Zvinotoshamisa kuti zvakasungirirwa squid zvisati zvatora nzvimbo yekutanga muzorongwa yemabiko, uye shure kwezvose, idzi shellfish inobatsira chikafu chekudya, hazvirevi unyanzvi hunokosha pakubika, nyama yakakwana, cottage cheese uye gungwa, uye kuizadza hakusi kwakaoma, kupfuura pepper, tomato kana zucchini.
Nzira yekupikisa squid?
Makomluscs ane unhu husina kunaka uye hauna hanya nehutano, naizvozvo kuzadzwa kwezvakavezwa squid zvakasiyana zvikuru.
- Mukuwedzera kune "classing" -kucheka, riii, eiii uye mazai, zvakaputirwa nehowa nechesi, cottage cheese, nyama, zucchini, kabichi. Mune mamwe mazwi, izvo zvikamu zvisingaregi juiciness nenzira dzakasiyana dzekushisa kupisa.
- Mushure mekuputika, nzvimbo dzakasununguka dzakasunungurwa neinoti mazino. Nokudaro kuzadza hakusi kwekunze uye ndiro inogona kuiswa zvakanaka kune yakagadzirirwa muchoto kana mupani.
- Chikwata chakakanyiwa muhovheni chichava chinyoro uye chinotyisa, kana chikabikwa mumasese kana pasi pemiti. Muchiitiko ichi, nguva yekubikira inofanira kubva pamaminitsi makumi matatu nemakumi mana.
Squid yakakanyiwa nehowa uye cheese
Squid yakakanyiwa newawaini isarudzo yakanaka, kusimbisa tora ye shellfish. Kuzadza mutsva mushroom kuchaita kuti chikafu chive chakachena, chiwedzere kunyorova, kuwedzera zvinonhuwira zvemushroom uye kwete kuputsa hove inonaka. Sezvakagadzirisa chikamu zviri nani kushandisa chesi, nekuda kwayo kuzadza kuchava nekusvota uye hakuzoora kana kuchicheka.
Zvisungo:
- squid - 4 zvidimbu;
- champignons - 400 g;
- egg - zvikamu zvina;
- cheese - 250 g;
- dill - 40 g;
- mafuta - 80 ml;
- nezvinonhuwira kuti vateve.
Kugadzirira
- Dura mushonga, fry, urove mazai.
- Kana mazai atorwa, wedzera chezi uye dill, nguva uye fungai zvakanaka.
- Tanga jira rakakanganiswa nehowa. Yakachengeteka neotipicks nemafuta.
- Bika zvakaputirwa mushroom squids pamadhora makumi maviri nemakumi maviri.
Squid yakakanyiwa nemupunga
Squid yakakanyiwa nemupunga nemiriwo inomiririra kudya kwakanaka uye kwakagwinya. Nekushanda kumwe kwekudya iyi unogona kuwana mukana wakakwana wemapuroteni, nekukurumidza kuzadza uye hauna kuwanda. Pazvinhu zvose zvakagadzirirwa zviri nyore, asi zvinosvika zvinonaka uye zvinoshanda, nokuti zvakasungirirwa squid zvinogona kunge zvakaoma, uye kana zvakafanira, zviitore uye zvibike.
Zvisungo:
- squid - 3 zvidimbu;
- mupunga - 250 g;
- pepper - 1 chikamu;
- onion - 1 piece;
- tomato - 1 piece;
- mvura 100 ml;
- chimedu chekakani - 50 g;
- mafuta - 80 ml.
Kugadzirira
- Chengetedza squid kwemaminitsi mashanu.
- Kusiyana kubva kune mumwe nemumwe, rega miriwo nemupunga ngauye.
- Wedzera rizi kune miriwo, vhura mumvura uye uise kunze kwemaminitsi mashanu.
- Tanga squid nemusanganiswa, fambisa neinoti.
- Fry risi yakasungirirwa ne squid mune ganda rinopisa.
Squid yakakanyiwa nemiriwo
A squid yakazara nemiriwo muvheni ndeyokudya yakakosha. Kuvonga mimwe miriwo, squid inoratidzira kuvepa kwayo uye inobatwa nemuviri. Zvichipa iyi nzira yekubika, zviri nani kuita zvinhu zvakasvibirira mishonga yemiti. Vachapora chitunha nemashizha avo uye zvichava sezvinyoro sepakabikwa muupu.
