Chii chokudyara mubindu?

Mushure mekunge nzvimbo yacho yakagadzirirwa uye inguva yekudyara munda wemiriwo, iyo yakasikwa zvikuru uye inogadzirisa - kusarudzwa kwezvirimwa zvinomera zvinotanga. Ichokwadi, mhinduro kumubvunzo wemiriwo yekudyara mumunda unobva pane zvinhu zvakawanda uye kunyanya pane zvaunofarira uye unyanzvi.

Chii chinogona kudyarwa mubindu?

Zvakanakisa kutanga nemuongorori wemamiriro epasi. Kutanga, ngatishandise mirayiridzo iri nyore.

1. Chokutanga pane zvose, tinosarudza mbeu dzinogona kutora midzi mumamiriro ehupenyu hwako uye zvakananga panzvimbo iyi pachayo. Imwe tsika inoda mumvuri kana penumbra, asi vamwe vanosarudza zuva risingaperi. Somuenzaniso, pane nzvimbo yako solstice haipfuuri maawa matanhatu (zvinoreva kuti vazhinji vebindu iri mumumvuri), ipapo kabichi, radish, pumpkin kana beet zvichave zvakakwana kwauri. Aya tsika haafaniri kuwanda kwechiedza uye kupisa. Asi kune nzvimbo dzakanyatsotarisa dzakakwana makomkete nematato, eggplant uye pepper pepad.
2. Chii chinogona kudyarwa mubindu, kunyanya chinoenderana nemhando yevhu. Panyika yejecha, mbeu dzinotanga kukura dzinokura zvakanaka: squash, squash, kana dzungu. Pasi pfuma yakaorera yevhu ine nyore kukura manheru-yakabikwa masuka uye tomate.
3. Usakanganwa nezvehutano hwako. Kune vanotanga nevaya vanogona kuchengetedza munda wavo chete pakupera kwevhiki, zvakakodzera zvirimwa zvisingakanganisi zvakadai semakungu, radish, zucchini. Kuti uwane ruzivo rwezhizha dzezhizha, zvinokwanisika kukura chibage chakazara chezve capricious celery, kabichi, hybrid nyanya yemhando.

Nzira yekudyara munda zvakakodzera sei?

Saka, nechisarudzo chemitambo iwe waifunga, ikozvino ndiyo nguva yekuvaisa nenzira yakakodzera panzvimbo ino. Pamberi pekudyara, inogara ichidiwa kushandisa fertilizer kune ivhu. Pamwechete, marudzi ose ezvirimwa zvinomera zvinogona kugoverwa mumapoka matatu zvichienderana nehuwandu hwekudya kwezvirimwa. Vashandi vakasimba vendrogen vane kabichi, tomato nemakango, zucchini uye pepper. Pakati payo, mbatatisi, eggplant, karoti nemashizha, pamwe chete nebindu remashizha uye sipinashi zvinoda kupfeka. Nzira iri nyore ndeyezvinonhuwira: zvisinei pasinei nemafuta anogadza kudyara mubindu, inoda chikamu chiduku che nitrogen.

Zvadaro, unoda kunzwisisa chii chinogona kudyarwa mubindu. Zvakanyatsosarudzwa vavakidzani nevatangi vekutanga vachaita kuti kuve nekugadzirwa kwezvirimwa kwakagadzikana uye kunaka kwezvirimwa. Heino mutsara mukuru wezvinhu zvinogona kudyarwa mubindu:

• Tomate ichabatana zvakakwana neasperagus uye parsley ;
• vanenge vese vamiririri vemusoro wekakbage vakasununguka kuwirirana nezvirimwa chero chipi zvacho (shingaira pamwe chete navo ivo anyanisi, lettuce, mbatata kana tomato);
• Vavakidzani vakanakisisa vayanisi vane karoti, strawberries nemakomkiti;
• mbatata inonyanya kukura pedyo nechibage nemabhandi, migumisiro yakanaka ichawanikwa nemunhu anorima kubva kumunharaunda nemusoro.

Zvadaro mazwi mashomanana pamusoro pezvaungaisa mumumvuri webindu. Ichokwadi, mumvuri uye penumbra hazvisi zvakaipa kune miti yakawanda yemiti, kunyanya muzvikamu zvine mhepo yakanyanyisa uye mvura yakaoma. Kana chikamu chebindu chiri shaded, unogona kuronga nyuchi dzekudyara kunotangira kubva kumabvazuva kusvika kumadokero, iyo yakanakisa ipapo ichakura anyanisi uye garlic. Nenzira, chero chitubu chaunosarudza kudyara mubindu mu penumbra, chichave chakasimbiswa kugunching uye kunaka kunowedzera.

Uyezve, zvinonzwisisika kudyara maruva mumunda, sezvo vamwe vavo vanobatsira kukura chibage chakaisvonaka. Semuenzaniso, marigolds inogona kudyarwa pamwe nechepamusoro pemubhedha webindu nemadhiro. Dzinodzivirira zvakanaka kune marudzi ose ezvirwere. Saizvozvowo, mbesa dzichaswedera pedyo nekudyarwa kwemakaroti.