Tichakuudza kuti ungagadzira sei chikafu chinonakidza - nyama yemhuka ine nyama yakadyiwa. Iyo inosvika yakazara inonaka uye inokodzera zvakakwana senyoka. Zvokudya zvakashata zvakadaro hazvisi kusiya chero munhu asina hanya, uye ruzivo ruchakufadza iwe nechemberi yezvigadzirwa zvemiti.
Chikafu chekudya che nyama uye nyama yakakangwa
Zvisungo:
Kuedza:
- kefir - 210 ml;
- shuga-1;
- munyu - 1 pinch;
- Evha - 2 zvidimbu;
- soda - pinch;
- upfu - 445 g.
Kuzadza:
- mafuta ezvirimwa;
- onion - 55 g;
- nyama yakabikwa - 330 g;
- mbatata - 370 g;
- zvinonhuwira - kunora.
Kuzadza:
- cream yakasviba - 210 ml;
- zvinonhuwira;
- garlic - 1 jino;
- dill itsva - kuvira.
Kugadzirira
Saka, tanga udira muhari yekefir, isa pasi munyu, shuga, soda uye uvhare mazai. Edzai zvigadzirwa zvose ne whisk uye zvishoma nezvishoma mudira muupfu, muchikanya mukanyiwa.
Anyanisi anonatswa, akachekwa akachekwa uye akadzimwa kuti ave pachena. Zvadaro, gadzira nyama yakakangwa uye mbatata, yakagadzika pa grater yakawanda. Fry kuzadza maminetsi makumi maviri nemashanu, nguva yekunwa nezvinonhuwira.
Nokudururira zvakasvibirirwa mumucheka wakasviba kuburikidza nemagetsi egaori, kandira yakadyiwa dill nemafuta.
Tinoisa mukanyiwa mune mafuta akaoma, tinogadzira mativi uye tinogovera kuzadza nehutambo hwakatsetseka. Nyora nekisiki yakasvibirira uye utumire pie yenyama kubva kune nyama yakabikwa uye mbatatisi kuenda kuhvini yepakutanga kwemaminitsi 45.
Chikafu chekudya che nyama uye nyama yakakangwa
Zvisungo:
- bezdozherzhevoe puff pastry - 520 g;
- Chikafu chinokanganisa nyama - 520 g;
- Ezira - 3 zvidimbu;
- bhuru -155 g;
- bvudzi tsvina yeiii-1 bunch;
- dill itsva - 35 g;
- kirimu yakasviba - 35 ml;
- cheese - 65 g;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Anyanisi akacheneswa, akachekwa akachekwa uye akadirwa mufuta yemafuta. Zvadaro tinoisa nyama yakasvibiswa, tira zvinonhuwira uye fry zvose kusvikira tagadzirira. Mazai akagadzirwa zvakaoma-akabikwa, uye zvino tinobvisa shell uye tinogadzirwa zvakanaka nevha. Uzvikande kune nyama yezvokudya, uwedzere eii yakasvibirira, dill uye ukamu hwakasviba. Puti yepfuu inopararira patafura, ichibudira mumutsara wakaonda, pakati pese tinozadza kuzadza uye tinosvina grated cheese. Mativi acho akachekwa nemakumbo uye kuvhara nyama inowanikwa. Bvisa chikafu che nyama kubva pamucheka weputi uye nehairi yakakangwa uye bheka kwemaminitsi makumi matatu.
Pita chingwa inodya nyama ine nyama
Zvisungo:
- mutsvuku Armenian lavash - 3 pieces;
- nyama yakabikwa - 330 g;
- bhubu - 85 g;
- tomato - 75 g;
- cheese - 115 g;
- Evha - 2 zvidimbu;
- cream yakasviba - 160 ml;
- zvinonhuwira;
- mafuta omuorivhi - kuravira.
Kugadzirira
Bhora rinocheneswa, rinocheka kuita zvidzitiro zviduku zvakasvibiswa uye zvakasvibiswa pamafuta emidziyo. Ipapo tinoparadzira
Kuti uzviite, whisk mazai nekamuki wakasviba uye zvishoma podsalivayem mass. Pamusoro, shandisai keke nemhepo yegungwa ne grated cheese uye gadzira kusvikira wapikwa.