Kana iwe usina nguva yakawandisa yekubheka huku, uye nguva yekudya kwekudya yakatova kuuya, saka kune nzira yekubuda nayo - iwe unogona kungobika chikafu kubva kune chicken mune frying pan. Uye kuti tingazviita sei, tichakuudza iwe zvino!
Chicken in kefir in a frying pan
Zvisungo:
- chicken makumbo - 1 chikamu;
- kefir - 1 item;
- garlic - 1 clove;
- dill - 10 g.
Kugadzirira
Kuti zvive zvinofadza fry iyo inopisa ganda, tinoda kugadzirira zvose zvinoshandiswa. Makumbo anogadzirwa, anoshambwa uye omiswa achishandisa tauro. Zvadaro zvigura zvidimbu uye uise mundiro. Garlic inonatswa, yakapwanyika mugarisi uye pamwechete nedill yakagadzirwa tinowedzera kudya. Fukidza zvose zvinonhuwira, udira kefir, mixana uye uende kweawa. Mushure mezvo, tinoshandura huchi kune imwe yakaoma ganda rinopisa, dururira marinade uye kumira pamhepo inopisa. Isu tinoshumira ndiro ine mishonga ye coriander kana basil.
Chikafu chakaviriswa mune ganda rinopisa
Zvisungo:
- mazamu ehuku - 700 g;
- Evha - 2 zvidimbu;
- breadcrumbs;
- upfu;
- zvinonhuwira;
- mafuta ezvirimwa.
Kugadzirira
Nzira yekubika huni mune ganda rinopisa? Iyo tsvina yakashambidzwa, yakaomeswa uye yakarohwa zvishoma nezvishoma ne nyundo inokosha. Zvadaro, sasai imwe neimwe yezvinonhuwira uye ivai nechero. Sezvimwe mubhokisi takarova mazai, tiise upfu muhomwe imwe, uye chingwa chinopinda mune imwe. Iye zvino tinosungira chigamba chechiyi muupfu, ezvo muzai oisasa nechingwa chakaomeswa. Muchiri rinopisa, tinodziya mafuta emafuta, kuparadzira zvidzitiro uye kufuta kusvikira zvinosvika pakunaka kunonaka. Tinoisa mapepa akapedzwa pamapuranga emapurusi uye tobva kwavari kwechinguva, kuitira kuti mafuta akawanda abuda.
Chicken muzvingwa zvezvokudya mumupata
Zvisungo:
- inkuku mahudyu - 1 kg;
- mafuta ezvirimwa;
- breadcrumbs.
For marinade:
- mayonnaise - 3 tbsp. makapu;
- ketchup - 1 tbsp. spoon;
- evha - 1 pande;
- mardhi - 1 tbsp. spoon;
- garlic - 2 cloves;
- lemon - 0,5 pieces;
- zvinonhuwira.
Kugadzirira
Saka, kutanga tinogadzirira marinade. Mugiyo inomesa kunze kwemuti wemononi, fambisa muzai uye musanganise. Zvadaro wobva wawedzera mayonnaise, mustard, ketchup, kanda garlic yakagurwa uye zvinonhuwira. Isu tinounza zvinhu zvose kuti zvive zvakasiyana. Zvimedu zvakashambidzwa, kubvisa mafuta akawandisa uye kuiswa mune marinade yakabikwa. Siya nyama yacho kwemaminitsi makumi maviri promarinovatsya. Mushure mechinguva, tinodziya mafuta emafuta mune pani inopisa. Chidya chimwe nechimwe chakanyungudutswa mu breadcrumbs uye yakabikwa kusvikira ndarama yakaonda. Zvadaro uadururire mvura shomanana uye utinhire kwemaminitsi mashanu kana kubika muchoto. Yakagadzirwa yakagadzirwa yakachena yakashumirwa pani yakatsvaira, yakasaswa nemiti yakasvibiswa.
Chicken nemiriwo mune frying pan
Zvisungo:
- chicken chifu - 300 g;
- soy muto - 20 ml;
- mafuta emiriwo - 30 ml;
- garlic akaomeswa - 1 teaspoon;
- ginger pasi - 1 teaspoon;
- broccoli, mushroom, ruvara rweeiii - kuravira;
- mvura - 1 chinhu;
- zvinonhuwira.
For marinade:
- soy sauce - 60 ml;
- Murairi wewaini - 60 ml.
Kugadzirira
Chokutanga tinogadzirira marinade: shandisa muto we soy sauce newaini yewaini. Nyuchi inodurwa muzvidimbu, iise muyongedze yakagadzirirwa uye kubvisa muchero mufiriji kwehafu yenguva. Muchiri rinopisa mafuta, uise pamoto, uwedzere grated garlic uye ginger pasi. Darika zvinonhuwira kwemaminitsi gumi nemashanu, uye woisa zvimedu. Tinovhenekera ivo kweminiti 1, tendeuke uye tivafunge kune rumwe rutivi. Zvadaro, uzviise muhote, uye udire mukapu yefrying mamwe mafuta uye uwedzere ginger negoriki. Mushure mokunge, tarisa miriwo uye fry ivo kwemaminitsi mashanu kusvika ku7, vachiramba vachibatanidza. Zvadaro, dururira mumvura, soy sauce, kuparadzira huku, uuye kumota uye uremerwe kwemaminitsi 10. Ndizvo zvose, huku yakabikwa muzvidimbu zveprying yakagadzirira!