Zvisungo:
- squid - 3 zvidimbu;
- karoti - 1 piece;
- onion - 1 piece;
- tomato - 2 zvidimbu;
- zucchini - 1 piece;
- pepper - 1 chikamu;
- dill - 40 g;
- mafuta - 60 ml.
Kugadzirira
- Miti inosvina uye fry kwemaminitsi mana. Shingairira dill.
- Tanga squid nemusanganiswa, mafuta.
- Zvigadzirwa zve squid zvakabikwa kwemaminitsi gumi nemadhora makumi mana.
Zvikwata zvakakanyiwa nehove
Squid yakakanyiwa ne prawns ndiyo yakakurumbira yeMediterranean cuisine. Shrimp inowedzera kusatora sweets uye juiciness ku squid, zvichiita kuti kuravira kwavo kuwedzere kududzira. Zvose zviri zviviri zvinyoro, saka nzira yakanakisisa yekubika ndeyokudzima mumuchu. Iyi ndiyo nzira yakanakisisa yekuwedzera kwekunaka uye kunhuwirira kune pasta.
Zvisungo:
- squid - 6 zvidimbu;
- shrimp - 350 g;
- Parmesan - 80 g;
- a clove of garlic - 3 zvidimbu;
- tomato - 5 pcs;;
- onion - 1 piece;
- evha - 1 pande;
- mafuta - 40 ml;
- greens - 50 g;
- mbuu - 20 ml.
Kugadzirira
- Whisk in blender 2 zvitunha zve squid, shrimp uye chive chive garlic.
- Wedzerai mazai, 40 g yeParmesan, jisi remumon uye mamwe magidhi.
- Shingaira zvakanaka uye zvinhu zve squid.
- Yakasvibiswa tomate, yakanyungudutswa, yakagurwa uye yakabikwa neeiiki uye garlic kwemaminitsi mashanu.
- Isai squid mumupu uye musimire pamoto muduku kwemaminitsi makumi maviri.
Squid yakakanyiwa nehombodo tsitsi uye cheese
Chimwe chikwata chakaputika nematanda echiganda ndicho chimiro chinozivikanwa chechando chinotonhora. Chiedza uye kugutsikana kuzadza tsvimbo dzechirasi uye cheese zvine ruvara runyoro, runyoro rwekugadzikana uye runotaridzika runofadza mucheka. Kuti unyatsogadziriswa, zviri nani kubata zvigadzirwa pa grater yakanaka uye kushandisa zvakanyanya kushandiswa chezi panzvimbo.
Zvisungo:
- squid - 3 zvidimbu;
- shizi yakagadzirwa - 200 g;
- shati shandi - 250 g;
- a clove of garlic - 1 piece;
- mayonnaise - 80 g.
Kugadzirira
- Chengetedza squid kwemaminitsi mashanu.
- Bhadhara pamiti yakanaka ye grater uye cheese uye fambidzana ne mayonnaise.
- Zvinyorwa zvitunha zvine musanganiswa uye kutumira firiji kwemaawa maviri.
- Usati washanda, sarudza zvakapfekedzwa squid nemapumburu.
Chikwata chakakanyiwa neai uye chezi
Zvisungo zvakakanyiwa nechezi zvine zvakawanda zvekubika. Inogona kushandiswa sechando chinotonhora kana fry kusvikira cheese inonyunguduka muzinga rinopisa. Kunyanya juicy uye inovaka muviri ndeyokuzadza kwechizi uye fried mazai. Nyama yakadyiwa kubva mazai, nekudzokidzwa kwehutano hwehutano, inova nekunyora kwemavara, uye ndiro - inonaka.
Zvisungo:
- squid - 4 zvidimbu;
- mazai - zvikamu zvina;
- mafuta - 20 ml;
- cheese - 150 g;
- dill - 20 g.
Kugadzirira
- Dhadza squid squid kwemaminitsi makumi maviri mumvura.
- Fry mazai, nguva dzose muchivakuvadza ne spatula, wedzera chezi uye dill uye bvisa musanganiswa kubva mubate.
- Miti ye squid ine musanganiswa uye fry zvitunha kwemaminitsi maviri muzinga rinopisa.
