Uchi hwakanaka huri mhuka mumamiriro epamba - kamukira

Isu tinopa mapepa akareruka kunonaka kune uchi gingerbread kumba. Kugadzirira kwavo hakuiti nguva yakawanda, uye zvakagadzirwa zvemiti zvinoda zvakanyanya zvishoma.

Utano hwekugadzira mahara gingerbread mumhepo

Zvisungo:

• hupfu hwegorosi - 320 g;
• kudya soda - 1/2 tsp;
• uchi huchi - 60 g;
• miti yakanatswa mafuta - 35 ml;
• granulated shuga - 90 g;
• Evha - 1 pc.

Kugadzirira

Evha inorohwa neshuga kusvika fluffy. Wedzera mafuta ehuputa, uchi uye kusanganiswa. Zvino taurira upfu hwakasvibiswa uye soda uchitanga bundu rakakora.

Tinosarudza teaspoon shoma yechipiriso chakagadzirirwa, nemaoko akaoma tinogadzira denderedzwa gingerbread uye tinoiisa mubatsiri rekufema, tichidzoka zvishoma kubva kune mumwe. Isu tinogadzira mhepo ye "Steam cooking" uye kugadzirira huchi hwechingwa kwemaminitsi makumi matatu. Usakanganwa kudurura mvura muchigadzirwa.

Kana wakagadzirira, bvisa gingerbread kubva mundiro ugoitonhora. Iwe unogona kushandira chinotyisa mumhando yakachena kana kuvhara kumusoro ne shuga kana chokoti glaze .

Iyo nzira yakanakisisa yezvingwa zveuchi

Zvisungo:

• hupfu hwegorosi - 410 g;
• mazai - zvikamu 8;
• uchi - 410 g;
• mazambiringa akaomeswa, marimu kana chero imwe mheyo yekudya.

Kugadzirira

Nekugadzirira uchi wegingerbread, tinoda mazai ega, saka tinovaparadzanisa kubva kumajecha uye tinosarudza mumvura yakadzika uye yakaoma yakadzika, yakanakisisa yokuputika. Isu hatidi majekks zvakare, anogona kushandiswa kugadzirira imwe kudya.

Takarova mapuroteni kumusero wakaoma uye wakaoma. Isu tinoyera chiyero chinodiwa cheuchi uye tinochicherawo kusvikira ichibhenekera. Zvadaro tinobatanidza uchi nemaapurota uye zvakare zvakare tinorova zvose pamwe chete. Zvino kuwedzera zviduku zveupfu hwakatsetseka uye ufukidze hupfu. Iko inofanira kunge yakagadzikana uye isingave yakasvibiswa. Zvadaro, kuenzaniswa kwezadza. Iwe unogona kuzvidzora kune zvinonhuwira zvinowedzera, zvakadai sevanilla kana sinamoni. Asi isu tinokurudzira kuwedzera marara akaomeswa kana mazambiringa akaomeswa kuhupfu. Nokudaro, maokie gingerbread anova akare uye anonakidza.

Iye zvino gadzira mafuta acho nemafuta maduku uye uzadze iwo nechiyero chakagadzirwa. Iwe unogonawo kushandisa chimiro chikuru uye kubika imwe karoti yakakura. Sarudza dheedheni musati yatanga kusvika 185 degrees oven uye simira kusvikira wakagadzirira, iyo inotaridzwa ne ray rehuni kana kuti inoppick. Nguva yekubika inogona kusiyana zvichienderana nehukuru hwemaumbirwo akashandiswa uye zvikamu zvevheni rako.

Zvinonhuwira gingerbread zvinogona kuvezwa nemafuta kana mushure mekunyaradza.