A picnic mudenga ndeimwe yezvinhu zvinofadza zvemazororo ezhizha, maunofanira kunyatsogadzirira. Kutenda kuwanikwa kwemarepe akareruka, unogona kubika ndiro padanda, kudya kwemajeri kuchave kwakanaka kwazvo uye kugadzirira munguva pfupi.
Chii chokubika pamoto?
Iwe unogona kuita ndiro mubhokisi riri padanda, mapeji ayo anowanikwa mune zvakasiyana-siyana. Tichifunga kuti nguva yepikiniki inowirirana nemazororo mazhinji uye nenguva iyo miriwo mitsva inoonekwa pamashavha, zvinowanzodiwa ndiro ndezvi:
- tsika shish kebab, pasina izvo zvakaoma kufungidzira zororo muzvisikwa;
- Zvokudya zvegungwa. Iyi inogona kuva yekutanga-nzeve, hove, kubikwa padanda, uye kunyange shrimp;
- mhando yemiriwo, zvichibva kune yakagadzirirwa mbatatayi yakabikwa mumashizha, uye mushwa, uye kupedzisa nekubika, mazamu, zucchini nemamwe marudzi emiriwo;
- munhu wose anoziva nehutano hwehutano hwechidyiro muzvisikwa padanda - munda wevhu.
Recipe yemuseke padanda
Avo avo vari pedyo nehova, vachakwanisa kubika zvokudya kubva kune zvavo pachavo. Maererano neyakakoshesa mapeji, nzeve pamoto wemoto inogadzirwa kubva kumucheka, salmon kana pike perch. Chero ani zvake uyo akazodya kamwechete zvakasiyana-siyana zvedha haazokwanisi kuvhiringidza tora uye kunhuhwirira kwekudya. Pamusoro pomoto, inosvika pakuva yakakosha, uye inonakidza kunakidza maitiro uye inopfuma mukanhu hwakanaka.
Zvisungo:
- hove - 2 kg;
- mvura - 3 l;
- karoti - 1 piece;
- onion - 2 zvidimbu;
- mbatata - 1 kg;
- greens;
- munyu uye pepper, leaf leaf.
Kugadzirira
- Ihove idzi dzinotemwa, shure kwaizvozvo dzinozvicheka kuita zvidimbu.
- Kutanga, mbatatisi yakawedzerwa kumvura inotonhora, kumirira maminitsi gumi nemashanu uye ukande karoti neeiii.
- Mushure memiriwo, hove dzinofamba. Mishonga inobvumirwa kubika kwemaminitsi gumi uye kuwedzera magidhi, zvinonhuwira. Iyo ndiro yakagadzirirwa inofanira kubvumidzwa kumirira kwemaminitsi gumi nemashanu.
Hove padanda
Iko yepakutanga, iyo inenge yakajeka kubuda yakasviba, ine kunakidza kunoshamisa uye kunhuwirira kunofadza - i mackerel padanda pavha. Ihove iine mavitamini uye michina yakawanda. Baking mackerel padanda, zvichave zvichikwanisa kuchengetedza mararamiro ezvigadzirwa zvechigadzirwa, saka ndiro yacho inofadza vese vaiti vezororo.
Zvisungo:
- mackerel - 1 carcass;
- mafuta ezvirimwa - 1 tbsp. l.;
- zvinonhuwira zvehove - 1 tsp;
- juice - 2 tbsp. l.
Kugadzirira
- Hove inosasa nezvinonhuwira, zvino bvisa marinate.
- Buda mushure memaminitsi gumi, uchisasa nemuto wemamuro, pamwe chete ugovera mafuta pamusoro pechitunha ugoisa pairi.
- Apo hove iyo yakabikwa kune rumwe rutivi, tendeukira kune imwe.
Mbeu padanda
Pikiniki yezhizha haigoni kuita pasina mushroom, iyo inogona kuwanikwa musango, asi musipo yeavo iwe unogona kushandisa vakatenga uye kugadzirira mushonga pamatanda. Kuita zvekuwana kwavo kunofanirwa kuve nehanya nezvose zvinotarisirwa sekutsvaga zvakakosha zvachose. Saka, zvinokurudzirwa kusarudza mushroom mushandi wepakati kana huru.
