Mumwaka we picnics ndiro huru yakabikwa pamoto wakashama shish kebab. Iyo inobatanidzwa nemajisi, nyama inonhuhwirira uye yakasvibiswa. Asi kwete nyama chete inoshandiswa pakugadzirira kwayo. Kubudirira kukuru kwakabikwa pamahombe emarasha nemiriwo. Uye vanoda mahowa, tinokumbira kuti tive nemafuta pane grill. Mhando dzinowanikwa gore rose, uye chimiro chavo uye chimiro chavo chinonyanya kukodzera pakubika mukubika kune zvakasiyana siyana zvezvokudya zvinofadza.
Iyo inonhuwira yakasiyana-siyana uye kunakirwa kwevharo inoita kuti iwedzere mapukisi emushonga uchishandisa marinades akasiyana-siyana uye zvinonhuwira, uye zvirokwazvo hazvizosiyi iwe usina hanya uye unofadza nezvinyorwa zvadzo zvakanakisa, zvakasungirirwa mushonga pa grill. Kusanganiswa kwenyama yakasanganiswa nemhando dzakasiyana-siyana, ingave nyama, dzakasiyana-siyana zvechizi kana miriwo, inogadzira chikafu chinonaka uye chinonhuwira.
Nzira yekukanya uye kubika mushonga pamuganda ichafukidzwa munyaya ino.
Champignons pane grill
Zvisungo:
- mizinga-mizinga mushonga - 1000 g;
- mafuta - 150 g;
- musanganiswa wepasi pepper;
- munyu.
Kugadzirira
Yakashambidzwa uye yakaomeswa mushonga yakarungwa nemunyu uye musanganiswa wepuropiti itsva, uzadza nzvimbo pakati pe bhotet nemakumbo nebhokisi rakanyoroveswa uye tsvimbo payo skewer. Fry mushonga wedu pane grill pamabhaki anochera kusvikira wakagadzirira, anenge maminitsi gumi nemashanu.
Marinated mushroom mu soy mucu pane grill
Zvisungo:
- champignons of medium size - 800 g;
- onion - 450 g;
For marinade:
- paprika inotapira - 3 tsp.
- basil yakaoma - 3 tsp.
- peas wepepuru tsvuku - 5 pcs;;
- laurel mashizha - 3-4 zvidimbu;
- soy sauce - 1/3 mukombe;
- mafuta ezvirimwa - 1/3 mukombe;
- juice yehafu yenguva.
Kugadzirira
Kumvura yakashambidzwa uye yakasvawa mishonga kuisa zvindori zvakakanyiwa uye zvigunwe zvakanyurwa, zvose zvinokonzerwa nemvura uye zvakaoma zve marinade, fonganisa zvakanaka uye uende kwemaawa anenge maviri kutonhorera, zvichikurudzira dzimwe nguva. Zvadaro, uise maovha akavhara pamucheka kana kuti tambo patafura, uchienzanisa nemhete yeeiii, uye fry pane grill, zvichida pane mabhasi emvura, kusvikira wakagadzirira uye usina kuchena, nguva nenguva uchidururira marinade yakasara umo, kana uchida, unogona kuwedzera bhari duku.
Muchengetwa mushroom mubheconi pane grill
Zvisungo:
- mizinga-mizinga mushonga - 15 pcs;;
- mitsetse yebhakoni, yakareba uye yakakura - 15 pcs;;
- onion, duku - 1 pc.;
- yakaoma piquant cheese - 50 g;
- soft cream cream - 100 g;
- garlic - 2 cloves;
- bata - 2 tbsp. makapu;
- musanganiswa wepuropiti;
- munyu.
Kugadzirira
Kubva pamapurasi akagezwa tinocheka makumbo uye tichikuya. Muchizimbe chinopisa nebhokisi, ngatitenderei anaion kune imwe yendarama, ine mutsvuku, kuwedzera yakapwanyika garlic uye mushonga wemakumbo uye fry imwe shanu-
Mushonga akadaro anogonawo kugadzirwa zvakagadzirwa muchoto, kana pasina nzira yekuvabikira pamarasha emarara. Icho chichavawo chinonaka kwazvo.