Kana ukasarudza kutora nguva yako yekubheka hovha, kusanganisira fantasy, saka tinokukurudzira kuti ushandise chocolate mastic, uye kuti ungazviita sei zvakanaka, tichataurira zvakadzama mumapapiro pasi apa.
Recipe for marshmallow chocolate mastic for cake wrapping
Zvisungo:
- shuga yeupfu - 230 g;
- dark chocolate tshizha - 2 pcs. (100 g imwe neimwe);
- maruva - 180 g;
- fatty cream - 80 ml;
- bhotela - 40 g.
Kugadzirira
Zvose zviri zviviri zvetikoroti yakasvibiswa zvakaputswa muzvidimbu zviduku, zvinodururirwa mune chero mudziyo wesimbi, iyo inobva yaiswa pamvura yekugeza. Nekukuvadza kazhinji kwezvimedu zveshokoleti tinovaunza kuti vazadze kunyunguduka. Bvisa ndiro yacho nechokoti, uende nayo kune hote ine simba rakanyanya moto uye uwedzere pano zvidimbu zve marshmallow zvakatemwa kuva 2-3 zvikamu. Iye zvino isu tinopindira zvakare, sezvo zvidimbu zvetirotikiti zvakapindira kuti zvive nehuwandu hwemashoko aya. Isu tinopinda mukana wakakwana wehotela, mutsva emufuta uye, mushure mekusanganisa tinoramba tichipisa moto kwemaminitsi mashomanana, uye zvino tinoisa zvinhu zvose parutivi. Zvadaro, pakarepo, asi tagoverwa mune nzira dzakasiyana, tinowedzera kudimbura shuga. Apo simba rekumisa mastic ne spoon rinopera, tinoriendesa kutafura uye tinoita kuti rive rakasiyana, seyeso yehupfu. Kwemaminitsi gumi nemashanu tinovhara mastic nefirimu yezvokudya, mushure mokunge yakanyatsoputika uye yakashandiswa nokuda kwechinangwa chinangwa.
Recipe yetikiti mastic neuchi pamba
Zvisungo:
- chokoti mutsvuku - 150 g;
- mvura, chiedza uchi - 3 tbsp. spoons.
Kugadzirira
Chocolate tsvuku mutsvuku yakaputsika muzvikamu zviduku uye unozviisa mumudziyo wakakodzera
Iyi mastic inobatsira zvikuru kuenzanisira zvishongo .