Dufalac kuvana

Muvana vegore rokutanga rehupenyu, zvikurukuru nekudya kusina kunaka kana kugadzika kwekudya, zvirwere zvakasiyana-siyana zvegadziriro zvinogona kuitika, chimwe chacho chiri kuvimbiswa. Kushandiswa kusingaperi kwemaema, zvichikonzera reverse peristalsis, zvinowedzera kukanganisa kushandiswa kwemaitiro ekugadzirisa zvimedu, kunyanya apo hypotension yemukaka mutsara uye mudumbu remadziro. Mukuwedzera kune chimiro chekudya zvinovaka muviri uye kukurudzira kushambadzira kwemukati mudumbu remadziro, chiremba anokwanisa kupa Dufalac vacheche sechigadziriswa chekuvharwa kwekusingaperi.

Dufalac kune vacheche - mutungamiri wevarimi

Mishonga iyi inogadzirwa nemukaka wemhou, ine lactulose , iyo inowedzera acidity mu lumen yemukati huru uye inokurudzira kushandiswa kwezvisizvo zvemasimba ayo. Chirwere ichi chinokurudzira kugadzirisa uye kuwedzera muhuwandu hwezvinyorwa zvefecal uye kuparadzwa kwavo kwekutanga.

Mushonga hauiti chete hauna kuparadza hutachiona hwemakumbo mukati memukumbo, asi kunyange, pane zvinopesana, unokurudzira kubereka kwelactobacilli mauri, kunoderedza kubereka kwezvirwere zvepathogenic uye zvinokanganisa. Dufalac yakachengeteka kune vacheche, nokuti haisi kunyanya mumatumbo, haigadziri kuenzanisa kwe electrolyte yeropa, uye, kunyange nekushandisa kwenguva refu kwechirwere, hazviiti zvechirwere.

Ungatora sei Dufalac kuvana?

Mishonga Dufalac yemucheche inosunungurwa musirasi, kuyerwa kwayo kunobva pazera remwana. Asi kubva pakuberekwa kusvikira kune rimwe gore kune rumbidzo imwechete yekuti ungapa sei Dufalac:

Mushonga wacho unopiwa kumwana kana mangwanani mushure mekunge amuka, kana nguva pfupi mushure mekudya kwekutanga, kuitira kuti matumbo abudiswe mukati mezuva, uye mwana anorara usiku usiku akanyarara. Chirwere ichi chinopiwa panguva imwe chete, kana chichitorwa, zvinokurudzirwa kunwa mvura yakawanda yakawanda yemvura.

Mushonga unopiwa nehupuni, sirasi inotapira kunonaka uye kazhinji haina kukonzera kushanda kupa mwana. Asi kana mwana wacho asingadi kuinwa, iwe unogona kusanganisa mishonga pamwe chete nekakawanda rwemukaka wemukaka kana musanganiswa kana kuisa mumuromo mako nesirinha inoshayiwa isina nheyo uye kupa mvura.

Kubvira pazuva rechipiri rokubvuma, chigaro checheche chinofanira kuva chimiro, kunyange zvazvo mishonga inogona kuita kare - maawa maviri nemaviri mushure memubvumirano. Asi kana mumazuva maviri chigaro chisina kujairika, unoda kuona chiremba.

Nekunakirwa kwakanaka kwechirwere uye kumira kwechigaro mumwana, zvinokurudzirwa kutora kusvika mazuva gumi nemashanu. Chimiro chekusunungurwa kweDuppcc ibhodhoro rakagadzirwa nemapurasitiki rine volume 200, 500 ml kana 1 litre, mukombe wakakosha wekukamura uye kupatsanurwa kunosungirirwa kuti ureruke kuyerwa.

Kupindirana uye nemigumisiro yekushandiswa kweDuppcc

Kupindirana kwekutora mishonga iyi ndeyekudzivirira kwepamuviri chero etiology, galactosemia, kubuda kubva pamakona. Usatora mishonga uye zvinogadzirisa zvirwere kune iyo. Pamigumisiro yemigumisiro inogona kunge iri kushungurudza, kubhururuka mumazuva okutanga ekubvumirwa, izvo zvinongotanga kupfuura mazuva 2-3 uye hazvidi kuti kurapwa.

Kana ukanyanyisa kuderedza mishonga, ipapo vana vane chirwere chemashuga, paroxysmal kurwadziwa kwakanyanya mumudumbu, kukanganisa kwemvura uye electrolyte. Kuti utenge mishonga, mushonga hauna kudiwa, asi pasina chigaridzo chechiremba, hazvibvumirwi kuishandisa.

Chengetedza chivharo munzvimbo inenge isisvikiki kubva kuvana, hazvibviri kuisa pachena kune utsi hwekushisa, hupenyu hwemafuro makore matatu kubva musi wekugadzirwa kana mitemo inodiwa inotevera.