Mbatata mbateteti - iri nyore mukugadzirira uye kudya kunonaka, kunobva pamatezi. Iyo yakaumbwa kumativi ose kana maita ezvigadziri, izvo zvakadzika-zvakabikwa, zvakashandirwa zvose sechidimbu chekudya uye sechikamu chakaparadzaniswa. Nyika yekuzvarwa inonzi iFrance, uye kuzadzwa kwakasiyana-siyana kwakatengwa kune dzimwe nyika.
Nzira yekubika sei mbatakwata?
Kugadzirira mbatakiti mbatato inzira inoratidzika, asi inoda chiremba. Pakutanga vaive nyama kana hove dzinobata hove mumatter kana makungu, kubva kuFrench "croquet" inoshandurwa - "kurira". Kuti uite mabhora anonaka, anokanganiswa muzvokudya. Izvi zvinogadzirwa zvakanaka nokuti zvinogona kuwanikwa kuti zvizoshandiswa munguva yemberi.
- Zvinotenderwa kushandisa mbatata yakasvikiro yezuro, chinhu chikuru ndechokudzidzikisa usati wawedzera egg neupfu.
- Apo kunyorera mbatata yemapatete inofanira kunge yakaputirwa mumafuta.
- Zvigadzirwa zvakagadzirwa zvakapararira pamaputiki epa pepa kuti uwane mafuta.
- Kuti zvidimbu zvive zvakafanana, zvikamu zviyerwa nehupuni.
- Croquettes haichaputi kana ikaiswa mumafuta anopisa.
Nzira yekubika mbatakiti mbatani mune ganda rinopisa?
Mbatata yemapatete inonyatsozivikanwa mumakambani akasiyana-siyana pasi rose, asi nekugadziriswa kwaro. MuBrazil, ndiro iyi inogadzirwa nenyama, muHungary nokuda kwekuzadza kusanganiswa mbatatisi, mazai uye nutmeg. MuSpain, jamoni inotorwa sechikonzero, muMexico - tuna. Mbatatisi inobatsira pakuti inosanganiswa nezvose zvizadziro, zvinonyanya kuve nyore uye nokukurumidza kugadzirira makanda mupani rinopisa.
Zvisungo :
- mbatata - 12 pcs;;
- bata - 2 tbsp. l.;
- mazai - zvidimbu zvitatu;
- upfu - 100 g.
Kugadzirira
- Peel mbatata, vira, shandisa nehotela.
- Irova mavara nemunyu, uwedzere neupfu kune musanganiswa.
- Dururirai mukwave varova.
- Itira, fomu mabhora, mupumburu mu mkatecrumbs, fry.
Croquettes of poted mashed
Richese yakajeka yemakateti emapatata ndeyekuwedzera mazai neupfu. Mazai ehodhi yakagadzirwa, panzvimbo yehutu, unogona kuwedzera mayonnaise kana mafuta. Mutemo mukuru ndeyekudzivirira uye kuzadza kwakashata. Izvi zvinoshandiswa nemucheka wakasviba sauce, vamwe vakadzi vanoisa pachinzvimbo chechingwa kune zvingwa.
Zvisungo :
- mbatata - 3 pcs .;
- upfu - 2 tbsp. l.;
- mazai - 1 pande;
- bata - 1 tbsp. l.;
- chingwa chimedu - 2 tbsp. l.
Kugadzirira
- Bika mbatatisi, pfupa.
- Sungai the yolk nehotela.
- Wedzera mbatatisi nemafuta.
- Dzorera muzvipira, mupumburu muupfu, mapuroteni akarova uye breadcrumbs.
- Mbatya dzembatata dzakabikwa kusvika kune chigadziko.
