Hazvisi chakavanzika chokuti vana vazhinji vanotambura nekumbirwa. Mukurwisana nechiitiko ichi chisingafadzi, lactulose, chirongwa chekuraira, inouya pakununura, iyo yakakodzera zvakakwana kune vacheche, nokuti inoguma kubva pakadzika kwakanyanya mumukaka.
Lactulose inoshanda sei?
Sezvatareva kare, lactulose is prebiotic, saka inoshanda nenzira yakafanana nevamwe vamiririri ve "mhuri" iyi. Pamusana pekuti haisi kupatsanurwa nejusi yejusi uye zvimwe zvinokonzera utachiona zviripo muzvikamu zvepamusoro zvebhuku remimba, rinokwanisa kuramba risina kuchinja mumatumbo makuru pachayo. Pane imwe nguva iri kuenda, lactulose inokurudzira kugadzirwa kwebhakitiriya kunofanirwa mumuviri: bifidobacteria, lactobacilli, nezvimwewo Uye pamusana pekupedzisira, iyo inodzivirira microflora yemukumbo yakawedzerwa zvikuru.
Rwendo rwekugadzirira rine lactulose
- Goodluck syrup.
- Sirasi yeDufalac.
- Mapiritsi echitofiltrum .
- Sirasi kuNorma.
- Syrup Portalac.
- Syrup Lomfrak.
- Lactulose Syrup.
Sezvaunogona kuona mazita mazhinji, asi chinangwa cheizvi hachichinje.
Ungatora sei lactulose?
Kuchengeta kuvhiringidzika, vana kubva pamasvondo matanhatu kusvikira kune 1 gore vanorayirwa 5 mami wesirasi. Kutora izvo zvakanakisisa kamwe chete pazuva masikati, pamwe chete nezvokudya. Kana zvichidikanwa, sirasi inogona kuderedzwa nejisi kana mvura.
Ingoyeuka kuti usati washandisa lactulose, unofanira kugara uchishanyira chiremba wevana. Ndizvo chete chiremba achakuudza mazuva mangani aunoda kutora mishonga yemwana wako. Uyewo gara uchifunga kuti kana uchishandisa lactulose kwemwedzi inopfuura 6, zvinokosha kuti nguva nenguva upe ropa kuongororwa.
Ndezvipi zvokudya zvine lactulose?
Zvinonzwisisika, chinhu chinonyanya kukosha kune vakomana vane lactulose ndivo mukaka waamai. Kana mwana ari pakudya kwekugadzirira, ipapo pano kunouya kubatsiro kwemasanganiswa anokosha uye zviyo, zvinosanganisira lactulose.
Asi vanaamai vanocheka vanofanira kubhadhara kune:
- akaomeswa apricots;
- kana pasina matambudziko nemudumbu, zvino radish;
- black currant, cranberries;
- Asparagus;
- broccoli neholiflower;
- green salads.
Izvi zvakagadzirwa zvakanaka pakudzivirira dysbiosis mumadzimai nemwana wavo. Ingo usakanganwa kuti zvinhu zvose zvinofanira kuva zvishoma.