Nekuuya kwei-multivark, maitiro akasiyana-siyana uye maitiro ekubika zvakava nyore kuwana nyore uye asinganzwisisiki, uye basa rose mukicheni rakatanga kuderedzwa pakugadzirira zvigadziro zvakakodzera uye kusarudza nzira inodikanwa. Mune mapeji, tichataura pamusoro pekubika kubika mumasimini.
Iyo kamukira yekubika salmon mune mamiriyoni akawanda-
Zvisungo:
- fillet yearimoni (neganda) - 840 g;
- bhangi - 20 g;
- Dijon masinadhi - 20 g;
- uchi - 20 ml;
- chingwa chakavhara - 40 g;
- marnuts - 60 g;
- lemon.
Kugadzirira
Tisati tagadzirira saumoni mune imwe nyanzvi, isu takagadzirira kugadzirira kumucheka. Kana uchinge uchinge uchinge uchinge uchinge, funganisa hutu hwakasvibiswa nemasitadhi uye uchi Isu tinoongorora hove dzemapfupa uye tobvisa kana zvichidiwa. Gurai zvipfeko mu 4 zvikamu zvakaenzana, mushure mezvo tinomisa hove uye nguva nemugungwa munyu. Isu tinoisa ganda rehove pasi muhari ye multivark, uye kubva kumusoro tinovhara maspp nechepamusoro pekugunzva kwakagadzirwa kubva kumate uye zvingwa zvechingwa. Kugadzirira kwesaumini fillet mu multivark inotora anenge maminitsi makumi maviri mu "Baking" mode. Shumirai hove dzinopisa, dzichiwedzera pamwe nemiduku yemononi.
Salmon Steaks mu Multivariate - recipe
Zvisungo:
- juice erangi - 180 ml;
- soy sauce - 120 ml;
- ginger grated - 10 g;
- garlic cloves - 3 pcs;;
- steaks of salmon - 4 pcs. (800 g).
Kugadzirira
Mu saucepan mix soy sauce nejisi rearangi, ginger gated uye wakapfuura nomumhanzi wegarlic. Isai musanganiswa pamoto uye gadzira kusvikira ibudisa kunaka kwakanyanya. Isu tinotonhorera marinade, uye zvino tinosveta hove dziri mairi uye tinoisiya kwamaawa maviri nemaawa mana. Hove yakasvibiswa yakabikwa pa "Kubika" kwemaminitsi 25-30, uye zvakasara zve marinade zvinogadzirwa kusvika zvakasimba. Yakasvibiswa saalm, yakabikwa mumagetsi, yakashanda inopisa, ichidiridza nemuchero unonhuwira uye yakashongedzwa nemucheka wakaoma.