Miti yakakangwa nekakosi inofarira kubata vanhu vakawanda, pasinei nezera ravo, basa, kana nyika. Matanho anokosha mukugadzirira mapezi akabikwa nekatebhisi pakutarisa kwekutanga, asi kuti uite kuti zvive zvakakosha, zvinonhuwira uye zvinyoro, unofanira kuedza zvakaoma. Nzira yekuita pie ne kabichi?
Miti yemapees inofanirwa kuve itsva, iva nechokwadi chekuchengetedza kamukira yekubika. Shandisa chete yepamusoro yegorofu yehupfu, margarini yakanaka (haugoni kuisimudza nehutu), uye inofadza kushandisa mbiriso seyo itsva sezvinobvira, yakafanana mukugadzirwa kwepurasitiki.
Iyo kamukira ye pirozhki ne kabichi inogona kusiyana zvichienderana nemafungiro ako uye zvaunofarira. Semuenzaniso, inogona kuva pie nekakarichi yakabikwa muzinga rinopisa, pies ne kabichi pa kefir, pies nekakichi nenyama, nezvimwewo. Handingakubereri nenyaya dzakareba, asi ini ndichaenda kundobata mapepi. Ini ndichakuudza zvidimbu zvinyorwa zvepa pirozhki ne kabichi, uye iwe unosarudza iwe pachako wakakodzera.
Fried patties ne fresh cabbage
Zvisungo:
Kuedza:
- mukaka - 300 g;
- hupfu hwegorosi - 500 g;
- mbiriso - 35 g;
- munyu, shuga - kuravira.
Kuzadza:
- kabichi - 1 piece;
- onion - 1 piece;
- karoti - 1 piece;
- munyu, pepper, mafuta emiriwo - kuravira.
Kugadzirira
Gadzira chimiro chekugadzirira chinonzi "pizza yakabikwa" tichatanga nekugadzirira kwehupfu, kuitira kuti iine nguva yekubika. Mumukaka unotonhora, wedzisa munyu, shuga, mbiriso yakanyunguduka uye funganya zvakazara kuitira kuti zvisingazogadziri. Ipapo zvishoma nezvishoma uwedzere hupfu, uchifambisa zvose nehupuni. Apo mukanwa unowedzera kuwedzera, tinouparadzira patafura, tisaswa neupfu, uye tinoisa maoko edu pairi. Zvino peta mupfudzi muhomwe yeplastiki uye uiise mufiriji kwemaminitsi 20-30, kuitira kuti inouya nokukurumidza.
Panguva ino, ngatibatei nekuzadza. Kabichi inofanira kunge yakatemwa, kanyamukwani kaduku uye munyu, durai anyanisi muhomwe yezvindori, karoti inonaya pa grater yakawanda. Fry the cabbage mune ganda rinopisa, pasina mafuta, kuwedzera anyanisi uye karoti. Zvose zvinosanganiswa uye udururire mvura shoma. Fry pamusoro pekunze kwemazuva gumi nemashanu. Wedzera munyu, pepper, mafuta ehuputa kuvira.
Tinotora mukanyiwa kunze kwefiriji (inofanira kuwedzera kanenge kaviri) uye utange kugadzira mapepa emakumbo. Gadzira mabhora maduku uye uende kwavari kwemaminitsi mashanu kusvika gumi. Zvadaro, bhora rimwe nerimwe rinofanira kubatanidzwa pamaoko, kuisa spoonful yekuzadza mukati uye kuchengetedza mhedziso dzisina ruzivo. Ikoko inenge yava pedyo. Muchiri rinopisa rinodurura mafuta mashoma, ushamwari uye uise pairi patties ne kabichi. Dhavhara nechifukidzo uye fry pamhepo yakadzika kusvikira uswa hwakasvibirika huchioneka, eta zvingwa zvose kune rimwe divi uye fry.
Nyeredzi, mapepa anonyorera nekakichi uye crispy kutapira vakagadzirira!
Dhava yepatika yakabikwa pamusoro pekufefir
Tichakuudza pamusoro peimwezve mapeji emakumbo. Kana iwe usina nguva yakakwana, uye unofunga kuti iwe unoda kutyisa sei, zvino sarudzo iyi ndeyako. Kucheka kubva "kuedza" kwakadaro kuchava kunonaka kwazvo.
Zvisungo:
- kefir - 200 g;
- soda - 1 teaspoon;
- munyu, shuga - kuravira;
- Evha - 2 zvidimbu;
- upfu - makapu matatu.
Kugadzirira
Muna Kefir tinoisa soda, shuga, mazai, munyu, uye sangananisa zvose zvakakwana. Ipapo zvishoma nezvishoma uwedzere hupfu. Knead the dough. Ndiyo mutsara wose!
Patties ne kabichi nenyama
Kana iwe uchida mamwe mapeti emwoyo, saka tinokurudzira kuti uite pie nekakichi nenyama. Mafuta emapee akadaro anowanikwa zviri nani pane kefir - zvingangoti yakakwirira zvishoma, chete chikafu chekuzadza kunochinja.
Zvisungo:
- nyuchi yemombe - 400 g;
- kabichi - 400 g;
- bhuru - 2 zvidimbu;
- munyu, zvinonhuwira - kuvira.
Kugadzirira
Gadzirai fry mune ganda rinopisa, wedzerai mvura shomanana uye mabiko kwemaminitsi gumi nemashanu kuti nyama iite nyore, wedzera kabichi yakakoswa, ekii yakagadzirwa uye zvinonhuwira kuti tate, fonganisa zvose uye fry kwemaminitsi gumi. Kuzadza kwakanakisisa kwepepa kwakagadzirira!
Isu tinoshumira mapepa patafura muhuni inopisa, kunyange zvazvo ivo vasati vasvikika muchitonhora.
Panzvimbo pokudya nyama, unogona kushandisa hove dzese dzomukati, uye ipapo uchawana pie nekakichi nehove. Usatya kuedza kuzadza uye fadza iwe nevakada vako nekunakidza patties yakagadzirwa.
Bon appetit!