Mazambiringa "Victor"

Nokudyara nzvimbo yako, munhu wose anoda kusarudza zvakakosha zvikuru, zvinonaka, zvinobereka, asi panguva imwechete zvinomera zvisinganzwisisiki. Chero mupi wemirimi, asati aita chimwe chinhu chitsva, anobhabhatidzwa mukunyatsodzidza kwechiitiko ichi. Muchikamu chino tichaedza kuite sezviri nyore sezvinobvira kutsvaga ruzivo rwevarimi uye kupa data yakavimbika uye yakakwana pane mamwe mazambiringa "Victor".

Description of the grape variety "Victor"

Iko mazambiringa mafura efurafura yakave yakasarudzwa nemunhu anogara achiita muchengeti-fan Krainov VN, mukuremekedzwa kweizvi zvakasiyana. Mazambiringa "Victor" akawanikwa nekubudirira kwazvo kwemhando dzakasiyana siyana "Talisman" uye "Kishmish Radiant" uye nhasi inowira mumhando gumi dzakanakisisa dzakasiyana-siyana.

Iye zvino ngativei tifambe mberi kune zvisikwa zvezvivaraidzo.

  1. Mazambiringa "Victor" - imwe yemhando dzakasiyana-siyana. Zvibereko zvinogadzirwa zvachose pa100-105 zuva, mushure mokunge kurira kwetsvo dzekutanga.
  2. Mhando iyi yemadhiro inoratidzirwa nekunaka kwakasimba kwakasimba uye kune imwechete yakakura yekusimwa yemuzambiringa, inokura kupfuura 2/3 yehurefu.
  3. Uyewo nezvemavara akasiyana-siyana e "Victor" unogona kutaura kuti inenge isingaiti yechando. Varimi vemikuri vakaedzwa uye vakawana kuti mune imwe nyika isati isati yakagadzirira frost, muti uyu unogona kudzivisa kutsetseka kwe -23-24 ° C.
  4. Miti yacho inopesana nezvirwere zvakasiyana- siyana , kusanganisira: grey kuora, mildew uye oidium.
  5. Maruva eVictor mazambiringa anowanzoita zvepabonde uye anobva apora muchero zvakakurumidza uye zvakanaka. Miriro inotanga mumazuva okutanga aJune.

Zvino ngatitii tipfuurire kurondedzero yezvibereko zveViktor. Majikiti acho makuru uye ane mhuka, yepakati mashizha. Mucherechedzo wemakroberiti anosiyana zvichienderana nekukura: kubva ku pink kusvika kuchitema mutsvuku, uye dzimwe nguva yepepuru.

  1. Minda yemizambiringa inonongedza zvishoma, asi inoramba iine mashizha. Kurema kwebheki imwe ndeye 9-14 g, uye uremu hweboka rimwechete 600-1000 g Kubva kune imwe mbeu muvhuvhuto inogona kuwanikwa kubva kune 6 uye kupfuura kg kg yezvibereko.
  2. Majiroji emarudzi akasiyana-siyana ewaini haafaniri kutora marwadzo, asi anowirirana uye anofadza. Ganda remazambiringa rinenge rakaoma, asi harinzwikwi panguva yekudya, harina kupindira uye haiparadzi tora. Iko shuga ye "Victor" i17%, asi acid is 8 g / l.
  3. Ngatitauyeiwo marwadzo, ayo asingawanzodiwi mazambiringa mazambiringa. Mazambiringa akawanda "Victor", kunyange zvazvo ari kurwiswa nezvipembenene izvi zvitsvuku, asi mune zvakawanda zvakawandisa.

Zvikamu zvemazambiringa "Victor" vanokurumidza kutora midzi uye nyore nyore kudzika midzi munzvimbo inogara yekusingaperi.

Hama yezambiringa mazambiringa "Victor"

Mhando imwechete yemutevedzeri wemumhanzi yakakura uye mazambiringa akasiyana-siyana "Victor-2", dzimwe nguva anonzi "Tsitsi". Kusiyanisa pakati pemhando mbiri idzi hakusi kukosha.

  1. Mazambiringa "Kunzwira tsitsi" kunobereka zvishoma gare gare, kwemazuva 125 kusvika ku30.
  2. Majikiri acho akareruka uye akaremera kudarika mukoma wavo mukuru-12-18g, uye mabhonji anosvika kurema kwema 700-1500g.
  3. Kutakura kweVictor-2 mazambiringa kunopfuura zvakanyanya kupfuura yeViktor.
  4. Kusiyana ne "Victor" iri nyore, izvi zvakasiyana-siyana zvinowedzera kukunda zvirwere.

Ndizvo zvose zvakasiyana-siyana pakati pezviyo zviviri, zvisinei kuti zvakafanana chaizvo.

Mafungiro evarimi

Vazhinji kwazvo vanoita sarudzo yavo yakasarudzwa chete mushure mokunge vaverenga maonero evaya vatove vazivikanwa nemuti. Takasarudza kukubatsira iwe nekutsvaga uku uye unoverenga nhamba huru kwazvo yeongororo pamusoro pe "Victor". Saka zvino tinogona kukuudza nechivimbo kuti vazhinji vevaya vanokura mazambiringa vanoda "Victor". Zvose zvataitsanangura pamusoro apa zvinopupurirwa uye zvakaedzwa pane zvakaitika kune vamwe vanhu.