Charlotte is sweet dessert yeapuro yakabikwa muhomwe, iyo iri tsika yeGerman dish, iyo pfungwa yakakweretwa kubva pudding Shona.
Imwe yezvokudya zvekugadzira kwepakutanga inogona kuva charlotte ine quince - mutsara unonhuwira uye unobwinya, umo tart inonaka ye quince inomiririra kutapira kwebhasike.
Charlotte ane quince muvheni - kamukira
Zvigunwe zve quince, zvinopisa muhotela, zvichaita kuti tive nekodha ye charlottes, uye pectin, iri mumichero, inowedzera michero yakasvibiswa yekuzadza, zvichiita kuti ndiro iwedzere zvakasiyana.
Zvisungo:
- quince - 125 g;
- upfu - 270 g;
- juice - 10 ml;
- shuga - 265 g;
- huku mazai - zvikamu 4;
- bata -35 g;
- kubika poda - 5 g;
- a lemon peel imwe yemamoni.
Kugadzirira
- Gezai the quince kubva peel, torai zvimedu uye tora chinangwa.
- Sungunusa bhotela, shandisai quince lobes, wedzerai bundu remonia, vhenekera chibereko pamoto kwechinguvana, ndokusasa juisi.
- Mazai uye shuga, inoshanduka kuva muhombe yakasvibirira nemuvhenganisi, uye wozobatanidza neupfu uye kubika mupfu.
- Isai the quince lobes muchiganda, mudururire pamusoro pehupfu uye gadzirai hafu yeawa pachitonhora che 180 degrees.
Charlotte ane maapuro uye quince-recipe
Kubatanidzwa kwezvibereko zviviri zvakafanana zvakafanana zvichawedzera kuonekwa kwakagadzikana uye kutora kwekutanga kune dessert.
Zvisungo:
- quince - 135 g;
- apple - 45 g;
- upfu - 230 g;
- shuga - 180 g;
- mazai - 5 pcs.
Kugadzirira
- Gadzirai michero yakaenzana.
- Whisk mazai ane shuga kusvikira bhuvhu rakaoma, pamwe chete neupfu hwakatsetseka. Izvo zvinokonzera mashoma, funganisa.
- Dururira chetatu chehomwe muchikabiki chekubika, kuisa kubvisa kubva muchero, kuvhara nechasara chinosara uye nzvimbo muchoto.
- Bika dessert kweawa imwe pamusana wekushisa kwe 180 degrees.
Charlotte ane quince uye maapuro mumutsetse
Nzira yakakurumidza uye yakajeka charlotte mapeji mumushambadziri inotora maminitsi mashomanana yenguva yako chete kana ichivhenganisa izvo zvinoshandiswa, uye kuwedzerwa kubika kunotungamirirwa nehutano uye hakudi kutarisirwa zvakanyanya.
Zvisungo:
- quince - 130 g;
- apple - 45 g;
- upfu - 240 g;
- shuga - 190 g;
- mafuta - 55 g;
- mazai - 4 pcs.
Kugadzirira
- Sungai michero yakashambwa kubva kune peel, bvisai nheyo uye muparadzanise mu cubes.
- Ita mafuta nemafuta uye usiye neupfu muvharo weva multivach, mushure mokunge uise michero mairi.
- Wopira muhombe kubva mazai uye shuga, uwedzere hupfu pairi, funganisa uwandu uye udururire mumudziyo kune chibereko.
- Ita "Baking" mode kweawa rimwe, uye mushure mechiratidzo, chengeta kugadzirira.