Vatangisi vemizambiringa vanowanzoshamisika kuti nei chitubu pamashizha e currant chakaonekwa mutsvuku? Nemhaka yei izvi zvichiitika? Ndingagadzirisa sei dambudziko iri?
Izvi zvinomera zvakanyanya kune zvirwere zvakasiyana-siyana uye zvitsvuku pamashizha emuti - izvi hazvisi chinhu chinoshamisa. Uyewo pane mavara matsvuku pamashizha emagetsi emagetsi, izvo zvinoreva kuti inowanzova chikonzero chechitarisiko chavo chakafanana.
Chikonzero chemavara matsvuku pamashizha e currant
Chivi chekuonekwa kwemashizha akaora mwoyo ndiyo inowanikwa aphid. Kupararira kwacho kwakakurumidza kunoita kuti pave kunotonhora munguva yechando uye kupisa, kunaya kwechando. Iyo tsuchi inenge iri pasi pebhizha uye inotanga kutora juisi yese yemiti. Chigumisiro yacho mavara matsvuku pamashizha emu currant mukati megore. Zvishoma nezvishoma, shizha rinotanga kuoma uye kufa uye izvi hazvirevi chinetso chekuyemura.
Mazai eAphid anoramba aripo panguva yechando, achiipedza pamatavi e currant. Mushure memakore akawanda echando mukati mekupedzisira, aphid mapuranga anobuda kubva mazai uye anogara pamashizha emuti wacho. Mushure mekunge vazadza chikamu chezasi chemashizha e-lithium, vanotanga kuve vakafukidzwa nemaruva uye matsvuku, uye dzimwe nguva kubhururuka kwechifu. Rutsvuku kuwedzera pamashizha kunogona kuonekwa pakarepo, sezvo ichibudira kunze uye ichionekwa kubva kure.
Nguruve ndeye chikonzero chebasa rezvipembenene zvidhinha, saka zvakakosha kuparadza kamwe denda, asi pakarepo zvose - uye hove uye ants. Sezvo mashizha emukati machena akafukidzwa nemavara matsvuku izvi zvinogona kukanganisa berry chaiyo ye currant. Inogona kuva nekunwavira kunorwadza uye mvura yakasviba.
Nzira yekugadzirisa sei smoldering currants?
Inorayirwa kuti isashandise makemikari, kunyange kana currants isati yabereka. Zvakanakisisa kushandisa zvidhori kubva kumiti isinganzwisisiki: mishonga yemakemile, garlic, fodya. Kuti chigadzirwa chacho chirambe chakanyatsosimudzira mashizha, unofanira kuwedzera 40-50 gramu yeti tar soap, kana iwe unogona
Imwe nzira yekugadzirisa kuora ndeyokucheka mazai akaora pamusana wekundu kana wekuda.
Red currant kuponeswa kubva pamashizha matsvuku
Kana mumusi wepakutanga uri pamashizha e-currant iwe wakaona tsvuku tsvuku zvinonakidza kupfira pasi uye masango pachavo nemhinduro yemhangura sulfate. Imwe nzira yekuchengetedza gwenzi kubva kumapanga efivha ndeyekuputira a currant ane imwe-yezana yevhisi ye Bordeaux liquid. Chirwere chechipiri chinogona kuitwa mavhiki maviri kusvika matatu mushure mekukohwa.