Kuvhirwa kwemashure

Zvisikwa nguva dzose zvakagadzirira kutarisira kunaka kwedu uye hutano. Dzimwe nguva, kuitira kugadzirira "elixir chaiyo" hazvirevi kuti inofanira kuva nezivo yakakosha. Tarisa-tarisa! Isu takakomberedzwa nemiti inobata mavitamini nemaminerari, anokwanisa kusimbisa zvishamiso zvehutano hwedu uye achishandura isu zvisingazivikanwi nenzira yakanaka yezwi.

Inobatsira zvinhu zve dandelion

Mumwe wevanoporesa vanhu ndeye dandelion . Icho chinotarisa kuti mucheche wechirwere, masora ayo watinorwisana nawo muminda yedu, anenge inenge hafu yezvinhu zvetafura yaMendeleev. Munharaunda yepakati peRussia inokura kwose kwose, uye muFrance inosimwa paminda. Dandelion inogona kushandiswa kugadzira saladhi itsva, kubika yakanakisa kunakidza kuputika uye marmalade, dandelion buds inoshandiswa uye yakarungwa nomunyu, iko kushandisa ipapo panzvimbo yekotora, howa yekudhakwa, jisi newaini zvinowanikwa kubva kune dandelions. Kubvira kuDandelions kunyange kubika keke!

Chii chinoshandiswa dandelion?

  1. Iyi simiti ine anti-inflammatory uye analgesic, choleretic, diaphoretic uye diuretic action.
  2. Dandelion tones, inochenesa ropa, inowedzera huwandu hweHemoglobin , inoshandiswa sekufungidzira uye kuderedza.
  3. Phosphorus yakawanda inoita kuti ive shamwari yakanakisisa yemeno.
  4. Dandelion ine simba rinobatsira paganda - rinorichenesa, rinobvisa furuncles nedzimwe dambudziko reganda, rinoita kuti rive rakachena, rakasimbiswa, rinovandudza ruvara.

Nzira yekusimbisa dandelions sei?

Mitsara, mashizha, maruva - zvose zvinowanikwa mumiti iyi zvine mishonga. Mhando ipi yekufemera haisi yakagadzirwa nemishonga yevanhu nekutora dandelion. Ita mukana we dandelion maruva, uuputire neshuga, idya maruva akajeka, funganya nouchi, borosi, unomiririra pane doro. Sezvo iwe unogona kusimbisa dandelions nenzira dzakasiyana, ipapo mishonga inowanikwa nenzira dzakasiyana-siyana uye kubva kune zvirwere zvakasiyana siyana uye nhamo.

Nzira yekugadzirira kuvharwa kwemashure, zvichida munhu wose anoziva. Iwe unofanirwa kutora mapeji maviri emadononi maruva, dururira mvura inodzika uye unomira 20-30 maminitsi. Kuwedzerwa kwakadaro kunobatsira kusimbisa hutachiona uye nervous system kana iwe uchiinwa girazi usati warara. Izvi zvinogona kushandiswawo kuchenesa chiso chako kuti ugove chitsva. Kana iyo dandelions ichibika zvishomanana, ipapo muto unoshandiswa kujekesa marara uye kunoderedza mavara e pigment.

Kana midzi ye dandelion ichidira mvura inopisa, iomerera uye yakasimba, ipapo muto unogona kushandiswa nokuda kwe atherosclerosis, gastritis, gout. Kurapa tuberculosis, midzi ye dandelion inosanganiswa nemidzi ye burdock, izere nemvura inopisa, inomanikidzwa, iyo inobva yabikwa uye inotora hafu yegirazi katatu pazuva.

Kuvhiringidzwa kwekudzivirira kwechinhu chinetso cheganda

Pamusoro pekuita kuiswa kwevandelions kwechinetso cheganda, rinotaura uye rakanyora zvakawanda, asi nokuda kwechimwe chikonzero tinoramba tichienda denga rekuponesa mabhodhoro nemitambo, kushambidza, mavara uye masikisi. Uye vanambuya vedu, somuenzaniso, vakashandisa maski akadai seganda rakaoma: mashizha mashomanana nemaruva akadururirwa nepuniki yehuni inopisa, yakasimudzirwa, kune ganda rakaoma rakawedzera yolk, nokuda kwemafuta-protein. Zvose izvi zvakashandiswa paganda uye akadzidziswa chiso chitsva, chizere nemavhithamini.

Ndiyo iyo dandelion inobatsira inokura pedyo nesu uye inotibatsira kurwisa nezvirwere. Dandelion maruva anokurudzirwa kuti akohwe muna May, zvimwe zvikamu zvemuti unogona kukohwa kubva muna May kusvika munaOctober. Zvakanakisisa kuita izvi mangwanani uye edza kuunganidza tsvina yakachena munzvimbo dzakachengetedzeka dziri kure nemhizha nemigwagwa.