Dya nekottage cheese - kamukira

Cottage cheese inonyanya kukosha yekubika. Uyu mukaka wakaoma-mukaka unogona kuwedzerwa zvakananga kuhavha pachayo pachayo, uye zvakare inoshandiswa seyakasviba kana kuti kuzadza kunotapira. Iro sarudzo yekupedzisira takasarudza kubhadhara munyaya ino, tichiipa iyo yakashata uye inonhuwira makateke.

Recipe ye shortcake ne cottage cheese

Zvisungo:

Kuedza:

Kuzadza:

Kugadzirira

Nokuda kwemuedzo, tinosvina upfu uye tinokuchera nebanga nechando bhotela. Iko yakagadzirirwa yakagadzirwa nemunyu, wedzera mvura inotonhorera uye ugoita mumudziyo. Tinovhara bhora nemavhidhiyo uye tinoiisa mufiriji kwemaminitsi makumi matatu.

Panguva ino, ngatibatei nekuzadza. Muchiri rinopisa, sungai bhotela uye fry anyanisi kusvikira ndarama yakaonda. Zvadaro tinowedzera garlic uye shuga. Tinomira kusvikira shuga ikasvibiswa, kuwedzera vhiniga uye kubika kwemaminetsi mashanu.

Ovheni inodzokorora kusvika kuma2 degrees. Iyo yakabikwa uye yakarongedzerwa muhutu, mushure mokunge tigobika kwemaminitsi gumi.

Iko kusanganiswa kwechando yakanyungudzwa kunogoverwa pachiyero chejecha. Whisk mazai uye mukisi wakasviba pamwe chete, nguva yekusanganiswa nomunyu uye pepper uye mudururire pane iyi kusanganiswa kweeiiii. Zvadaro sasai zvose cottage cheese uye thyme kubva kumusoro. Isu tinoisa keke muchetheni wepisitini 180 kusvika 25-30 maminitsi.

Inyoresa nyore yekiki nekottage cheese

Zvisungo:

Kugadzirira

Dza re pizza rinoputika ndokuisa fomu yakazora nemafuta, yakambonyororeswa namafuta uye inosaswa neupfu. Uine blender, whisk cottage cheese nemakwenzi akachekwa, mazai, munyu uye pepper. Iyo yakawanda inogadziriswa inopararira pamusoro peganda rehadhi uye inoisa keke muchetheni yehutori 180 kusvika makumi matatu. Fwanya chingwa chakagadzirwa ne grated cheese.

Mbiriso inobata nekottage cheese, ruzivo rwandakakurukura, runogona kugadzirirwa kakagadzirirwa chikafu che pizza, kana nekuda kweshuga yakagadzirirwa maererano neyakagadzirira mapeji.

Recipe ye grated pie ne cottage cheese

Zvisungo:

Kugadzirira

Tinogadzirira dheyo kubva pfupfu-pfupi (tarisa kamukira yekutanga), uchisiya chikamu chemuedzo wakaoma. Chokoti yakanyunguduka uye yakanyorovesa nheyo yenguva pfupi. Maii anorohwa nehuga uye vanilla yakatorwa, wedzisa lemon peel uye cottage cheese uye whisk zvakare kusvika pahukama. Dzadzai musanganiswa wekodhi pamusoro petiroti, kubva kumusoro shandisai chidimbu chesafu uye muise keke muchikafu chechivhiri che 160 degrees kwemaminitsi 20-25.

Nzira yekugadzirira chikafu chinonaka chinoputika nekottage cheese

Zvisungo:

Kugadzirira

Ovheni reheat zvakare kusvika kuma23 degrees. Muchiganda chinopisa, tinopisa mafuta uye fry anyanisi pairi kusvikira yava pachena. Mukupedzisira 30 masekondi ekudya anyezi, kuwedzera garlic.

Gadzirira hafu yechipiri yekuzadza: kurova kottage cheese ne-blender, kuwedzera kwairi yakaora mariti, kusanganisira sipinashi, pamwe chete nemon peel uye feta cheese. Tinowedzera kuzadza neyaki yakanyangwa uye nenguva iyo kuti inwe.

Gadzira pfu uye gadzira mu fomu yakagadzirwa. Pamusoro pechitubu tinoparadzira kuvhara kwekodhi uye kuchivhara zvishoma nemitsetse isina kuiswa yehupfu. Takaisa pie muvheni yakapeteredzwa kwemaminitsi makumi maviri, tichiisa mitsetse yechipfuva nemaputi evha yolk.