Zvisungo:
- champignons - 1 kg;
- mayonnaise - 200 g;
- mustard - 4 tbsp. l.;
- munyu, pepper uye kuunganidza.
Kugadzirira
- Mumudziyo wakadzika, zvinonhuwira zvose zvinosanganiswa.
- Mbeu dzakasanganiswa nemwaka uye dzinosara kuti dzifambe.
- Mushure meawa imwe, howa dzinogadziriswa pane kabati uye yakabikwa, nguva dzose inotendeuka.
- Kugadzirira kwendiro pamoto kunopedza maminitsi akawanda.
Nzira yekubika pilaf mune gorosi padanda?
Kubika pilaf padanda, iwe unongoda kutenga gorosi chaiyo zvisati zvaitika. Kana zvisina kudaro, chiitiko chacho chakafanana zvikuru nezviito zvemukadzi wekugadzirira mudzimba yekicheni, asi chigumisiro chichapfuura zvose zvinotarisirwa, nekuda kwekunakidzwa kwefuma uye hwekunhu, izvo zvinowanikwa nokubika pamusoro pemoto. Mukuwedzera pane pombi ine chibatiso, unoda rurefu rukuru.
Zvisungo:
- gwayana pfupa - 1.5 kg;
- mafuta ezvirimwa - 450 g;
- Basmati rice - 1 kg;
- karoti - 1 kg;
- onion - 0,5 kg;
- hot pepper - 2 pcs;;
- garlic - 2 misoro;
- munyu, zira uye barberry.
Kugadzirira
- Muchengetedze, tsvina mumafuta uye ugoipisa.
- Fry nyama iyo mafuta kusvikira chiedza chakachena.
- Wedzerai anyezi yakagadzirwa uye uwedzere kudya.
- Makaroti akacheneswa uye kabati pa grater yakawanda, tumira kune gorosi uye udururire nguva.
- Mishonga inodururira mvura inopisa uye kuwedzera garlic uye pepper pods yose.
- Kugadzirira kwechidya pamoto kunopedza maawa mashanu nechifukidziro chakavharwa.
Miti iri padanda
Chikafu chepasi rose, icho chinogona kugadzirirwa uye kutanga mune bhizinesi rokugadzirira, iri mazamu padanda. Izvo zvakakwana sekuwedzera kune imwe huru yekudya, uye inogona kuita serusununguko. Pamusana pekuti miriwo inobikwa pajasi, kuravira kwavo kunenge kusina kukwana. Zvimwe mapapiro pamoto zvinopa kushandiswa kwetamate, pepper, zucchini.
Zvisungo:
- eggplant - 1 kg;
- mafuta ezvirimwa - 100 g;
- tomato - 1 kg;
- garlic - 1 musoro;
- munyu, zvinonhuwira nemishonga - kuvira.
Kugadzirira
- Shirapuri yakashambidzwa uye ikatemerwa muzvindori, wedzisa munyu uye uende kwemaminitsi makumi maviri.
- Iyo magidhi yakagadzirwa zvakanaka uye inosanganiswa nemafuta emiti uye zvinonhuwira. Rega kumira kwemaminitsi makumi maviri.
- Shiripiti denderedzwa inotumirwa ku muto uye ichiendeswa kune kabati. Fry kusvikira yaitwa.
Mbatatisi inowanikwa padanda
Izvo zvinonaka zvinonaka zvevana uye vanhu vakuru pamapikiniki ezhizha ndiwo mbatatisi padanda, inosvika kunhuhwirira, inopisa uye inoputika mukati. Iyo mifananidzo haina kubvumira ganda kuti risvibiswe mumadota, saka zvingava zvakanaka chaizvo kuchenesa mbatata. Imwe nzira inobatsira iyo nzira yekubika ndeyokuti nguva yakagoverwa nayo yakanyanya kuderedzwa.
