Kana uchida kukurumidza kudya chikafu chinonaka uye chinogutsa chemwana kana munhu mukuru, tichakuudza kuti ungaita sei gorosi inonaka kubva pane chingwa. Maminitsi mashanu chete patafura ichava yakasviba uye yakasviba croutons, iyo inogona kubatsirwe nejamu , mukaka wakanyoroveswa kana kuti iwe unofarira kutora.
Recipe ye sweet toasts kubva pachingwa
Zvisungo:
- chingwa chitsva - 300 g;
- shuga shoma - 1 tbsp. spoon;
- mukaka - 250 ml;
- mafuta ezvirimwa;
- shuga yeupfu - yekutengesa;
- Evha - 2 pcs.
Kugadzirira
Muchidimbu, dururira mukaka wakanyatsopisa, kanda shuga kuti unwe uye unakanganise zvakakwana. Mazai akaparadzana neforikisi kusvikira mafhiri, uye zvinyorovedza mudururira musanganiswa wemukaka uye musanganise. Muchiri rinopisa ugodira mafuta mashoma emiriwo, ushudzike zvakanaka uye enda mberi zvakananga kugadziriswa kwechigunwe. Zvigunwe zvechingwa zvakanyatsoputika mukanakisi inotapira, tinopararira panopisa ganda uye nokukurumidza fry kusvikira kuonekwa kwechigunha chinotyisa. Zvino vadzosera ivo ne spatula uye vanyoro kwavari kune rumwe rutivi. Akapedzisa mbiriso inonaka kubva pachingwa neaii inoshandiswa patafura, yakarongedzwa nemurwi uye yakasaswa nehupfu hwakatsetseka.
Recipe ye sweet toasts kubva chingwa ne marmalade
Zvisungo:
- chingwa chakachena;
- mafuta - 100 g;
- marmalade - 200 g.
Kugadzirira
Kubva pachingwa, kunyatsocheka chikamu chacho uye uchichicheka muzvikamu zviduku. Tinoisa mafuta anochera mu piello uye anonyorera mu microwave. Ikozvino dunk chingwa zvachose muhututi, yakapararira padanda rakapetwa ndokuisa pamusoro pechidimbu chema marmalade kana kushaya jam. Tinotumira croutons kuchoto, uye tinocherechedza maminetsi manomwe. Kugadzirwa kwakagadzirwa kwakagadzirirwa kunoshandiswa zvakasununguka newaini yakawanda kana kuti ginger chaiyo itsva .
Chikafu chinonaka
Zvisungo:
- chingwa - 10 zvimedu;
- kamuki-pasi-mafuta - 0,5 tafura;
- Chicken yega - 2 pcs .;
- shuga yeupfu - kuravira;
- mafuta.
Kugadzirira
Mazai akavhuniwa mumudziyo uye anoputirwa zvakanaka nemuvhenganisi. Pasina kumira, zvishoma nezvishoma udira shuga yakasvibirira uye usanganise. Mushure meizvi, tinotanga pasi-fat fat cream uye whisk zvakare pakaderera. Muchiganda chinopisa, sungai chidimbu chemafuta. Ikozvino tora zvimedu zvechingwa zvachose mumusanganiswa wezai, uzviise pamucheka unopisa uye fry kubva kumativi ose maviri kusvikira kubhururuka kwakasimba kuchioneka. Tinoshumira zvigadziro zvakagadzirwa nechekupisa, zvigadzika patafura yakatetepa, ine micheka shomanana yemichero jam.