Nhasi iwe uchanodzidza kubva kune mapeji edu nzira yekugadzirira chaiyo harcho kubva kune nyuchi muGeorgia. Iyi nyika yeCaucasian dish, nekuda kwekunaka kwayo yakaisvonaka, inoenderera mberi kukunda mwoyo yevatengi vakawanda pasi rose.
Chikafu chekare chechipfuwo kubva kuGeorgia nyuchi
Zvisungo:
- mafuta akafema brisket - 550-750 g;
- rizi - 130 g;
- puree tomato - 60 g;
- Tkemali muto - 65 g;
- walnuts - 1 large handful;
- garlic - 1 guru musoro;
- onion - 2 zvidimbu;
- tsvuku uye tsvuku tsvuku tsvuku - 1 pod;
- Lavra - 2 mashizha;
- hops-suneli - pinch shomanana;
- peas inotapira uye mutsvuku;
- tafura yemunyu;
- greens of cilantro uye parsley.
Kugadzirira
Nokubika kubika mafuta akafuridzirwa gorosi anoshambidzwa, akaiswa zvachose muguchupu, akazadzwa nemvura yakasvibiswa uye akaisa pachitofu yekubika. Pakubikira uye pakutanga kwekubika, tinobvisa purovu. Zvadaro tinoderedza kupisa kusvika zvishoma uye kuchengetedza nyama kwehafu kusvika maawa maviri kana kusvika zvishoma. Mushure mezvo, tinotora nyama kunze kweplate ndokuita kuti itonhorere zvishoma. Tinosvina muto uye tinodzorera nyama yechipfuwo kune iyo, tichiiparadzanisa kubva pamapfupa, tichiivhuna kuva fiber kana kuidonha mumakumbo maduku.
Mushure mutsva pamwe chete nenyama zvakare, udira mukati maro ushambidze kuti uchenese rizi remvura, udire mazamu akaomeswa uye akachekwa, akapwanyika uye akadirwa nomunyu garlic cloves, uise tomato sauce uye tomato muto. Isu tinopawo harko hops-suneli, tira mapea emiti inotapira uye yakasvibirira, mashizha emurairi, uye kubika muhutano husinganzwisisiki kusvika kunonoka kweiri muchero. Pakupedzisira, kanda shredded walnuts, yakagadzirwa nemafuta eCoriander uye parsley, uye pod yakadyiwa yepiresi yakatsva, yakakonzerwa nembeu. Tinopa kircho yemota kwemamwe maminitsi mashanu, kubhaira kwemaminitsi gumi uye inogona kushanda.
Chirongo cheGeorgia chechipfuwo chine makaroti - kamukira
Muchikamu chechiGiriki chekugadzirira, karoti haisi kushandiswa. Asi vazhinji, kuchinja chikafu kuvira rako, kuwedzera karoti nemimwe miriwo nemishonga. Iyi kamukira ye soup kharcho ne karoti.
Zvisungo:
- Nzombe - 650 g;
- rizi - 120 g;
- muto we tkemali kana tclapi - 65 g kana 1/4 zvikamu zveA4 sheet size, zvakananga;
- matamato makuru - 3 pcs;;
- tsanga shomanana;
- garlic - 1 guru musoro;
- karoti yepakati peji - 1 pc .;
- stem celery - two petioles;
- onion - 3 zvidimbu;
- hot pepper - 2 pods;
- Lavra - 2 mashizha;
- hops-suneli - pinch shomanana;
- peas inotapira uye mutsvuku;
- tafura yemunyu;
- green cilantro uye parsley - 1 bhuru;
- mafuta ezvirimwa.
Kugadzirira
Sezvakanyorwa muchikwata chechiGiriki, tinobikira nyama yenyuchi kusvikira tagadzirira, uye tinopera uye zvakare tinoisa