Mbatata nembato netshisi - recipe
Zvimedu zvepamusoro uye chechi dzakakurumbira nevadzimai veimba. Inogona kuumbwa nenzira yepa flatlets flat or cylinders, vakawanda vanosarudza mabhola maduku. Cheese yakakodzera kune ani zvake, inonyanya kukosha - yakasiyana-siyana kana yakaoma-yakasiyana-siyana, vamwe vabiki vanoisa uye vanonya cheese. Pamusoro pezvinonhuwira, paprika yakanaka inofanirwa.
Zvisungo :
- mbatata - 0.5 kg;
- cheese - 100 g;
- dill - 1 bunch;
- Paprika - 0,5 tsp;
- Evha - 1 pc.
Kugadzirira
- Birai mbatata uye vabike.
- Dill akachekwa, kuwedzera nemiti inonhuwira uye munyu kune mbatata.
- Cheka chezi muzvidimbu zviduku.
- Tora bhora, ita groove, isa cheese.
- Dhakirai majeeti eepatato nechesi muzai, edzai mu mkatecrumbs uye fry mu-deep-fried.
Mbatata mbatakiti ne nyama
Zvimwe zvinotapira mazamu mbatakiti - recipe ine nyama yakadyiwa. Zvakanakisisa kutora nyama yenguruve-nyuchi, nokuti mhuka yevana yakanaka yakanaka. Forcemeat inofanira kunge yakabikwa nguva isati yasvika neonikisi uye zvinonhuwira. Mune chimiro chekuzadzwa, imwe ham, chiropa, mamwe madzishe akaisa marimu kana sauerkraut , iwo akanyatsopwanyika.
Zvisungo :
- mbatata - 0.5 kg;
- mazai - zvidimbu zviviri;
- upfu - zvinhu zvishanu;
- forcemeat - 300 g;
- garlic - 2 cloves;
- onion - 1 piece;
- ChiBulgarian pepper - 1 pc .;
- parsley, onion - 1 bunch;
- tomato muto - 2 tbsp. l.
Kugadzirira
- Birai mbatatisi, shandisai mafuta uye yolk.
- Fry maminitsi mashomanana akacheka anyanisi uye akachekwa garlic, idzai mince, chifukidzo kwemaminitsi mashanu.
- Pepper kuti ucheke, kusanganiswa nemamatata, kuwedzera pane kuisa.
- Dururira hafu yegirazi remvura, pfuura maminitsi gumi.
- Wedzera mizambiringa yakasvibiswa, mixanidza, inotonhora.
- Ita mabhora, zvinhu zvakasungirirwa.
- Dhakirai mbatakiti majeeti ane nyama yakadyiwa muproteine, roll in breadcrumbs, fry.
Post mbato mazai
Croquettes kubva kumatezi - mapepa akajeka, kana pasina nguva yekucheka, unogona kubika zvakashata, izvo zvinodyiwa mumatezi yakasvibiswa, uye kwete muchingwa. Zvinonhuwira zvakasiyana-siyana zvichabatsira kusiyanisa kuravira, zvakanakisisa kuisa kumini, yakaomeswa kana tsvina dill, pasi coriander. Nokuti nguva yekutsanya iwe uchawana kurapa kunonaka uye kunogutsa.
Zvisungo :
- mbatata - 0.5 kg;
- karoti - 2 zvidimbu;
- rice - 0,5 zvinhu;
- onion - 2 zvidimbu;
- dill - 1 bunch.
Kugadzirira
- Birai mbatatisi, pfupa.
- Gadzirai onion uye karoti, fry.
- Ika mupunga.
- Sakanidza zvose zvinoshandiswa, uwedzere zvinonhuwira nemishonga.
- Mapofu mapofu, fry.
- Mbatata inonamatira mbesa dzinogona kudonhedzwa nejasi rakapwanyika.
Mbatatori croquettes ne ham
Kana iwe uchida kushamisika kumba nechingwa yakanatswa, unogona kubika mbatata mbato ne cheese uye ham. Mvura yakadzika yebhakoni uye mozzarella cheese ichaita, asi iwe unogona kushandisa mamwe marudzi. Hamu inopa ruzivo rwakakosha, uye cheese inounza kunaka kwacho kunyorova, kudya kwakadaro kunogona kudyiwa nechitonhora.
