Kana iwe uchitya kusvika kuchoto, asi iwe unoda kufudza imba yako nemazai anonaka, zvino fry them deep-fried. Muchikamu chino, tichagoverana newe mapepipes for patted fried with cherries, iyo ichave yakagadzirwa nehupfu hwakasiyana.
Fried pie ne mbiriso chikafu - recipe
Miti yakanakisisa uye yakasvibirira inogadzirwa kubva mbiriso chishu, kunyange pasinei nenzira yekugadzirira. Tinokupai imwe shanduro yemasipi emukati wekuedza, iyo yakagadzirirwa kubva pachidimbu chezviyo.
Zvisungo:
- mafuta emiriwo - 20 ml;
- mvura 440 ml;
- upfu - 510 g;
- yakasvibiswa mbiriso - 1 teaspoon;
- cherry - 280 g;
- granulated shuga - 65 g;
- pasi sinamoni - 1/2 tsp.
Kugadzirira
Pangosvika mvura inopisa, inofanira kuva yakasviba chaizvo, zvisinei mbiriso ichafa kubva pakupisa. Sungai piniki yehuga mumvura uye mudururire mumasabata. Siya mbiriso kugadzirisa mumoto kwemaminitsi gumi, kutanga kwehupenyu hwe mbiriso kuchapupurira kuvhara kwemafuro kumusoro. Kana uchitapura hupfu hwakatsetseka nemusero, ita "chitubu" mukati mefurawa, shandisa imomo mbiriso uye mafuta, funganisa mukanyiwa ugoisiya kuti uende kweawa nehafu. Yakasangana nechingwa, igoverana muzvikamu, kupeta kana kuvhara ruoko rumwe rutivi, isa mukati wevhenganidza kubva kumucheka wakagadzirwa-mbeu, shuga uye sinamoni, uye ovhara mitsetse. Preheat mafuta emafuta uye fry iyo mahara mukati mawo kusvikira inoshanduka bhuru.
Richidi nyore kune mapeki akabikwa ne cherries
Zvisungo:
Kuedza:
- upfu hwakatsetseka - 175 g;
- granulated shuga - 25 g;
- mafuta - 115 g;
- mafuta ezvirimwa - 55 g;
- kefir - 55 g.
Kuzadza:
- Cherry yakachena - 3 zvinhu;
- granulated shuga - 135 g;
- mafuta - 10 g;
- juice - 15 ml;
- starch - 5 g;
- vanilla kubva - 1/2 tsp.
Kugadzirira
Chokutanga, gadzirira chizadziro chezai, sezvo ichida nguva kuti itonhorere pasi. Gadzirai cherry nemashuga uye juisi mumukoko, vamirira majiroji kuti muise juice mukati, ezvo wobva wawedzera borosi nemashizha. Nokuda kwevhisi cherry, iwe unogona kudonha vanct extract. Apo juzi yeberry inowedzera, bvisa pape sauté kubva mumoto uye uende kunotonhora zvachose.
Kneadha poda yakajeka, kubatanidza zvose zviri zviviri zvemafuta ne kefir uye shuga, uyezve kuwedzera furasi musanganiswa. Tambanudza uye ugoparadzanisa mukanyiwa, shandisa spoonful ye cherry iri kuzadza mukati mega imwe yemakeke, uye ovhara mitsetse. Gadzirira mapeji akaomeswa nemaroriki pa kefir muhuwandu hwemafuta kusvikira blubber.