Squid yakakanyiwa nepiniki salmoni - recipe
Squid yakafukidzwa nehove ine minced ndeye godsend kune vateki vemafuta asingadhuri uye anotsvaga hove. Kubatana kwekuzadza kunobatsira pakubika kwemaminitsi manomwe, uye kushandiswa kwehove yakakosha yakadai sepinki saalm inogadzira ndiro yemari yakakodzera. Mukuwedzera, iyo inonaka uye yakaderera-koriori, uye inonakidzwa nekududzirwa kukuru mumitambo yekudya.
Zvisungo:
- squid - 3 zvidimbu;
- fillet yekiki salmon - 550 g;
- onion - 1 piece;
- mayonnaise - 20 g;
- mafuta - 60 ml;
- paprika - 20 g.
Kugadzirira
- Bhurai fillet pamwe neonisi mu blender.
- Zadzai mazai ne mayonnaise uye zvinhu zve squid.
- Smooth the carcass with oil and paprika.
- Chimwe chinhu chinokonzerwa nechinhu chinokonzerwa nemakwenzi makumi mana nemaminetsi manomwe.
Squid yakakanyiwa nekottage cheese
Kuita kuti zvitunha zvakanyatsogadzirwa zvakanaka zvive nezvakasiyana zvakakwana, unogona kuedza uye unozviisa ne cottage cheese. Kunyange zvazvo nyoka ichibudirira kwazvo, kubika kunotora 20 maminitsi. Chinhu chinokosha ndechokuputsa kottage cheese uye kushandisa zvitunha zvehukuru hwakafanana: idzi roulettes dzinotarisisa zvakanyanya uye dzinonakidza padanda.
Zvisungo:
- squid - 3 zvidimbu;
- cottage cheese - 650 g;
- paprika - 5 g;
- musanganiswa weperesi - 5 g;
- dill - 50 g;
- kirimu yakasviba - 100 g.
Kugadzirira
- Pukuta cheese kuburikidza nesheve.
- Iva nekisiki yakasviba, maruva uye seasonings.
- Gadzirai squid kwemaminitsi mana.
- Kuchena, zvinhu uye kunotonhora.
Squid yakakanyiwa nehuku
Akafukidzwa squid, akabikwa muchoto - nzira yakanakisisa yekubika hovefish. Kana iwe uchichengeta nguva - chigadzirwa chichava chenyoro nekunyunguduka, uye kana ukashandisa kusanganisa kusingatarisirwi - kunonaka uye kunobatsira. Icho chiri mukaka wekuku, nyama inonaka iyo inokodzera zvakakwana ne squid uye inowedzera chikafu kune chikafu sechose.
Zvisungo:
- squid - 2 zvidimbu;
- fillet - 350 g;
- cheese - 100 g;
- cream yakasviba - 40 g;
- magini - 20 g;
- mafuta - 20 ml.
Kugadzirira
- Darikai mukaka wekuku kuburikidza ne grinder ye nyama.
- Sakanidza the forcemeat ne grated cheese, kirimu yakasviba nemiriwo.
- Zadzai minced squid nenyama yakabikwa.
- Bika muzvipfeko pamakiromita 180 kwemaminitsi makumi matatu.
Chikwata chinokambaira mumhepo
Squids zvinongogadzirwa kuti zvipfeke, uye mamiriyoni ndeyekudzima. Vazhinji vekumba vanobika zvakaputika squid mukamu muumunyu chete mairi. Mu "Kuchenesa" mamiriro ezvinhu, iyo inogadziriswa yakawanda inodya zvokudya panguva yakadzika yekutonhora, kwete kuitora kumota. Nokuda kweiyo squid inove yakanyorova, uye muchero wemuchero wekisi inenge ine nguva yekudya uye isingaiti yekunze.
Zvisungo:
- squid - 3 zvidimbu;
- apple - 1 piece;
- ChiBulgarian pepper - 1 pc .;
- onion - 1 piece;
- karoti - 1 piece;
- cream yakasviba - 350 g;
- mvura - 150 ml;
- mafuta - 40 ml.
Kugadzirira
- Shred all vegetables.
- Potemite mishonga mu "Bake" Maminitsi 10.
- Tumira kune ndiro.
- Zvinyorwa zvinotemwa zvitunha zvidhi.
- Bvisai mukiki wakasviba nemvura, dururira muto muhari.
- Ita chipidhi mu "Stew" 40 maminitsi.