Runako rwebatter nderokuti inogona kuvhara zvachose chero chigadzirwa, uye isa chigadzirwa ichi mumvura yakadzika-fryer uye tarisa kuti inowedzera sei chinonaka, crispy uye ndarama.
Beerball - recipe
Imwe yemapurogiramu anonyanyozivikanwa yekutengesa ibisi inobva doro. Izvozvo zvinopesana nemamwe kwete kwete chete nekunyora kwaro uye crispy shell, asiwo nekunaka kunakidza, izvo zvichabva zvichienderana zvichienderana nemhando ipi yewaini yaunosarudza panzvimbo.
Zvisungo:
- upfu - 115 g;
- pasi pasi paprika, garlic, chili - pane pinch;
- bheri - 230 ml.
Kugadzirira
Tanga-gadzirisa doro mufiriji: iyo yakaoma inonwa, shoutini shomanana inobudiswa muchengeti we batter uye iyo yakaoma zvikuru inoguma. Gadzirai upfu hwezvinonhuwira uye mudururire muhombe yechando. Sakanidza danda rakaoma uye rakafanana, iro rinowanzoiswa mufriji kuitira kuti tibvumira nguva yokuti gluten irere muupfu. Mushure mehafu yenguva isa mafuta ekudziya uye oenderera mberi nekugadzirisa kwezvinhu zvauri kuronga kuvhara mukati meyi claret.
Starch ne starch - recipe
Ivhu riri pamusoro pezvikafu izvi rinosviba zvishoma, asi rinokurumidza kunyorera rakakosha uye rakakodzerwa nekakanya hove, chicken fillet kana shrimp.
Zvisungo:
- starch - 55 g;
- upfu - 90 g;
- evha - 1 pande;
- mvura inokonzera carbon - 180 ml.
Kugadzirira
Sezvakanyorwa kare, mukati meiyo, inotanga kudikanwa kuti inotonhorera mvura zvakanaka, iyo ichava hwaro hwegadziri. Nenzira, pano soda inogona kuchinjwa newairi. Sakanidza upfu uye simashi nemucheka wakanaka wemunyu, ita "chitubu" mukati mekusanganiswa kwakaoma uye kurova mazai muiri. Zvadaro dururira mu-ice-cold soda uye ugovhenganisa zvinhu zvose pamwe chete. Regai batter imire kwenguva yegadziriro yemafuta uye zvinoshandiswa kuti zvigadziriswe mumusanganiswa.
Clay in mayonnaise - recipe
Zvisungo:
- mayonnaise - 55 ml;
- inosanganiswa yepasi rose yezvibereko zvekuku / nyama / hove - 3 tbsp. makapu;
- hupfu hwezviyo - 45 g;
- chingwa chingwa - 45 g.
Kugadzirira
Darika furasi yezviyo kuburikidza nesave uye unobatanidza pamwe nekusanganiswa kwepasi rose kwezvibereko kusvika kune chigadzirwa chakasarudzwa chekucheka. Sakanidza upfu hwakasvibiswa nemayonnaise muhutu hwakasvibirira uye hwakasvibirira, udimbure zvidimbu zvechigadzirwa mukati maro, bvumira zvakanyanyisa kubvisa, uye ozaza zvidimbu ne mkatecrumbs uye uende kune yakadzika-fried frying.
Clay pasina mazai - kamukira
Kana iwe uchida kubika dessert isingaratidzika sechinhu chipi nechipi wawaedza kare, itai musanganiswa kubva pasi pefa neupfu hwejisi kana simashi. Iyo yekupedzisira ichapa batter inodiwa nevanhu vose sechinhu chinoputika.
Zvisungo:
- pea flour - 115 g;
- mupfu wejisi - 15 g;
- Curcuma, pepper cayenne, poda yakakangwa - nechitsvuku;
- mapepies - kana achidikanwa;
- mvura - 45-55 ml.
Kugadzirira
Bhinda mapoka maviri eupfu nezvinonhuwira uye kubika poda. Ikoko kunotumirawo ruzivo rune ruzivo rwegungwa remunyu uye mbeu dzepoppy. Zvishoma nezvishoma zvinodururira mumvura yechando, shandisa batter yakareba uye yunifomu, regai iimirire hafu yeawa muchitonhorera, uye yobva yashandisira iyo chinangwa chinangwa.
Miti yemaguta - recipe
Pfufura yegorosi chero ipi zvayo muedzo kana batter inoita kuti kuve kwekupedzisira kwave kunotyisa uye kwakasvibirira, mharidzo yemiriwo yezviyo zvinotevera hazvizovi izvozvi.
Zvisungo:
- hupfu hwegorosi - 75 g;
- hupfu hwezviyo - 75 g;
- mazai (squirrels) - 2 zvidimbu;
- bheri kana soda - 190 ml.
Kugadzirira
Itai zvose zviri zviviri zvehupfu pamwe chete, wedzerai pini yemunyu kumusanganiswa, uye pamwe chete nayo unogona kutumira kune yakaoma ingredients zvinonhuwira uye mishonga yakaoma yekudya. Whisk mapuroteni kusvikira mapepa akasimba, uye zvishoma nezvishoma unozvibatanidza. Gurai upfu hwakasanganiswa newaini-inotonhorera doro, uye mujekiti inogadziriswa mumatche uye kunyatsopinda nepuroteni foam.