Zvisungo :
- Bacon - 4 slices;
- mbatata yakasviba - 2 zvinhu;
- evha - 1 pande;
- bhuruu eiiii - 0.5 beam;
- cheese - 50 g;
- mukaka - 60 g;
- upfu - 1/4 tbsp.
Kugadzirira
- Bhakoni rinocheka zvidimbu, fry kwemaminitsi mashanu.
- Bhatanidza puree ne yolk, onion, upfu uye fry.
- Gadzira mabhora, uise zvidimbu zve ham uye chezi.
- Sakanidza mazai nemukaka.
- Croquettes inoputika muupfu, zvino mune musanganisi wei-mairi uye chingwa.
- Fry kusvikira ndarama yakaonda.
Mbatata mbatete nemawaini
Mbatya dzembatatete dzine kuzadza zvinogona kuva zvidyiro chikuru, uye necheputi, iyo inoshandiswa nehove, nyama kana huku. Bata zvakanaka nemiriwo yakakangwa uye saladi. Kusiyana kunobata kunogona kuve kuiswa masukete akaiswa mushwa, vatenzi vanowanzoisa mushroom, asi zvichava zvakanyanya kana iwe ukatora musango mushwa.
Zvisungo :
- mbatata - 0.5 kg;
- onion - 1 piece;
- mushroom - 200 g;
- starch - 2 tbsp. l.
Kugadzirira
- Fry the onion, kuwedzera mushwa, kubudisa maminitsi gumi.
- Birai mbatatisi, pfuti, isa bata uye starch, funganisa.
- Fomu makeke, isa mushwa pakati pega imwe neimwe, svetuka.
- Ramba muupfu, fry kubva kumativi maviri.
Mbatata yemakateti ane shrimps - recipe
Panewo zvakare recipe yakagadziridzwa - mbatato yemapatati ane shrimps. Zvokudya zvegungwa zvinogona kudurwa uye zvinosanganiswa nemapatata mashedhi, asi kana pane nguva, zviri nani kuisa zvidimbu mukati memabhora, kufanana nezvinhu. Iyo inobata zvakanaka nemashizha yemiriwo kana miriwo yakabikwa , vamwe vashandikadzi vanoshumira porridge.
Zvisungo :
- mbatata - 400 g;
- shrimp - 200 g;
- mukaka - 100 ml;
- bhotela - 50 g;
- parsley - 1 bunch;
- mazai - 1 pande;
- upfu - 3 tbsp. l.
Kugadzirira
- Itai mash
- Shrimp cook, peel, cut.
- Isa muzhamba yakasvibiswa neparsley yakasanganiswa uye zvinonhuwira, funganya.
- Irovei mazai oga.
- Gadzira mabhora, pfugama muupfu, pinda muzai, mupumburu muzvokudya.
- Mbatatari crispy croquettes inoshandiswa ne béchamel sauce.
Mbatata mbatete muovheni - kamukira
Kana pasina nguva yekubata nekucheka, unogona kubika mbatata mbato muchoto. Nyama yakadyiwa inoshandiswa zvakasiyana, asi nyama uye cheese inogutsa zviri nani kune ovheni. Nyama inofanira kunge isati yakatengwa. Kwete zvakaipa zvakabatanidzwa uye mushroom, lettuce mashizha. Maketeti akadaro anoshandiswa nekikiki kana masukisi omunyu .
Zvisungo :
- mbatata - 1 kg;
- saladi - 150 g;
- upfu - 20 g;
- kirimu yakasviba - 100 g.
Kugadzirira
- Ika mbatata yakasvibiswa.
- Gadzira saladi, funganya nekamuki, uwedzere ku mbatata.
- Ita ma cutlets, rug in breadcrumbs.
- Isa pane bhokiti, uwedzere ukamu hwakasviba.
- Bika kwemaminitsi makumi mana.