Zvisungo:
- mbatata - 1 kg;
- munyu nemafuta emichero;
- foil for baking.
Kugadzirira
- Kupisa moto mukuru kuti usiye mamwe mazimbe.
- Mbatatisi imwe neimwe inoshambidzwa, yakanyungudutswa uye yakaputirwa muzvikwata zvepombi.
- Pamusoro pehutsi hwemalahle yakaisa kunze mbatatisi, uye pamusoro kuti uvhare mabhora esirivha akasarudzwa mberi kwemazimbe.
- Mbatata inosungirwa mumashavha kwemaminitsi makumi mana.
Nyama padanda
Chikafu chinoshandiswa, chigadziriro chakabudirira chezviyo chinoenderana ne juiciness yenyama uye nehutano hwe marinade, i shish kebab padanda . Kuchengeta vaenzi vane chekudya chaiyo yepamusoro, zvakakosha kupa hupi rudzi rwe marinade ruchashandiswa. Mune mamiriro ezvinhu iwe unofanira kusiya nyama pane ogre isina kutarisirwa, sezvo mafuta ekudonha kubva kune skewers anogona kukuvadza moto mutsva.
Zvisungo:
- nyama - 1,5 kg;
- mvura 100 ml;
- munyu uye pepper - kuvira;
- onion - 3 zvidimbu;
- vhiniga 9% - 100 ml.
Kugadzirira
- Dura nyama muzvidimbu, uye gurai anyezi uye ucheke muzvindori.
- Vhiniga inonatswa mumvura, uye inonganisa musanganiswa nenyama. Munyu, pepper uye funganya. Siya nyama iyo marinade usiku.
- Kugadzirira chikafu ichi pamoto kunogara kwemaminitsi makumi maviri.
Munda wehuni padanda
Runhu runozivikanwa kune vose vanofarira kufamba- mhanya ishuvhuni pamoto unogadzirwa nemamiti, mbatatisi uye bhakoni. Sezvimwewo, iwe unogona kushandisa mbatata pane mafuta. Uye mune izvozvo, uye mune rimwe dambudziko, zvose zvakasvibirira pamusango moto zvinotisiya zvakanyanya kudya uye kuzere nezvinonhuwira zvinofadza. Inonyanya kuve nyore kuvabika mubhokisi rinosungwa pamoto.
Zvisungo:
- muto - 0.5 cup;
- mbatata - 4 pcs;;
- mafuta - 200 g;
- karoti - 1 piece;
- onion - 2 zvidimbu;
- munyu, pepper.
Kugadzirira
- Pasi paisa mafuta, fry it, add eiii uye karoti. Fry maminitsi mashanu.
- Svetera kumusoro kwemvura, sveta, siya zvimedu zvakatekwa, kubika kwemaminitsi mashanu.
- Kurara muto, munyu, pepper uye kubika kusvikira wapera.
Shrimp padanda
Sezvokudya zvinonaka zvepikiniki, zvakakosha kuongorora shrimp padanda . Ichi ndicho chirairo chaicho chemakumbo. Inokurudzirwa kushandisa shrimps isina shells, saka haifaniri kunge isati yabika. Sezvo marinade iwe unogona kushandisa tomato paste, juisi yemuoni, waini. Ichi chikafu chiri padanda hachina kunatswa kwenguva yakareba, nokuti inoratidzirwa norudo. Kubika kudya kunonaka uye kune utano, unoda kutenga hafu yekisi ye shrimp itsva, yakanakisisa kana iri tiger.
Zvisungo:
- shrimp - 0,5 kg;
- lemon - 1 pc.
Kugadzirira
- Gadzira shrimp kubva kumahombekombe. Famba mujisi yemononi kwehafu yeawa.
- Iko inogadziriswa pamapuranga skewers kana kuiswa pavharo ndokuiswa pamusoro pemarasha.
- Kugadzirira kwechidya pamoto muduku kunotora kubva pamaminitsi maviri kusvika ku7.