Kusvuta Chechel cheese kana, sekudanwa kwevanhu, "pigtail" ndeyomutambo wekuArmenia. Nekushandura kwayo uye kunonaka, zvakafanana nekusvuta cheese suluguni , asi zvakadaro chigadziro chinopesana zvakasiyana kubva. Mhedzisiro huru, zvichida, ndiko kuonekwa, nokuti pigtail yakashongedzwa haina kunyatsovhiringidzika nezvose. Asi kunze kwechimiro chakanaka, ichi chechi ine humwe humwe unhu. Ngatinyatsoongororei kubatsirwa uye kuipa kwe Chechel cheese yemuviri.
Zvakanakira cheese cheshil
Kungofanana nechinhu chipi nechipi chekuita chikafu, kusvuta chese inopa pfuma ye calcium uye phosphorus, izvo zvinodiwa kuhutano hwebvudzi, misumpi nemapfupa. Uyewo ichi cheki ine mavhithamini eboka B, iro rinowanzoita basa remagetsi ehurumende uye inovandudza kurara. Mukuwedzera, zvakakosha kucherechedza zvakanakisisa zvinovaka muviri zve Chechel cheese. Kana zana magamu echechi, 320 kilocalories inodiwa. Cheese mafuta inowedzerwa zvakanyanya (5-10%), saka yakakwana kune avo vari kuedza kubvisa kuwedzera kwekureruka, asi havagoni kuzviramba ivo vanofarira.
Kuumbwa kweChechil cheese imhou yakachena, yembudzi kana yembudzi, iyo inofamba mumamiriro ezvinhu epanyama. Zvimwewo zvinosanganiswa muzvakagadzirwa ndeye enzyme rennet inoshandiswa kugadzirisa mukaka. Sezvo kuumbwa kwechizi kusina kukwana, saka hakugoni kukuvadza muviri. Zvisinei, vanhu vane zvinetso zvemudumbu vanofanira kuchenjerera pakushandisa kusvuta zvinodhaka, kunyange kana vari dairy. Asi kazhinji, chinhu chikuru ndechokusarudza cheese yakakodzera. Usamboti Checheil cheese inopenya kwazvo, nokuti zvinoreva kuti kana uchiishandisa, dhayi dzakashandiswa. Uyezve, njodzi yemuviri isiri, iyo yakanga isina kugadzirwa nenzira yepanyama yekutsvuta, asi nekubatsira kweutsi hwemhepo .