Zvokudya zvakasvibira kubva kumahowa nguva dzose zvinotaridzika zvakanaka chaizvo uye zvinofadza. Izvo zvinonaka zvinonaka uye zvakasikwa. Zviongorore iwe pachako!
Snack mu tartlets nehowa
Zvisungo:
- chicken fillet - 500 g;
- jira rakabikwa - 3 zvidimbu;
- marinated mushroom - 150 g;
- tomato - 200 g;
- mayonnaise - 150 ml;
- tartlets;
- fresh vegetables;
- zvinonhuwira.
Kugadzirira
Chicken fillet yakabikwa uye ikatemwa mudiki cubes. Mazai anonatswa uye anoputirwa mu cubes. Mushonga akabatwa marinated akapwanyika, uye tomato akachekwa muzvimedu uye akavhenganiswa mazai nehuku. Yakagadzika saladhi yakagadzika ne mayonnaise uye inosangana zvakanaka. Tinoparadzira huwandu hunoguma huchiita tartlets uye tinoshongedza hove inotonhora yewaini neyemidhi.
Chikafu chinopisa kubva muhowa
Zvisungo:
- mushonga mutsva - 15 pcs;;
- mbatata - 7 pcs;;
- bulb - 1 piece;
- kirimu - 200 ml;
- cheese - 100 g;
- Butter - 1.5 tbsp. makapu;
- upfu - 1,5 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Mbatata yakashambidzwa, kudururwa nehafu, kuvhara zvishoma nepakati uye kubika pamoto maduku kwemaminitsi manomwe. Mupani yakatsvaira, chengetedza bhotela, kuparadzira anyezi yakakoswa uye fry kusvikira kujeka, ezvo wobva wawedzera mushwa, funganya uye upfuure kusvika unyoro. Cream inodururira mundiro, inyura muupfu, inokurudzira uye kutumira muto muhari. Ivhare iyo kusvikira yakasviba, inomutsa uye inonwisa nemiti inonhuwira. Tinozadza zvikamu zvemazambatane neyakagadzirirwa zvakagadzirwa uye uzviise pamateyi ekubika. Bika ndiro iyo kwemaminitsi makumi matatu pa2 degrees 200. Pamugumo, tinosasa mabiko ehowa uye miriwo nechesi uye rega ichitungunuke, zvino itishandire patafura.
Nyoka yepita chingwa nemawaini
Zvisungo:
- thin lavash - 2 pieces;
- mushroom - 200 g;
- Ezira - 3 zvidimbu;
- bulb - 1 piece;
- cheese - 50 g;
- mayonnaise - 100ml;
- mafuta omuorivhi;
- zvinonhuwira nemiriwo.
Kugadzirira
Mbeu dzinoshandiswa, dzakagurwa kuita zvidimbu zviduku uye tinopfuura pamwe chete neeii yakagadzirwa mumafuta yemiriwo kwemaminitsi gumi. Panguva imwe chete nayo, tinopisa mazai akasiyana, tinoparadzanisa mavara kubva kune fiber uye tinoavhara. Apo zvose zvinoshandiswa zvakagadzirirwa, tinotanga kuunganidza rugwaro: tambanudza lavash patafura, kuifukidza ne mayonnaise uye kuparadzira chiyero cheunifomu chemadhora nemazai. Pashure pacho, chengeta zvinhu zvose nechipiri chechivash, mafuta nemayonnaise, uye uchitakure nemashizha akaomeswa uye anyanisi uye usvike ne grated cheese. Zvadaro nyatsofungisisa uye zvakasimba kushandura lavash mumupumburu, kuuputira muchikwama chepurasitiki uye kubvisa firiji yekusungirwa kwemaawa mashomanana.
Mufambiro wewayo mushroom
Zvisungo:
- salted mushroom - 500 g;
- bhuru - 2 zvidimbu;
- bhuruu eiii;
- garlic - 3 cloves;
- mafuta ezvirimwa - 2 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Maswawi ane salted anoshambidzwa uye akachekwa pamwechete neeiii muzvikamu zvikuru. Garlic yakanyatsogadzirwa uye inosanganisa zvose zvinoshandiswa mumiti ye ceramic. Tinozadza ndiro nefuta yemafuta uye kuifukidza nemucheka wakaoma wakagadzirwa.