa mumapapiro pasi apa.
Chicken meatballs nemupunga mu tomato muto muchoto
Zvisungo:
- rizi rinodya - 120 g;
- chicken mince - 550 g;
- onion - 175 g;
- karoti - 175 g;
- ChiBulgaria pepper - 75 g;
- garlic - 1-2 meno;
- mvura 220 ml;
- tomato juice - 550 ml;
- granulated shuga - 15-20 g kana kuravira;
- mafuta ezvirimwa - 50 ml;
- croup of semolina;
- zvinonhuwira ;
- pasi pepasi tsvuku;
- munyu.
Kugadzirira
Chokutanga pane zvose, shandisai rhisi yakambodzwa yakagadzirwa kusvikira yakagadzirira. Zvadaro rega itonhorere pasi, isanganise nekoko yeikuchengetedze uye hafu yeeiii yakagadzirwa, uwedzere munyu, pasi pasi pepiresi kuti uridye uye uikanganise zvakanyatsonaka. Takabvisa zvakawanda muhombisi kakawanda, uye zvino tinoumba nyama dzekudya dzakapoteredza, chingwa mu semolina uye dzinosvibisa muzinga rinopisa nemafuta emafuta kana pane moto wakanyanya. Tinobva tavaisa muchokupu kana chimiro chakadzika chekubika nechingwa chimwechete uye kudururira muto. Nekugadzirira kwayo, tinodarika mafuta emiriwo chikamu chechipiri cheonisi yakatswa. Zvadaro wedzera karoti yakapfuura nepagata duku, mushure memaminitsi mashanu, pepper uye fry kwemaminitsi mashomanana. Zvadaro, dururirai mumusanganiswa wemvura uye tomato juice, zvigadzire chikafu chepiresi, munyu uye shuga kuvira, kuwedzera garlic, miriwo, zvinonhuwira nemishonga kumarara ako, kudziya kusvika kumota uye kudururira musanganiswa unogadzirwa wemashizha emhando.
Isa chigadziko chakafukidzirwa nechifukidzo kana chidimbu muvheni yependi yakashandurwa kusvika kune 200 degrees uye kubika kwemaminitsi makumi matatu nemakumi mana.
Nyuchi nyamaballs mumucheka muto muto mukoko
Zvisungo:
- huku nyama (pulp) - 450 g;
- onion - 125 g;
- karoti - 75 g;
- chichena chakachena - 75 g;
- garlic - 1-2 meno;
- mafuta ekrimu kana mukisi wakasviba - 90 g;
- tomato juice - 400 ml;
- granulated shuga - kuravira;
- mafuta emiriwo - 35 ml;
- bay mashizha - 2 pcs;;
- imwe dza;
- zvinonhuwira;
- pasi pepasi tsvuku;
- munyu.
Kugadzirira
Kutanga nekuti tine tsvina uye yakanaka shinkuem hafu yeeiii, tinopfuura neparrotti uye tinopararira
Zvichakadaro, sarudza chicken, usiye anyanisi uye chingwa chakachena, uwedzeii mazai, munyu, pepper kuti tanganwe uye sangananisa zvose zvakanaka. Zvadaro tinogadzira kubva kuhomwe yakagamuchirwa yemashizha emhuka, tinoaisa pamutsipa wemiriwo mumhepo uye tinozadza mucu wakagadzirirwa nekusanganiswa kwejisi, utori kana mukisi wakasviba, garlic yakagurwa, munyu, pepper nemafuta. Isuwo tinokanda mashizha emvura, shandura nzira yapfuura kusvika ku "Kuchenesa" basa uye kubika nyama yemhuka kwemaminitsi makumi maviri nemashanu.