Italiyane Pesto muto ndeimwe inonyanya kushandiswa kune inowanzoitirwa ketchup uye mayonnaise. Zviri nyore kugadzirira Pesto muto inosanganiswa pamwe nenyama, hove dzehove uye saladi. Iyo yekare yakashandurwa yePasto muto ndeyemhando yezvigadzirwa, iyo iwe unogona kuwedzera zvigadzirwa zvakasiyana-siyana zvichienderana neshoko iro richashandira.
Pesto muto ine nhoroondo yekare. Kutaura kwokutanga kwaro kunoreva nguva dzoumambo hweRoma, uye muzana remakore regumi nemapfumbamwe Pesto sauce yakava chidimbu chechiitali cheItaly. Nyika yekwake iguta reGenoa, umo nhasi muto uyu wakagadzirirwa kose-kose. Kushandiswa kwePasto muto muItaly kwakazara kwazvo, asi kazhinji inogona kuonekwa pamwe chete ne pasta kana pasta. Muzuva reItaly yemazuva ano, pasta uye spaghetti ne Pesto sauce zvinonzi inofanirwa kudya.
Mutsamba yekare yePasto muto, marble matope uye pestle yemapuranga anoshandiswa kusanganisa izvo zvinoshandiswa. Zita rePerto sauce rakabva muchiito cheItaly "pestare", zvinoreva "kubvambura, kusanganiswa". Vabiki vemazuva ano vanowanzoregeredza tsika iyi uye vanoshandisa blender.
Recipe yekugadzirisa yekare Pesto sauce
Zvisungo:
- 20 gramu e-basil itsva;
- 2 clove garlic;
- 4 tablespoons pine mbeu;
- 150 ml yemafuta emuorivhi;
- 50 gramu yePecorino cheese;
- munyu uye pepper kuti tate.
Kugadzirira
Basil, garlic, pine mbeu nemafuta emuorivhi zvinofanira kunge zvakasanganiswa uye pasi kusvikira rakashata. Kumutoro wakagamuchirwa kunokosha kuwedzera munyu uye pepper. Pedyo nemuuce inofanira kuwedzerwa grated cheese, kusanganisa zvose zvakanaka uye kushanda nekabi yakagadzirirwa mberi.
Mbeu dzepine nePecorino cheese dzinodhura zvakanyanya, izvo zvisingatengeswi muzvitoro zvose. Nokudaro, muzvipfeko zvakawanda zvemazuva ano zvePerto muto, mbeu yemapine inotsiviwa nemakungu emakona, uye Pecorino cheese inodhura. Kazhinji kacho, Parmesan cheese inoshandiswa kuita muto. Kazhinji inotsiviwa uye mafuta omuorivhi wezuva rinenge risina kujeka. Mune zviitiko izvi, muto unoguma unenge wakafanana wakafanana nePeto chaiyo. Kufanana kwakanyanya neyakakosha iri mumucheka weguru we muto. Kunyange zvakadaro, zvose izvi zvinosarudzwa zvinotyisa uye zvakanyatsobatanidzwa nemhando dzakasiyana dzezvokudya.
Unodya chii Pesto?
Pesto muto inogona kuzadzwa nemhando dzakasiyana-siyana dzezvokudya. Mukuwedzera kune pasta, muto unogona kushandiswa kugadzirira ndiro dzinotevera:
- hove nePasto muto. Sarimoni inobata kana kodhi inofanira kunyorerwa nePasto muto uye kubika muchoto kusvikira yabika. Ihove inoshanduka kuti ive yakanyanyisa uye panguva imwechete yakaoma kwazvo kuvira;
- pizza ne Pesto sauce. Pesto sauce inotsiva zvakakwana mhemberero pizza nyanya muto;
- miriwo ine Pesto sauce. Miti, yakabikwa muchoto kana kubika pane grill, inofanira kushandiswa nePitto yakagadzirwa mutsva;
- Saladi nePasto muto. Pesto muto inogona kuzadzwa nemupiki wose panzvimbo yemayonnaise kana mafuta emiriwo;
- nyama nePassto muto. Iyo muto inogutsa zvakakwana zvakabikwa uye yakabikwa nyama. Uyewo, inogona kushandiswa se marinade nyama.
Macaroni pamwe nePetto sauce inzira inoshandiswa yekushandura chikafu chinowanzozivikanwa kuti chive chikafu chinonyatsogadzirwa. Iyo muto inowedzera piquancy uye chisingawanzo chinonaka. Kune avo vasina nguva yekugadzirira Pesto muto, mune mukana wekutenga muto wakagadzirirwa akagadzirwa muchitorosi. Inotengeswa mumidziyo miduku, asi, zvinosuruvarisa, ine tambo shoma shoma kupfuura yakagadzirirwa.
Inofungidzirwa kuti yaive yePasto muto wepasta uye spaghetti ndiyo yaidiwa kudya yeItaly.