Vareniki anonakidza ne cottage cheese ndiro chikafu chekutanga chechiKukraine. Nzira yekuita vareniki ne cottage cheese? Kune zvikafu zvakasiyana-siyana, asi mitemo yakawanda yekubika chikafu ichi: fundu yehupfu hwakanaka, mutsva unhu hwakatsvuka, mazai matsva, mafuta ehuyu uye mukisi munyu + humwe unyanzvi uye kushingaira kwomubiki. Curd ye dumplings haifaniri kunge yakasviba kana yakaoma. Zviri nani kana kottage cheese yakakora zvakakwana. Kuzadza kwakagadzirirwa zvakanyatsojeka: imba yekasi inodururwa mazai uye zvishoma zvehotela kusvikira yunifomu. Cottage cheese mass inogona kuwedzerwa - ipapo iwe uchawana salted dumplings ne kottage cheese. Uye iwe unogona kuwedzera shuga, sinamoni uye vanilla kaduku kusvika kune-curd-mazai mashoma - iyo ichavawo inonaka.
Vavakiki vane usimbe kune unyanzvi uye kwete mudzimaikadzi
Mutsara wekudya uyu usingatauri asi wakakosha zvikuru unonyanya kukoshekedzwa nevanhu vanoita basa uye avo vasingadi kubika zvakanyanya.
Zvisungo:
- 500 g yemvura yakachena cottage cheese;
- 2 chicken mazai;
- 250 g yefuraji yegorosi mu / s;
- 50 g yemasikirwo echisikigo.
Kugadzirira:
Cottage cheese tichabvongodza zvisingasviki zvishoma, tichawedzera mazai uye bhuruti yakatsva (zvinogona kusvibiswa), tinobatana uye tinobatanidza kusvika kuhukama. Iko zvino, zvishoma nezvishoma uwedzere kumazamu-mazai masero akafurwa upfu uye akotamora hlama. Tinoparadzira hupfu patafura yakafukidzwa neupfu. Tinozviparadzanisa muzvikamu zvakaenzana, tinogadzira kubva kune iyo micheka yakaonda, iyo yatinyorera zvidimbu zveblique nevha, iyo inonzi vaviki vaine lazyki.
Lazy vareniki: imwe nzira
Iwe unogona kuita mune imwe nzira: bvisa chidya chemukodhi wakafanana woiputira mucheka isati iri tsvuku, zvigadzike madhaimondi. Vareniki inopindira mumvura yakarungwa inotungidza uye kubika kusvikira ichikwira. Tinobvisa dumplings neruzha, dururira nehuturu hwakanyunguduka uye ukisi wakamupa. Tichaisa vareniki vane simbe nekubatsirwa nemubvumo uri mundiro uye nehutu hwakanyunguduka. Iwe unogonazve kugadzira mazino akaremara muchoto. Unogona kuzvigadzirira kushandiswa kwemangwana uye unozviisa mufriji yefriji yefriji, kugadzirisa zvakare firimu yekudya. Kana vareniki ikavhurika zvakanaka, inogona kuchinjwa kuenda mumabhegi akachena.
Vareniki ne cottage cheese zvinonaka
Iwe unogona kubika zvinonaka zvidhori nema kottage cheese uye anyanisi. Iko kune zvingasarudzwa zviviri: nevechidiki weiiii anii kana nebhai anyezi.
Zvisungo:
- 1 mukombe wemukaka (kana mvura);
- 1 mazai bundu + 1 mazai okuzadza;
- 2-3 makapu efurawa yegorosi;
- 0, 5 kg ye kottage cheese;
- boka rezvinyoro vemavara.
Kugadzirira:
Kubva muupfu, mukaka uye 1 mazai, bfukanya hupfu. Wedzera upfu ugofukidzira zvishoma uye unyatso. Takagadzira anyezi wegorosi nebanga uye mune imwe mudziyo tinosanganisa cottage cheese, mazai eiii. Zvishoma. Zvose zvakanyatsovhenganiswa. Bvisa imwe yenzanga yakagadzirirwa, iiputire nepini inoputika mucheka mutsvuku uye ucheke makhishi negirazi. Kunyange zvazvo, chokwadi, unogona kudonora hupfu muzvidimbu zviduku uye mumwe nomumwe paanenge achibudisa pini. Isa pakati pegagi rimwe nerimwe kuisa zvishoma, kubvarura miganhu
Cottage cheese uye fried anyanisi - zvinonaka
Iwe unogona kubika vareniki ne browned anyanisi uye cottage cheese. Zvose zviyero zvakafanana, asi panzvimbo yezvinyoro zveeiii, tora 1-2 mashizha akaenzana mabhuru. Tichachera anyanisi, nekudzikisa, nekudzikamura, nekudziponesa pane ganda rinopisa kune goridhe, kuvanatsa uye wozovhenganisa nemakumbo. Iko kunofanira kuonekwa kuti ruzivo rwevareniks nerunyoro runyoro rwakasiyana zvachose.